Siamo Napoli

Yukon potato croquette and neapolitan risotto ball

Lightly fried calamari and castelvetrano olives

Organic heirloom tomato and imported buffalo mozzarella

Manila clams, cold pressed EVO Oil, smoked garlic crostini

Squash blossom, ricotta, provola, salame, IPA tempura

Steamed Carlsbad mussels, black pepper and local farm lemon

Cannellini beans and tubetti pasta

Octopus, calamari, shrimp, fennel and frisee

Garden greens, strawberries and house dressing

Because, why not?

Cucumber, tomato, tuna conserva, olives, croûtons provolone, vinaigrette

Orange, fennel, goat cheese, dates, citrus dressing

Yellow beets, watercress, avocado, Gorgonzola and walnuts and balsamic

Sautéed shishito peppers and cherry tomatoes

Mushroom and pancetta tesa

Artichoke with EVO oil, garlic and parsley

Roasted Yukon potato

Two traditional Sunday meatball in marinara sauce

Handmade ravioli filled with eggplant parmigiana, cherry tomato and parmigiano fondue

Beef ragù, ricotta, mozzarella, parmigiano

Artisan rings pasta, calamari, clams, mussels, shrimp in light tomato

Cabernet infused pasta with slow braised lamb ragout

Potato dumpling, tomato sauce and smoked provola

Handmade thick cut pasta, yellow cherry tomato, manila clams and tiger shrimp

Carnaroli rice, braised calamari, mussels, clams, shrimp and cherry tomatoes

Artisan pasta shell, house made fennel sausage, rapini and chili pepper

Breaded double breasted chicken, eggplant, pomodoro sauce and mozzarella and side of penne pasta

Fish fillet, scallop, shrimp, mussels, clams, calamari in guazzetto with black garlic crostini

10oz Rib-Eye steak, mushroom sauce, roasted potato and broccoli rabe

Alaskan cod, Sicilian olives, lemon Meyer preserve, fingerling potato and artichoke

Braised bone-in short rib with red onions and cabernet reduction, served with ziti pasta

Pomodoro sauce, mozzarella, and basil, EVO Oil

Pomodoro sauce, mozzarella, sopressata, calabrian peppers

Mozzarella, house-made fennel sausage, rapini

Burrata, mozzarella, artichokes, cherry tomato and basil

Pomodoro sauce, mozzarella grilled zucchini, artichoke, roasted pepper

Mozzarella, shrimp, asparagus, Gorgonzola

Pomodoro sauce, mozzarella house fennel sausage with mixed mushrooms

Cherry tomato, pancetta, provola affumicata, arugula, parmigiano

Pomodoro sauce, vegan mozzarella, basil, EVO Oil

Ricotta, mozzarella, salame and parmigiano

Gluten Reduced

Beefeater Gin, Campari, Sweet Vermouth

Aperol, Soda, Prosecco

Rye, Averna, absinthe, black walnut bitters

Primo Sweet Vermouth, Campari, Soda Water

Gin Mare, Mediterranean tonic, herbs

Blanco Tequila, cocchi americano, lime, grapefruit rosemary oleo saccharum, Soda

Rittenhouse rye, Montenegro, roasted peach syrup, Aromatic Bitters

Vodka, aperol, italicus, lemon, Coconut, egg white

Mezcal, cynar, orange, lime, vanilla agave, saltr

Beefeater gin, genepy de alps, pine nut orgeat, lime, mint