Pangdorino

Pandorino is a vegan bakery that operates only on Fridays and Saturdays, offering healthy bread without the use of butter, milk, eggs, or sugar. The dough is fermented for a minimum of 12 hours, and they also have a rich selection of delicious breads such as croissants and rye bread. Loved by locals, this bakery is constantly working on developing new breads. Be sure to try their other sweets like strawberry cream cake.