Shichifuku Udon

Handmade udon: Small 290 yen, Large 410 yen; Tsukimi udon: Small 320 yen, Large 440 yen; Kitsune udon: Small 320 yen, Large 440 yen; Tempura udon: Small 320 yen, Large 440 yen; Wakame udon: Small 390 yen, Large 490 yen; Tororo kelp udon: Small 390 yen, Large 490 yen; Yama-kake udon: Small 390 yen, Large 490 yen; Chikuwa udon: Small 390 yen, Large 490 yen; Sansai udon: Small 410 yen, Large 510 yen; Dek-aage udon: Small 410 yen, Large 510 yen; Niku udon: Small 480 yen, Large 580 yen; Curry udon: Small 480 yen, Large 580 yen; Kama-age udon: Small (2 servings) 440 yen, Large (3 servings) 510 yen; Yudame udon: Small (2 servings) 440 yen, Large (3 servings) 510 yen; Gobo tempura udon: Small 430 yen, Large 530 yen; Bukkake udon: Small 360 yen, Large 430 yen, 3 servings 500 yen; Niku bukkake udon: Small 480 yen, Large 580 yen, 3 servings 680 yen; Hiyashi bukkake udon: Small (1 serving) 360 yen, Medium (2 servings) 430 yen, Large (3 servings) 500 yen; Hiyashi yama-kake bukkake udon: Small 420 yen, Large 500 yen; Various soba options available as well.

Onigiri 150 yen, Inari sushi 170 yen, Chirashi sushi 200 yen, Takikomi gohan 200 yen, Sekihan 200 yen, Boiled egg 100 yen

Udon ball for one person 110 yen, Dashi soup for one person 110 yen, Cold udon for one person 110 yen, Tempura 100 yen, Kitsune 100 yen, Wakame seaweed 120 yen, Tororo kelp 120 yen, Gobo tempura 160 yen, Meat 240 yen