Eden Garden Indian Cuisine

Chickpea curry cooked in whole spices served with fried puffed plain flour bread. A popular punjabi street side food

Punjabi chickpea curry served with two pieces of puffed fried bread. Served with pickle

With raita. Chicken pieces marinated in spices, cooked with rice while preserving its flavours. Served with raita (mint yoghurt)

Tandoori chicken tikka pieces tossed in punjabi chutneys with salad leaves, slivered almonds, chickpeas and corn kernels

A tangy tamarind flavoured mixture of chickpea and corn kernels garnished with onions, lemon and tomato. Served cold

Half curry and half rice. Mild curries - butter chicken, paneer makhani. Medium curries - chicken tikka masala, chana masala, daal tadka, paneer tikka masala. Hot curries - goat curry, rogan josh, vindaloo

Mix snacks platter (8 pcs) /half tandoori chicken. 4 x your choice of curries from main course menu (meat type is chicken by default. No meat selection required if not mentioned in curry heading) 3 x garlic naan breads, 3 x raita, 3 x rice

4 pcs of potato bonda / chicken pakoda. 2 x any two curries of your choices from main course menu. (Meat type is chicken by default. No meat selection required if not mentioned in curry heading) 1 x plain naan bread, 4 x papadums, 1 x raita

Mix snacks platter (8 pcs) /half tandoori chicken. 3 x your choice of three curries from main course menu. (Meat type is chicken by default. No meat selection required if not mentioned in curry heading) 2 x garlic naan breads, 4 x papadums, 1 x raita, 2 x rice

An assorted mixture of our starters. (Does not include samosa) (16pcs). Good for drinks or as an individual meal

4 pcs of snacks. Choose any curry from the main course menu. (Meat type is chicken by default. No meat selection required if not mentioned in curry heading) 1 x zeera rice

Chicken pieces marinated in yogurt and pickles masala and then roasted in tandoor

Fish fillets marinated in spices and deep fried

Prawns Pan Fried in Garlic with Herbs and Curry Leaves

Deep fried crispy homemade pastry filled with minced lamb

Whole chicken on bone marinated in spices and yoghurt overnight and then roasted in Tandoor

Chicken on bone marinated in Indian spices grilled in tandoori oven

Chicken pieces marinated in cheese, garlic yogurt grilled in tandoor

Chicken pieces marinated in garlic yogurt and spices grilled in tandoor

Lamb mince marinated in Indian spices grilled in tandoor

Chickpea coated mashed potatoes patties

Fried Crispy cutlets made with Almonds and potatoes

Green vegetable, herb and potato cutlets served with mint sauce

Boiled Chickpeas and corn served with mint sauce and spices

Homemade cheese layered with mint sauce and fried in chickpea batter

Seasonal veggies dipped in a spicy chickpea batter and deep fried

Deep Fried Crispy Home-Made Pastry Filled With Mashed Potatoes And Spices

Pieces of Potatoes and cauliflower cooked with Cumin Seeds and Fenugreek Leaves on Slow Flames

Potato and peas curry cooked in simple and traditional gravy. (Feel at Home)

Chickpeas cooked to perfection in onion base gravy and whole spices

Brown lentil cooked with cream and butter on slow heat

Yellow Lentil Cooked With Punjabi Tadka

Tandoor Roasted Egg Plant Cooked with Peas and Onion

Stir Fried vegetables cooked in Spicy Onion Gravy

Cheese Cooked in wok style With Onion Gravy And Vegetables

Fried Kofta's (Cheese and Potato) Cooked In Rich Onion Gravy

Diced Mushrooms cooked in whole spices and onion gravy

Seasonal Vegetables Cooked In Cashew And Creamy Korma Sauce

Homemade Cheese Cooked in gravy made from Fresh Spinach Leaves

Cheese Cooked In Onion Gravy With Vegetables

Boneless Chicken pieces cooked in traditional Balti gravy

Boneless Chicken Grilled in Tandoor and Finished in A Creamy Tomato Flavored Sauce

Tandoor roasted boneless chicken pieces cooked with little veggies in onion gravy

Prawns cooked in Onion sauce and coconut gravy

Traditional Punjabi Curry Made With Goat Meat on Bone

cooked in Cashew Gravy with Creamy Sauce

Cooked with rich aromatic spices in cashew gravy

Creamy Curry Cooked With nuts in Chef's special sauce

Meat Curry cooked in coconut cream and onion gravy

Boneless chicken cooked in tropical Indian Mango gravy

Lamb Shank cooked in traditional Nihari Gravy

Fish cooked in spices and masalas in onion gravy

Meat cooked in spices with tomato and onion gravy

Curry cooked in fresh spinach / seasonal mustard leaves

Spicy Goan Curry cooked with lots of chillies, vinegar and spices in tomato gravy

Pieces of Potatoes and cauliflower cooked with Cumin Seeds and Fenugreek Leaves on Slow Flames

Potato and peas curry cooked in simple and traditional gravy. (Feel at Home)

Chickpeas cooked to perfection in onion base gravy and whole spices

Yellow Lentil Cooked With Punjabi Tadka

Tandoor Roasted Egg Plant Cooked with Peas and Onion

Stir Fried vegetables cooked in Spicy Onion Gravy

Diced Mushrooms cooked in whole spices and onion gravy

Soy Cheese Cooked With Onion Gravy And Vegetables

Soy Cheese Cooked In Fresh Spinach Leaves

Soy Cheese Cooked In Onion Gravy With Vegetables

Seasonal Vegetables Cooked In Coconut Cream

Potato Stuffed

Plain Flour bread stuffed with cheese and hot but healthy green chillies

Plain Flour

Plain Flour

Plain Flour

Plain Flour

Fenugreek leaves

Non Veg

Non Veg

Plain Flour

Plain Flour

Plain Flour

Lentil based

Mix Pickle

Marinated Spiced Meat/Chicken pieces Slow cooked in rice preserving its Aromatic Flavours

Marinated Spiced Vegetables slow cooked in Rice preserving its aromatic flavours

Dipped in mild batter served with mint sauce

Tandoor fired pizza style naan with cheese stuffing