La Agape

L’Agape offers refined French cooking with a light touch, favoring clean flavors over heavy sauces. Menus highlight seasonal ingredients, with carefully prepared seafood, poultry, and creative starters such as beetroot with goat cheese. Guests can dine in a cozy downstairs room or on the terrace overlooking a lively square. Attentive, personable service complements the relaxed, polished atmosphere.