Chickie's & Pete's
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Évaluation
Avis
Photo
Menu
with a side of warm cinnamon maple sauce and our famous cheese sauce
Tender golden fried chicken cutlets served with honey mustard
Chickie's® Cutlets tossed in our buffalo sauce with celery and bleu cheese
Lump crabmeat folded with tomatoes, onions and basil, piled on toast and drizzled with a sweet balsamic glaze
Perfectly seasoned and breaded, golden fried with our famous red sauce
Our "ribs" are tender braz'd, perfectly Q'd pork shanks
Zesty jalapeños stuffed with cream cheese, lightly breaded and golden fried. Served with our famous red sauce
Tender golden fried baby calamari tossed with sliced cherry peppers and Romano cheese with our famous red sauce
A whole foot of crispy ones with barbecue, buttermilk ranch and mango habanero sauces for dipping
Small | Large
Lemony! Peppery! Garlicky! A little rosemary and some Romano cheese. Wow!
Tangy and just right! With bleu cheese and celery
Perfectly rubbed with our signature seasoning, our aioli on the side for some zip
Cheese smothered! Topped with arugula, lump crabmeat, roasted red peppers Cheese smothered! Topped with arugula, lump crabmeat, roasted red peppers and onion. Drizzled with our aioliand onion. Drizzled with our aioli
Piled with cheesesteak, black olives, cherry peppers, guacamole, sour cream and salsa
Cheese smothered! Piled with our buffalo chicken steak, crumbled bleu cheese and diced celery. Drizzled with buttermilk ranch
And lots of it! With black olives, cherry peppers, guacamole, sour cream and salsa
Mussels, clams and shrimp in a spicy tomato based chowder with chunky vegetables and escarole
Rich and creamy with lump crabmeat. Topped with croutons and bacon
Crisp romaine, grape tomatoes, croutons, and grated Romano cheese topped with Crabfries®. Your choice of dressing
A blend of romaine and arugula mixed with bruschetta, celery, shredded carrots and fresh basil tossed with lemon vinaigrette
Fresh and piled high in our famous red sauce
A heap of mussels drenched in a garlicky, spicy, white wine sauce
Ask your server for this season's creation
A dozen tender little necks in our famous red sauce
That garlicky, spicy white wine sauce drenching a dozen little necks
A dozen little necks with lemon and butter – perfectly simple | Double up
Bacon, bell pepper, onion and seasoned breadcrumbs top our sizzling version of baked topneck clams with lemon and drawn butter
A dozen wild caught jumbo shrimp swimming in our famous crab juice with cocktail sauce
Our signature seasoning dusting a dozen fresh wild caught jumbo shrimp with cocktail sauce
Golden fried, hand breaded extra-jumbo shrimp with cocktail sauce
A half-pound of almost sinful, sizzling baby tails with lemon and drawn butter
Delicate and sweet East Coast crabs. Crab perfection! Three
Sweet Alaskan crab and oh, so easy to eat!
Giant legs with abundant sweet meat from Alaska
Pacific coast monsters sweet and delicious. Approximately two pounds
Uniquely blended housemade jumbo lump cakes broiled to perfection with a taste of our aioli
A classic tomato pie with our famous red sauce over mozzarella finished with Romano cheese
Our White pie with chopped chicken breast tossed in our BBQ sauce, topped with bruschetta and mozzarella cheese
Our White pie laced with prosciutto and gorgonzola topped with arugula and drizzled with a sweet balsamic glaze
Split jumbo shrimp top our Traditional pie
Our Traditional pie topped with thin rounds of pepperoni
Mozzarella dusted with herbs and spices finished with Romano cheese
Our White pie loaded with fresh lobster meat—an award winning favorite
A delicious blend of crab and bruschetta atop our White pie, finished with fresh sweet basil
Chunks of buffalo chicken on our White pie dotted with crumbled bleu cheese
Our White pie topped generously with spinach, roasted red peppers and ricotta cheese
American cheese with fresh lettuce, tomato and onion
A cheeseburger with crispy bacon
Swiss cheese and sautéed mushrooms
Crispy bacon, fried onions and smokey barbeque sauce with American cheese
Jumbo lump crab cake stacks a seared burger with American cheese, lettuce, tomato and our aioli
2 beefs. 2 cheeses. Our burger topped with American cheese piled high with garlicky roast beef, caramelized onions and sharp cheddar cheese
Piled with crumbled bleu cheese and crispy bacon
Topped with mozzarella, prosciutto and arugula drizzled with a sweet balsamic glaze
Our famous red sauce over mozzarella finished with Romano cheese
Uniquely blended jumbo lump cake perfectly broiled on our signature brioche roll, with lettuce, tomato and our aioli
Hot Tavern Ham piled high, topped with sharp cheddar and our warm cinnamon maple sauce
Fresh jumbo shrimp piled with diced pickle and onion topped with Crabfries® and our famous cheese sauce
Fresh Maine lobster chunks lightly tossed in a tangy dressing with diced celery and onions on a grilled New England style bun
Bread bowl filled with housemade meatballs and our famous red sauce, baked with Romano and mozzarella cheeses. Cut to share or tear away for the ultimate finger food
Drizzled with honey mustard
Stacked with lettuce, tomato, onion and bacon
Topped with roasted peppers smothered with provolone cheese sauce
Tossed in our buffalo sauce with celery and bleu cheese
Our famous red sauce and mozzarella finished with Romano cheese
Your choice of our famous cheese sauce or provolone cheese sauce
Piled with roasted red peppers and smothered with provolone cheese sauce
Sautéed spinach or broccoli rabe covered in provolone cheese sauce
Piled with roasted red peppers and provolone cheese sauce
Topped with fresh seasoned lobster meat and our famous cheese sauce
Layered with mozzarella and our famous red sauce, finished with Romano cheese
Covered in our famous cheese sauce with or without fried onions
Piled over lettuce, tomato and raw onion, covered in our famous cheese sauce
Chicken steak covered in our famous cheese sauce
Chicken steak topped with our buffalo and famous cheese sauces with a side of celery and bleu cheese
Orange, cranberry and pineapple juices splashed with lemon-lime soda
Strawberry and kiwi soda concoction
Monin® Blackberry and White Peach flavors infused with real brewed iced tea
Frozen blend of strawberry, mango and pina colada
Regular, Sugarfree
Malibu® Coconut Rum, blue curacao, melon liqueur, lemon and pineapple juices
The perfect blend of Fireball Whiskey and Angry Orchard™ Hard Cider
Jack Daniel's® Tennessee Honey™, fresh lemon juice, agave nectar and Sprite®, garnished with a lemon wedge
Three Olives®, sweetened iced tea and limoncello blended together and topped with lemon zest and mint leaves
A refreshingly fruity blend of Captain Morgan® Rum, peach schnapps, pineapple and cranberry juices
A zesty mix of Absolut®, lemon juice and limoncello topped with tonic and basil leaves
Tito's® Handmade Vodka blended with a refreshing mix of lemon, strawberry and passion fruit flavors
Reposado Tequila, Cointreau®, simple syrup, fresh lime juice and blood orange juice served with a lime wheel garnish
Ask for Our Beer Menu. Featuring local, regional and national craft beers
all styles
all styles
all variations without croutons; All salad dressings
all styles
without roll
with a side of warm cinnamon maple sauce and our famous cheese sauce
Tender golden fried chicken cutlets served with honey mustard
Chickie's® Cutlets tossed in our buffalo sauce with celery and bleu cheese
Lump crabmeat folded with tomatoes, onions and basil, piled on toast and drizzled with a sweet balsamic glaze
Perfectly seasoned and breaded, golden fried with our famous red sauce
Our "ribs" are tender braz'd, perfectly Q'd pork shanks
Zesty jalapeños stuffed with cream cheese, lightly breaded and golden fried. Served with our famous red sauce
Tender golden fried baby calamari tossed with sliced cherry peppers and Romano cheese with our famous red sauce
A whole foot of crispy ones with barbecue, buttermilk ranch and mango habanero sauces for dipping
Small | Large
Lemony! Peppery! Garlicky! A little rosemary and some Romano cheese. Wow!
Tangy and just right! With bleu cheese and celery
Perfectly rubbed with our signature seasoning, our aioli on the side for some zip
Cheese smothered! Topped with arugula, lump crabmeat, roasted red peppers Cheese smothered! Topped with arugula, lump crabmeat, roasted red peppers and onion. Drizzled with our aioliand onion. Drizzled with our aioli
Piled with cheesesteak, black olives, cherry peppers, guacamole, sour cream and salsa
Cheese smothered! Piled with our buffalo chicken steak, crumbled bleu cheese and diced celery. Drizzled with buttermilk ranch
And lots of it! With black olives, cherry peppers, guacamole, sour cream and salsa
Mussels, clams and shrimp in a spicy tomato based chowder with chunky vegetables and escarole
Rich and creamy with lump crabmeat. Topped with croutons and bacon
Crisp romaine, grape tomatoes, croutons, and grated Romano cheese topped with Crabfries®. Your choice of dressing
A blend of romaine and arugula mixed with bruschetta, celery, shredded carrots and fresh basil tossed with lemon vinaigrette
Fresh and piled high in our famous red sauce
A heap of mussels drenched in a garlicky, spicy, white wine sauce
Ask your server for this season's creation
A dozen tender little necks in our famous red sauce
That garlicky, spicy white wine sauce drenching a dozen little necks
A dozen little necks with lemon and butter – perfectly simple | Double up
Bacon, bell pepper, onion and seasoned breadcrumbs top our sizzling version of baked topneck clams with lemon and drawn butter
A dozen wild caught jumbo shrimp swimming in our famous crab juice with cocktail sauce
Our signature seasoning dusting a dozen fresh wild caught jumbo shrimp with cocktail sauce
Golden fried, hand breaded extra-jumbo shrimp with cocktail sauce
A half-pound of almost sinful, sizzling baby tails with lemon and drawn butter
Delicate and sweet East Coast crabs. Crab perfection! Three
Sweet Alaskan crab and oh, so easy to eat!
Giant legs with abundant sweet meat from Alaska
Pacific coast monsters sweet and delicious. Approximately two pounds
Uniquely blended housemade jumbo lump cakes broiled to perfection with a taste of our aioli
A classic tomato pie with our famous red sauce over mozzarella finished with Romano cheese
Our White pie with chopped chicken breast tossed in our BBQ sauce, topped with bruschetta and mozzarella cheese
Our White pie laced with prosciutto and gorgonzola topped with arugula and drizzled with a sweet balsamic glaze
Split jumbo shrimp top our Traditional pie
Our Traditional pie topped with thin rounds of pepperoni
Mozzarella dusted with herbs and spices finished with Romano cheese
Our White pie loaded with fresh lobster meat—an award winning favorite
A delicious blend of crab and bruschetta atop our White pie, finished with fresh sweet basil
Chunks of buffalo chicken on our White pie dotted with crumbled bleu cheese
Our White pie topped generously with spinach, roasted red peppers and ricotta cheese
American cheese with fresh lettuce, tomato and onion
A cheeseburger with crispy bacon
Swiss cheese and sautéed mushrooms
Crispy bacon, fried onions and smokey barbeque sauce with American cheese
Jumbo lump crab cake stacks a seared burger with American cheese, lettuce, tomato and our aioli
2 beefs. 2 cheeses. Our burger topped with American cheese piled high with garlicky roast beef, caramelized onions and sharp cheddar cheese
Piled with crumbled bleu cheese and crispy bacon
Topped with mozzarella, prosciutto and arugula drizzled with a sweet balsamic glaze
Our famous red sauce over mozzarella finished with Romano cheese
Uniquely blended jumbo lump cake perfectly broiled on our signature brioche roll, with lettuce, tomato and our aioli
Hot Tavern Ham piled high, topped with sharp cheddar and our warm cinnamon maple sauce
Fresh jumbo shrimp piled with diced pickle and onion topped with Crabfries® and our famous cheese sauce
Fresh Maine lobster chunks lightly tossed in a tangy dressing with diced celery and onions on a grilled New England style bun
Bread bowl filled with housemade meatballs and our famous red sauce, baked with Romano and mozzarella cheeses. Cut to share or tear away for the ultimate finger food
Drizzled with honey mustard
Stacked with lettuce, tomato, onion and bacon
Topped with roasted peppers smothered with provolone cheese sauce
Tossed in our buffalo sauce with celery and bleu cheese
Our famous red sauce and mozzarella finished with Romano cheese
Your choice of our famous cheese sauce or provolone cheese sauce
Piled with roasted red peppers and smothered with provolone cheese sauce
Sautéed spinach or broccoli rabe covered in provolone cheese sauce
Piled with roasted red peppers and provolone cheese sauce
Topped with fresh seasoned lobster meat and our famous cheese sauce
Layered with mozzarella and our famous red sauce, finished with Romano cheese
Covered in our famous cheese sauce with or without fried onions
Piled over lettuce, tomato and raw onion, covered in our famous cheese sauce
Chicken steak covered in our famous cheese sauce
Chicken steak topped with our buffalo and famous cheese sauces with a side of celery and bleu cheese
Orange, cranberry and pineapple juices splashed with lemon-lime soda
Strawberry and kiwi soda concoction
Monin® Blackberry and White Peach flavors infused with real brewed iced tea
Frozen blend of strawberry, mango and pina colada
Regular, Sugarfree
Malibu® Coconut Rum, blue curacao, melon liqueur, lemon and pineapple juices
The perfect blend of Fireball Whiskey and Angry Orchard™ Hard Cider
Jack Daniel's® Tennessee Honey™, fresh lemon juice, agave nectar and Sprite®, garnished with a lemon wedge
Three Olives®, sweetened iced tea and limoncello blended together and topped with lemon zest and mint leaves
A refreshingly fruity blend of Captain Morgan® Rum, peach schnapps, pineapple and cranberry juices
A zesty mix of Absolut®, lemon juice and limoncello topped with tonic and basil leaves
Tito's® Handmade Vodka blended with a refreshing mix of lemon, strawberry and passion fruit flavors
Reposado Tequila, Cointreau®, simple syrup, fresh lime juice and blood orange juice served with a lime wheel garnish
Ask for Our Beer Menu. Featuring local, regional and national craft beers
all styles
all styles
all variations without croutons; All salad dressings
all styles
without roll
with a side of warm cinnamon maple sauce and our famous cheese sauce
Tender golden fried chicken cutlets served with honey mustard
Chickie's® Cutlets tossed in our buffalo sauce with celery and bleu cheese
Lump crabmeat folded with tomatoes, onions and basil, piled on toast and drizzled with a sweet balsamic glaze
Perfectly seasoned and breaded, golden fried with our famous red sauce
Our "ribs" are tender braz'd, perfectly Q'd pork shanks
Zesty jalapeños stuffed with cream cheese, lightly breaded and golden fried. Served with our famous red sauce
Tender golden fried baby calamari tossed with sliced cherry peppers and Romano cheese with our famous red sauce
A whole foot of crispy ones with barbecue, buttermilk ranch and mango habanero sauces for dipping
Small | Large
Lemony! Peppery! Garlicky! A little rosemary and some Romano cheese. Wow!
Tangy and just right! With bleu cheese and celery
Perfectly rubbed with our signature seasoning, our aioli on the side for some zip
Cheese smothered! Topped with arugula, lump crabmeat, roasted red peppers Cheese smothered! Topped with arugula, lump crabmeat, roasted red peppers and onion. Drizzled with our aioliand onion. Drizzled with our aioli
Piled with cheesesteak, black olives, cherry peppers, guacamole, sour cream and salsa
Cheese smothered! Piled with our buffalo chicken steak, crumbled bleu cheese and diced celery. Drizzled with buttermilk ranch
And lots of it! With black olives, cherry peppers, guacamole, sour cream and salsa
Mussels, clams and shrimp in a spicy tomato based chowder with chunky vegetables and escarole
Rich and creamy with lump crabmeat. Topped with croutons and bacon
Crisp romaine, grape tomatoes, croutons, and grated Romano cheese topped with Crabfries®. Your choice of dressing
A blend of romaine and arugula mixed with bruschetta, celery, shredded carrots and fresh basil tossed with lemon vinaigrette
Fresh and piled high in our famous red sauce
A heap of mussels drenched in a garlicky, spicy, white wine sauce
Ask your server for this season's creation
A dozen tender little necks in our famous red sauce
That garlicky, spicy white wine sauce drenching a dozen little necks
A dozen little necks with lemon and butter – perfectly simple | Double up
Bacon, bell pepper, onion and seasoned breadcrumbs top our sizzling version of baked topneck clams with lemon and drawn butter
A dozen wild caught jumbo shrimp swimming in our famous crab juice with cocktail sauce
Our signature seasoning dusting a dozen fresh wild caught jumbo shrimp with cocktail sauce
Golden fried, hand breaded extra-jumbo shrimp with cocktail sauce
A half-pound of almost sinful, sizzling baby tails with lemon and drawn butter
Delicate and sweet East Coast crabs. Crab perfection! Three
Sweet Alaskan crab and oh, so easy to eat!
Giant legs with abundant sweet meat from Alaska
Pacific coast monsters sweet and delicious. Approximately two pounds
Uniquely blended housemade jumbo lump cakes broiled to perfection with a taste of our aioli
A classic tomato pie with our famous red sauce over mozzarella finished with Romano cheese
Our White pie with chopped chicken breast tossed in our BBQ sauce, topped with bruschetta and mozzarella cheese
Our White pie laced with prosciutto and gorgonzola topped with arugula and drizzled with a sweet balsamic glaze
Split jumbo shrimp top our Traditional pie
Our Traditional pie topped with thin rounds of pepperoni
Mozzarella dusted with herbs and spices finished with Romano cheese
Our White pie loaded with fresh lobster meat—an award winning favorite
A delicious blend of crab and bruschetta atop our White pie, finished with fresh sweet basil
Chunks of buffalo chicken on our White pie dotted with crumbled bleu cheese
Our White pie topped generously with spinach, roasted red peppers and ricotta cheese
American cheese with fresh lettuce, tomato and onion
A cheeseburger with crispy bacon
Swiss cheese and sautéed mushrooms
Crispy bacon, fried onions and smokey barbeque sauce with American cheese
Jumbo lump crab cake stacks a seared burger with American cheese, lettuce, tomato and our aioli
2 beefs. 2 cheeses. Our burger topped with American cheese piled high with garlicky roast beef, caramelized onions and sharp cheddar cheese
Piled with crumbled bleu cheese and crispy bacon
Topped with mozzarella, prosciutto and arugula drizzled with a sweet balsamic glaze
Our famous red sauce over mozzarella finished with Romano cheese
Uniquely blended jumbo lump cake perfectly broiled on our signature brioche roll, with lettuce, tomato and our aioli
Hot Tavern Ham piled high, topped with sharp cheddar and our warm cinnamon maple sauce
Fresh jumbo shrimp piled with diced pickle and onion topped with Crabfries® and our famous cheese sauce
Fresh Maine lobster chunks lightly tossed in a tangy dressing with diced celery and onions on a grilled New England style bun
Bread bowl filled with housemade meatballs and our famous red sauce, baked with Romano and mozzarella cheeses. Cut to share or tear away for the ultimate finger food
Drizzled with honey mustard
Stacked with lettuce, tomato, onion and bacon
Topped with roasted peppers smothered with provolone cheese sauce
Tossed in our buffalo sauce with celery and bleu cheese
Our famous red sauce and mozzarella finished with Romano cheese
Your choice of our famous cheese sauce or provolone cheese sauce
Piled with roasted red peppers and smothered with provolone cheese sauce
Sautéed spinach or broccoli rabe covered in provolone cheese sauce
Piled with roasted red peppers and provolone cheese sauce
Topped with fresh seasoned lobster meat and our famous cheese sauce
Layered with mozzarella and our famous red sauce, finished with Romano cheese
Covered in our famous cheese sauce with or without fried onions
Piled over lettuce, tomato and raw onion, covered in our famous cheese sauce
Chicken steak covered in our famous cheese sauce
Chicken steak topped with our buffalo and famous cheese sauces with a side of celery and bleu cheese
Orange, cranberry and pineapple juices splashed with lemon-lime soda
Strawberry and kiwi soda concoction
Monin® Blackberry and White Peach flavors infused with real brewed iced tea
Frozen blend of strawberry, mango and pina colada
Regular, Sugarfree
Malibu® Coconut Rum, blue curacao, melon liqueur, lemon and pineapple juices
The perfect blend of Fireball Whiskey and Angry Orchard™ Hard Cider
Jack Daniel's® Tennessee Honey™, fresh lemon juice, agave nectar and Sprite®, garnished with a lemon wedge
Three Olives®, sweetened iced tea and limoncello blended together and topped with lemon zest and mint leaves
A refreshingly fruity blend of Captain Morgan® Rum, peach schnapps, pineapple and cranberry juices
A zesty mix of Absolut®, lemon juice and limoncello topped with tonic and basil leaves
Tito's® Handmade Vodka blended with a refreshing mix of lemon, strawberry and passion fruit flavors
Reposado Tequila, Cointreau®, simple syrup, fresh lime juice and blood orange juice served with a lime wheel garnish
Ask for Our Beer Menu. Featuring local, regional and national craft beers
all styles
all styles
all variations without croutons; All salad dressings
all styles
without roll
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