Momirak Sinpo Branch

The pork cutlet at Momirak Sinpo branch is made from first-grade domestic fresh meat that has been aged for 72 hours, boasting a crispy and light flavor. The cold soba features a refreshing broth and chewy noodles, and can be enjoyed with various set menus alongside the pork cutlet.

A spacious and clean store that provides a suitable space for group meals. It is convenient to freely use the side dishes and utensils available at the self-service bar.

Momirak Sinpo branch started in 2010 and has established itself as a representative restaurant in the Sinpo-dong area. It is conveniently located next to Sinpo Market and is loved by a diverse customer base.