Yukmhyang Pyungtaek

Couple (550g) 57,000 won, 3-4 people (750g) 75,000 won, Family (950g) 93,000 won

550g : 84,000 KRW 800g : 121,000 KRW 1250g : 188,000 KRW

Seasoned pork ribs made from real ribs, not attached ribs.

Aged selection of the highest quality spotted pig neck, only the "special neck" with good marbling.

It is a fatty part, but for those who love rich fat, it is the best part.

Ultimate Beef Fresh & Instant Marinated Charcoal Grilled 250G: 39,000 KRW

Aged top 10% of beef short ribs under 24 months We use the highest grade beef short ribs.

The whole pork belly from the spotted pig may appear fatty, but the rich flavor becomes more pronounced as you chew, and the juiciness is exceptional.

The special cut of the spotted pig is precious. It is a special cut that is well described by the term 'rich and chewy.'

Cheon Gyeop Sal, meaning 'a thousand layers', is Korea's No. 1 pork jowl.

Korea's NO.1 full of meaty aroma, tender Gabrisal

This is boneless rib meat cut into thick cubes and aged to enhance its juiciness.

Beef tartare made with premium Korean beef, mixed with a homemade gochujang sauce that is not overly spicy.

Stir-fried pork belly grilled over charcoal and a variety of wrap vegetables from the salad bar

A signature lunch menu boiled with brisket without adding any extracts, showcasing the rich flavor of the broth.