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Informations de base

Visité

Sentaro

Name: Sentaro
Address: 143-38 Tokiwacho, Chuo Ward, Hamamatsu, Shizuoka 430-0917, Hamamatsu-shi, préfecture de Shizuoka, JP
Telephone: +81534010217
Price range: JPY 4 500
Rating: 3.69

焼肉仙太郎

3.69

（1avis）

JPY 4 500

Yakiniku

Hamamatsu-shi, préfecture de Shizuoka, Japan

2

message

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 4 500

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Ennshuubyouinnà0.13 kmGare de Daiichidoorià0.34 kmGare de Hamamatsuà0.78 km

Type de place

Comptoir Table

Équipements

Parking disponible

Pas de toilettes japonaises

Non accessible aux personnes à mobilité réduite

Pas de Wi-Fi

Pas de prises électriques

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners), Paiement électronique accepté et Paiement par code QR disponible(PayPay, Rakuten Pay et au PAY)

31 août à 27 septembre 2026

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：Réservation instantanée

：Demande de réservation

：Aucune place disponible

：Jours de fermeture

A New Yakiniku Restaurant Enjoying Freshly Cooked Donabe Rice and Quality Meat

Opened in April 2024 in Hamamatsu, Yakiniku Sentaro features a clean and inviting space with an L-shaped counter and table seating equipped with exhaust ducts. Guests can savor carefully selected meats such as flavorful salted beef tongue and salted offal. The donabe rice, cooked to order, enhances the meat's deliciousness, and the fresh pork liver available on weekends is also highly praised. Enjoy a leisurely yakiniku experience with attentive service while sipping on premium whiskies like Yamazaki and Hakushu.

Évaluation

3.69（1avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

-

Avis

TOMOMI

@tomomi-241825

Japon

2025年7月31日

3.7

When I opened the door, a wonderful aroma of charcoal wafted in, and I felt excited. The meat was very tender and the fat was light, spreading umami with every bite. The white rice cooked in a clay pot was fluffy and sweet, perfectly complementing the grilled meat. The staff explained the menu with smiles, allowing me to relax and make my choices. The interior was clean and had a calm atmosphere, making it easy to spend time comfortably. Thanks to the scent of charcoal and the attentive service, the meal time became very satisfying.

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