Shabu An Nanki Shirahama
しゃぶ庵 南紀白浜店
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
Enjoy Okinawan-style Shabu Shabu in a Comfortable Atmosphere
Évaluation
Avis
Menu
This is a special course for groups. Kikkotsu Tonkotsu & Sukiyaki 2-color soup stock Pork & chicken mix 200g/person Seasonal vegetables, gohan
200g course of Japanese black beef, one person, pot style!
Agu pork MIX of Pai pork and Japanese black beef 200g Shabu-shabu course. 1 person pot style!
Agu pork Pai pork 200g Shabu-shabu course. 1 person pot style!
This is a recommended course with 200g of black Wagyu, vegetables, small side dishes, udon, and a mini dessert.
Agu pork 200g, vegetables, side dish, udon, and mini dessert recommended course.
This course includes Japanese Black Beef & Agu Pork 200g, vegetables, side dish, udon noodles, and mini dessert.
This is a recommended shabu-shabu course with 200g of Wagyu beef & Agu pork, vegetables, side dish, udon, and mini dessert.
This is a special course for groups. Kikkotsu Tonkotsu & Sukiyaki 2-color soup stock Pork & chicken mix 200g/person Seasonal vegetables, gohan
200g course of Japanese black beef, one person, pot style!
Agu pork MIX of Pai pork and Japanese black beef 200g Shabu-shabu course. 1 person pot style!
Agu pork Pai pork 200g Shabu-shabu course. 1 person pot style!
150g course of Japanese black beef, pot style for one person! Japanese black beef is a perfect match for sukiyaki.
Agu pork (pai pig) 150g Shabu-shabu course. 1 person pot style!
Mix of Agu pork (pai pig) and Japanese black beef 150g Shabu-shabu course. 1 person pot style!
200g Japanese black beef Shabu-Shabu course, one person, one pot style
Agu pork (pai pork) and Japanese black beef mix 150g sukiyaki course. 1 person pot style!
Agu pork (pai pork) and Japanese black beef mix 200g sukiyaki course. 1 person pot style!
Kuroge Wagyu Beef 150g Shabu Shabu Course 1 person pot style
A tasting of three types of sake: Kubota, Dassai, and Hakkaisan, which are popular varieties.
This is a recommended course featuring 200g of Black Wagyu beef, vegetables, a small side dish, udon noodles, and a mini dessert.
This is a recommended course featuring 200g of Agu pork, vegetables, a small side dish, udon, and a mini dessert.
This is a recommended course featuring 200g of Kuroge Wagyu and Agu pork, along with vegetables, a small side dish, udon, and a mini dessert.
This is a recommended shabu-shabu course featuring 200g of Black Wagyu and Agu Pork, along with vegetables, a small side dish, udon, and a mini dessert.
This is a recommended shabu-shabu course with 200g of Agu pork, vegetables, a small side dish, udon, and a mini dessert.
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