Bacari Social Waterfront Bar and Restaurant

Served with Cocktail Sauce, Mignonette & Lemon

Served with Cocktail Sauce, Mignonette & Lemon

Served with Cocktail Sauce, Mignonette & Lemon

4 clams, 4 oysters, 2 shrimp

8 clams, 8 oysters, 4 shrimp

12 clams, 12 oysters, 8 shrimp

4 shrimp tossed in coconut flakes and fried to perfection, served with sweet & spicy pineapple puree.

Fried Brussel sprouts tossed in buffalo sauce and topped with blue cheese. Served with house-made blue cheese dressing.

Your choice of plain or buffalo served with blue cheese dressing.

House whipped ricotta served with roasted garlic, herbs, & crostini.

Seared Tuna, Encrusted in Everything Bagel seasoning, over a cold quinoa salad with mango, avocado, cilantro and lime dressing, wasabi aioli.

With cherry peppers served with red pepper aioli or marinara.

Steamed in a white wine butter sauce and served with crostini.

Rhode Island or New England Style.

Mixed greens, tomatoes, cucumbers, red onion, house vinaigrette.

Romaine, pears, avocado, scallions, gorgonzola cheese, candied pecans, house vinaigrette.

Baby spinach, strawberries, mandarin oranges, red onion, gorgonzola cheese, pecans, balsamic glaze.

Romaine tossed with house made Caesar, croutons and shaved parmesan cheese.

Sliced tomatoes layered with sliced fresh mozzarella, pesto and extra virgin olive oil.

Seared served on a brioche roll with lettuce, tomato and citrus aioli.

Grilled chicken, romaine, crouton and parmesan cheese tossed in house-made Caesar dressing.

Roasted eggplant, zucchini, carrots, peppers, mushrooms, vegan pesto.

Fried chicken breast served on brioche roll with lettuce, tomato and hot honey.

Seared served on a brioche roll with lettuce, tomato, dill sauce.

4oz filet served on a brioche roll topped with gorgonzola cream sauce and bourbon onions.

Lobster, butter, toasted roll.

Lettuce, tomato, red onion, brioche roll with your choice of American, Cheddar, or Swiss cheese.

Sautéed shrimp in a white wine garlic butter served over linguini. Substitute with Lobster.

Seared served with quinoa veggie medley and balsamic glaze.

Served with lobster risotto, citrus beurre blanc.

Grilled chicken breast, lemon, fresh basil served with mashed potatoes and vegetable.

8oz filet of beef seared or order topped with creamy au poivre sauce with mashed potatoes and vegetable.

Topped with a mango, pineapple salsa served with rice pilaf and vegetable.

2 pieces of beer battered cod served with french fries & house made coleslaw.

Serrano Infused Tequila, fresh lime juice, agave nectar, Tajin rim

Litchfield Blueberry Vodka, fresh lemon juice, hibiscus syrup, topped with Boozy Berries

Ron Barcelo Blanco Rum, dragonfruit mint simple, fresh lime, club soda, fresh mint

Brockers London Dry Gin, fresh lime juice, simple, Botanika Angelika Elderflower Liqueur, sliced cucumber, splash club soda, fresh basil

Bumbu Original Rum, St. Elizabeth’s Allspice Dram, brown sugar, fresh orange, bitters, orange twist

Koch ‘Elemental’ Mezcal, Pineapple Juice, fresh lime juice, honey simple, Halen Smoked Chili Bitters, ground pink peppercorns

Four Roses, Bourbon, Luxardo Amaretto, fresh lemon juice, simple, Luxardo Maraschino Cherry

Litchfield Honey Barrel Aged Gin, honey simple, fresh lemon juice, lemon twist

Taconic ‘Flag Edition’ Bourbon, freshly squeezed lime juice, ginger beer, mint sprig

McQueen Ultraviolet Gin, homemade lemonade, simple, lemon wheel

Mionetto Prosecco, Dirty Pelican Organic Lychee Blossom Water, hibiscus syrup, Boozy Berry Mint

Mionetto Prosecco, Dirty Pelican Organic Mango Passionfruit Water, fresh mint sprig

Mionetto Alcohol Removed Prosecco, Dirty Pelican Organic Mango-Passionfruit Water, lime wheel

Mionetto Alcohol Removed Prosecco, Mionetto Alcohol-Free Aperitif, orange wheel

Almare Blanco Non-Alcoholic Blue Agave Spirit, Dirty Pelican Organic Jalapeño Margarita mixer, agave syrup, fresh lime juice, tajin rim, jalapeño

Blended with a medley of Fresh Seasonal Fruit, Brandy & Orange Liqueur

Red currant, grenadine, tart cranberry, dried-fruit driven, invigorating finish

Golden pear, green grape, kohlrabi, pleasant, creamy

Honeycomb, yellow apple, brioche, medium bodied, lively

Vegan, low calorie, gluten free, delicate sweet peach, dried green apple

Cantaloupe, pink grapefruit, wet stone, clean, approachable

Zest, green apple, touch of frizzante

Elderflower, almond, melon, lean, fresh

Medium bodied, apricot, salted & lightly honeyed lemon, fresh acidity

Anjou pear, lemon curd, white pepper, versatile, steely, medium bodied

Quince, white peach, dried herbs, elegant minerality, vibrant

Asian pear, grapefruit, stone fruit, crisp

Citrus, blossom, soft, light

Butter, hazelnut, green apple, full, brawny

Papaya, orange blossom, apricot, voluminous, perfumy

Strawberry, watermelon, cherry pit, medium dry

Black tea, dried sage, violet berries, plush, bright

Hints of violet, raspberry jam, red currants, light bodied

Hibiscus, mediterranean spice, dried strawberry, firm, yet gentains tannins

Rich cocoa, black plum, chocolate covered cherries, hint of smoke

Mocha, black cherry, rich, savory, lengthy

Cassis, maraschino cherry, vanilla bean, expansive, generous