Goshokudo Ikkyu

At 'Ikkyu', we offer Japanese cuisine using fresh seafood and seasonal vegetables from Akashi. In particular, dishes made with Akashi octopus are popular, allowing you to enjoy local flavors. Additionally, the menu changes with the seasons, which is also one of its attractions.

The interior has a calm Japanese atmosphere, allowing you to feel the warmth of wood. There are counter seats and table seats, making it a space that is easy to use for both individuals and groups. It is located in a quiet residential area, where you can enjoy your meal slowly.

"Ikkyu Restaurant" is committed to valuing local ingredients and providing seasonal flavors. It uses fresh seafood directly delivered from the Akashi fishing port and offers dishes that enhance the natural taste of the ingredients. Additionally, it has been in operation for many years as a beloved establishment among the local community.