Gaya Milmyeon Dwaeji Gukbap

The signature dishes include pork soup made with Jeju beef bones and chewy wheat noodles. In particular, the wheat noodles boast a healthy flavor from the broth brewed with herbal medicine, and the bibim-milmyeon is enhanced by a spicy seasoning that whets the appetite. Additionally, the dumplings, which are filled to the brim, are great to enjoy alongside the soup or wheat noodles.

The interior is neatly organized and has ample parking space, making it highly accessible. There are also single seats available for solo dining, providing a comfortable environment for eating alone.