Namdo Dwaeji Gugbap

The national dish is served in a hot stone pot and can be enjoyed with thin noodles or rice. Suyuk consists of a variety of ingredients such as sundae, pork suyuk, and offal, with the particularly appealing soft texture of the osorikamp being a highlight. At the self-serve bar, you can freely take kimchi and kaktugi, and a wide variety of condiments such as shrimp salt and ssamjang are also available.

The interior is spacious and suitable for group visits. There are many comfortable seats, and condiments are provided at each table, allowing you to enjoy your meal leisurely. The parking lot is also large, making access convenient.

Namdo Pork Country Rice is a renowned restaurant that has been loved by locals for many years. With its consistent taste and high-quality dishes, this establishment has many repeat customers and represents the pork country rice culture of Ulsan.