Anya Café

A gluten free granola (coconut yoghurt available)

With pickled onion chutney

With crispy chilli oil, pine nuts and pumpkin seeds

Smoked salmon and dill and crème fraiche, pickled cucumber on rye bread

Sourdough toasted with cheese, mustard and Worcestershire sauce

Roasted chicken breast with romaine lettuce, classic Caesar dressing and sourdough croutons

Sourdough toast with two poached eggs and buttered spinach, roasted tomatoes, and portabello mushroom. Add extras from the selection below.

Avocado / Roasted Tomatoes / Ham Hock

Smoked Salmon

Chocolate and raspberry mousse, chocolate brownie, mixed berry compote - made without gluten

Mocha sponge, crunchy caramel, chocolate and coffee ganache with white chocolate - made without gluten

Almond sponge with marzipan and apricot preserve

With strawberry preserve and vanilla buttercream

With chocolate buttercream and hazelnut sponge

Lemon drizzle sponge with lemon syrup, strawberry jam and lemon buttercream

Walnut sponge, coffee buttercream and walnut praline

Sticky Guinness cake topped with creamy cheese icing

Chocolate dipped fresh cream ganache - made without gluten

Fresh berries with vanilla custard on a buttery shortbread base

With crushed pecans and plant-based cream cheese frosting

Malted biscuit, soft marshmallow and dark chocolate

Chocolate sandwich biscuit with raspberry jam and marshmallow

Shortbread biscuit with fondant and dark chocolate

x2

x2

x2

Whole, Skimmed, Almond and Oat Milk Available

500ml

200ml

Freshly squeezed

With fresh lemons and mint

Cold pressed seasonal apple

Kale, spinach, celery, romaine, cucumber, apple, lemon

Champagne and Crème de Mure

Cotswold gin, Champagne, lemon juice, sugar syrup

Bourbon, sweet vermouth, Angostura bitters, orange bitters

Cotswold gin, sweet vermouth, Campari

with your choice of Cotswold gin or Chase vodka, lime juice, sugar syrup

Seedlip Garden and Fever-Tree tonic

Cotswold gin and Fever-Tree tonic

Chase vodka and Fever-Tree Tonic

Prosecco with fresh muddled raspberries

A lighter Negroni with Prosecco, sweet vermouth and campari

per person

served under linen napkin with clotted cream and strawberry preserves

A gluten free granola (coconut yoghurt available)

With pickled onion chutney

With crispy chilli oil, pine nuts and pumpkin seeds

Smoked salmon and dill and crème fraiche, pickled cucumber on rye bread

Sourdough toasted with cheese, mustard and Worcestershire sauce

Roasted chicken breast with romaine lettuce, classic Caesar dressing and sourdough croutons

Sourdough toast with two poached eggs and buttered spinach, roasted tomatoes, and portabello mushroom. Add extras from the selection below.

Avocado / Roasted Tomatoes / Ham Hock

Smoked Salmon

Chocolate and raspberry mousse, chocolate brownie, mixed berry compote - made without gluten

Mocha sponge, crunchy caramel, chocolate and coffee ganache with white chocolate - made without gluten

Almond sponge with marzipan and apricot preserve

With strawberry preserve and vanilla buttercream

With chocolate buttercream and hazelnut sponge

Lemon drizzle sponge with lemon syrup, strawberry jam and lemon buttercream

Walnut sponge, coffee buttercream and walnut praline

Sticky Guinness cake topped with creamy cheese icing

Chocolate dipped fresh cream ganache - made without gluten

Fresh berries with vanilla custard on a buttery shortbread base

With crushed pecans and plant-based cream cheese frosting

Malted biscuit, soft marshmallow and dark chocolate

Chocolate sandwich biscuit with raspberry jam and marshmallow

Shortbread biscuit with fondant and dark chocolate

x2

x2

x2

Whole, Skimmed, Almond and Oat Milk Available

500ml

200ml

Freshly squeezed

With fresh lemons and mint

Cold pressed seasonal apple

Kale, spinach, celery, romaine, cucumber, apple, lemon

Champagne and Crème de Mure

Cotswold gin, Champagne, lemon juice, sugar syrup

Bourbon, sweet vermouth, Angostura bitters, orange bitters

Cotswold gin, sweet vermouth, Campari

with your choice of Cotswold gin or Chase vodka, lime juice, sugar syrup

Seedlip Garden and Fever-Tree tonic

Cotswold gin and Fever-Tree tonic

Chase vodka and Fever-Tree Tonic

Prosecco with fresh muddled raspberries

A lighter Negroni with Prosecco, sweet vermouth and campari

per person

served under linen napkin with clotted cream and strawberry preserves