Mulhang Shikdang

Mulhan Sikdang is a specialty restaurant for coarse salt dishes, and the seasoning of the dishes is amazingly flavorful. The seasoning of the radish and garchi is mild, and the stewed garchi and chang offer a wonderful taste. Every menu item is delicious, and the sashimi and crab soy sauce are exquisite. The reviewer strongly recommends the garchi phe at this local restaurant in Jeju Island, and the thickness of the garchi is compared to chicken feet. The sashimi and stewed dishes are also highly praised, and the sea urchin and seaweed soup and the stewed mackerel are also very delicious. This restaurant offers generous portions of meals, and the coarse salt adds a subtle flavor to the fish.