Suji Sankai Kondai

Sous-vide cooked pork front leg with tender meat and haksen!!

A dish with marbling between the lean meat of the pork belly, offering a clean and chewy texture, now at Sooji Market!!

Spicy charcoal chicken full of charcoal flavor made with domestic chicken thigh!

Tender and light-flavored beef brisket in rich bone broth!!!

Warm and thick broth! With a chewy and soft texture!! Plus, there's brisket too!!

Fresh vegetables and tender beef in a clean broth, along with chewy dumplings!!!

A garlic-flavored kimchi base nabe with long cheese pork cutlet submerged Full of flavor in every bite!!

A perfect match of cold spicy sauce and a piece of tender boiled pork!

Premium Wagyu Yukhoe

The basic of basics, Suji's fish cake soup is different! That warm broth makes you crave soju!

I love red! A spicy broth with chewy fish cakes and various seafood!

Unite drinking and hangover cure with Soo Ji Sanghoe! A spicy sundae hot pot with a glass of soju?!

Mara has dominated the world! With a generous pile of chewy beef brisket and the uniquely spicy broth of mara!

Mara added to the original Sooji Shabu Hot Pot from Sooji Sanghoe!!! An insane combination that can't possibly taste bad.

Warm beef intestines in a hot pot, deliciously warm all the way to my stomach!