The Cotswold Arms
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Welcoming Cotswold Pub Dining
Évaluation
Avis
Photo
Menu
Mozzarella, Vine Cherry Tomatoes, Basil, and Balsamic Glaze
Garlic, Red Pepper and Parmesan
Hoisin Sauce, Crispy Duck Spring Onions, Cucumber, Pancakes
Marinated Olives, Butter Balsamic Glaze, Olive Oil
Red Onion Chutney and Crusty Bread
Chorizo, Pancetta, Chargrilled Artichokes, Roasted Red Peppers and Hummus
Smoked Salmon, Wholetail Scampi, Mackerel Pate, Cod Goujons and Crusty Bread
Crushed New Potatoes, Buttered Greens
with Garlic and Ginger Greens, served with Basmati Rice
Lightly Battered Cod Fillet, served with Garden Peas and Chips
using a Local Ale, topped with Puff Pastry and served with Chips and Peas
Chorizo and Tomato Sauce, Sautéed Potatoes, Buttered Green Beans
Creamy Tomato Curry, Basmati Rice
with Parmesan Crisp
Chargrilled Harissa Spiced Chicken Breast & Garlic and Lemon Thighs, Coleslaw and Fries
slow cooked Whole Baby Rack, with Coleslaw and Skinny Fries
Served with Chips Mushrooms, Vine Tomatoes and Giant Onion Rings. Steak sauce or butter: Pepper, Stilton & Mushroom, Garlic & Herb Butter
Served in a Toasted Brioche Bun with Skinny Fries and Relish. Toppings: Cheddar Cheese, Stilton, Brie, Mozzarella, Bacon, Chorizo, Mushrooms, Tomato, Jalapenos, Fried Egg
topped with Cheddar Cheese, Bacon and BBQ Sauce, served in Toasted Brioche Bun with Skinny Fries
Stuffed with Garlic, Red Pepper and Parmesan, served in a Brioche Bun with Skinny Fries and Relish
served with Homemade Tartar Sauce in a Toasted Brioche Bun, with Skinny Fries
Mixed selection of bread, butter, olive oil & balsamic, marinated olives
Selection of three cheeses, Honey Roast Ham, pickles, chutney, coleslaw, bread
Smoked Salmon, Scampi, Cod Goujons, Smoked mackerel pate, bread
Chorizo, Pancetta, Chargrilled Artichokes, Roasted Red Peppers, Hummus, Breads
Rosemary, garlic, red onion marmalade, bread
Chef's seasonal soup, bread
Hoisin Sauce, Crispy Duck, Cucumber Spring Onions, Pancakes
Mozzarella, Vine Tomatoes, Basil, Balsamic Glaze
Homemade with peppers, Horseradish, Granary Toast
Stuffed with Garlic, Red Pepper, Parmesan
Tartare Sauce
Cheese
Mushrooms
Brie
Lemon Mayo, Rocket
Parmesan, Basil
Onion Chutney
Cream cheese, Chives
Chicken, Crispy Bacon, Mixed Leaves, Mayo, Tomato, Fries & Coleslaw
Lightly battered cod fillet, peas, chips, tartar sauce
Chargrilled Harissa Spiced Chicken Breast & Garlic/Lemon Thigh with Coleslaw and skinny fries
Beef, guest ale, puff pastry, chips, peas, gravy
Roasted Butternut Squash, Spinach Leaves, béchamel
Crayfish Tails, Mixed Dressed Leaves, Mango
Chargrilled Honey Mustard Chicken, Mixed Dressed Leaves, Avocado
Sundried Tomatoes, Feta, Parmesan crisps
Homemade served with garlic bread, and a seasonal salad
Whole Baby rack, Coleslaw and skinny fries
Brioche bun, fries, relish, gherkin. Toppings: Cheddar cheese, Stilton, Brie, Mozzarella, Bacon, Chorizo, Mushrooms, Tomato, Jalapenos, Fried Egg
Chicken breast, BBQ sauce, bacon, melted cheddar, brioche bun, fries, Coleslaw
Freshly battered cod, Brioche Bun, Fries, Homemade Tartar Sauce
Mushroom burger, Garlic, Red Peppers, brioche bun, fries, relish
Vine tomatoes, mushrooms, giant onion rings, chips
Golden & Hoppy. Packed with citrus grapefruity flavours. The perfect beer to accompany breakfast. Cuts through any spicey food! NB: Unlike some IPA's, this one cannot be used as a paint stripper
Amber & Fruity. A beer born out of a conversation between Master Brewers Alan Pugsley of Shipyard Brewing Co. and Simon Yates of Marston's to craft a classic American style Pale Ale to satisfy the growing thirst of British drinkers for American craft beers. The beer is dry hopped for greater aroma and flavour with a quartet of four American hop varieties – Chinook, Cascade, Columbus and Centennial delivering a big, bold, brash hoppy beer. Drop anchor for a spell and enjoy. Enjoy this classic, refreshing American style Pale Ale bursting with grapefruity citrus flavour
Golden & Malty. To honour the noble game and to celebrate the RBS 6 Nations, we have brewed a special 3.8% ABV ale fit for champions. Using a front row of 3 world class hops, Styrian Celeia, Fuggle & Challenger; a creative midfield malt duo of Flagon & Crystal, blended with our free running Cotswold water and given that special line out spring from our own unique yeast, Try Time is a golden, full-bodied ale fit for the tournament. It's time for your try
Pale & Fruity. Sharp's Brewery is releasing Atlantic Pale Ale, a new golden ale beer that will join the UK's No.1 cask ale, Doom Bar, as part of Sharp's portfolio in 2014. Atlantic Pale Ale will be officially launched at the St Ives CAMRA Beer Festival on the 30th May, which Sharp's Brewery are sponsoring. Golden ale is the fastest growing category in cask beer, with volume sales increasing by 25.2% in March compared to a year ago. Atlantic Pale Ale is the first permanent cask beer launched from Sharp's since 2005 when the brewer launched Eden Ale and the original premium strength 4.8% Atlantic IPA. Atlantic has also previously appeared as a Sharp's seasonal beer - when it has performed as the brewery's most popular seasonal beer ever
Amber & Malty. One for your Granddad! A Traditional Best Bitter that makes you proud to be British. A walk along an English hedgerow in Autumn. Plenty of blackberry fruit with a hint of honey. Goes great with a Ploughman's!
Amber & Hoppy. An award winning Classic Amber Ale. 4% ABV. The connoisseur's session ale. Brewed using locally sourced ingredients and 3 varieties of malt with Challenger and Fuggle hops to produce a well balanced hoppy palate. A own unique strain of yeast plus our pure Cotswold water completes the story making Bob a rounded moreish ale. A drinker's favourite
Pale & Bitter. A blonde and luscious ale – the perfect excuse. Brewed with the finest English Pale Malt, First Gold and Fuggles Hops. A hoppy aroma with a citrus punch. A well balanced moreish fruity taste
Golden & Refreshing. Hobgoblin Gold is the latest beer carrying the little fella's moniker, and while Gold might be lighter in colour, it's definitely no lightweight. At 4.5% abv, the combination of four hop varieties and an infusion of wheat and malted barley has resulted in the perfect golden beer – with a huge hop punch. Guilt edged golden refreshment. Well what did you expect?