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Jijunghae
장어명가지중해
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A specialty eel restaurant boasting tradition and deliciousness
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Menu
Grilled domestic premium Japonica eel served whole (Photo of 2 pieces, 1kg serving).
A recommended health dish rich in protein and calcium, made by simmering catfish, bullhead, freshwater crab, and fresh vegetables.
Domestic live pufferfish sashimi, clear soup, pufferfish skin salad, and a beautifully arranged set of side dishes served with care.
A refreshing baked fish stew with a whole milt fish (clear soup/spicy soup)
A spicy and refreshing catfish soup made with catfish, freshwater crabs, and fresh vegetables.
A spicy and light crab soup that is good for boosting immunity (available for orders of two servings or more)
A light and rich broth of clear soup/spicy soup with flatfish (available for orders of two servings or more)
A clean and refreshing spicy fish soup that is good for hangover relief.
A nutritious and hearty spicy eel soup made with two domestic Japanese eels.
Limited menu from late April to early June (Reservation required at least 3 hours in advance)
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