Yongseonggak

Hwangtae Baek Jjamppong is a menu suitable for hangovers, filled with bok choy, bean sprouts, and hwangtae, characterized by its soft and savory taste. Additionally, Rajogigi boasts a rich flavor with a combination of chicken, bok choy, shiitake mushrooms, and bamboo shoots. A variety of rice dishes and menu items are prepared, offering a wide range of choices.

Yongseonggak, with its bright and pleasant hall and spacious meeting area, is suitable for family gatherings or company dinners. It provides a hygienic dining environment with neat table settings and sanitized utensils.