Honduras' Kitchen

Fried tortilla with ground beef, cabbage, cheese, tomatoes and boiled egg bathed in honduran sauce.

Fried rolled taco stuffed with chicken and covered with cabbage, cheese and tomatoes bathed in honduran sauce.

Grilled steak cut honduran-style marinated until it is super tasty. Served with rice, beans, honduran cheese, chimol salad and fried plantains.

A fried chicken leg quarter. Served with rice, beans, salad, chimol, cheese and fried plantains with honduran sauce on top.

A splendid dish in the form of a volcano. Rice mixed with shrimp and vegetables with bread and salad.

Tenderized and sauteed large grilled shrimp well-seasoned, marinated and cooked to perfection on the grill. Served with rice, salad and plantains to taste.