The Boulder Dushanbe Teahouse

skewer of lamb, peppers, onions, tomatoes, plov rice, dried fruit, cucumber yogurt

chickpea croquettes with herbs & spices, Persian tomato sauce, sautéed farm greens, pomegranate reduction, sunny egg

tea roasted beef, butter lettuce, spicy cucumbers, Korean dipping sauce, sesame noodle salad

grilled chicken, chickpea purée, micro shoot, almond & tomato salad, candied lemon

red onions, carrots, Fresno peppers, scallions, water chestnuts, bok choy, bean sprouts

grilled tofu, red chilies, rice, squash, tomato, carrots, onion, coconut milk

slow braised beef, roasted carrots, pickled beets, walnut-herb couscous, honey & spice reduction

traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato-cucumber salad, dried fruit, house made naan

tofu or chicken. rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce

BBQ braised pulled pork, baguette, fresh kimchi, sesame seeds, French fries

naan wrapped ground lamb, tomatoes, harissa, crispy leeks, Moroccan orange & black olive salad

bouillabaisse broth, PEI mussels, leeks, pancetta, oven dried tomatoes

braised pork shoulder, purple potato hash, fresh Napa cabbage slaw, queso fresco, poblano jus, tortilla

bok choy, basmati rice, fragrant yellow coconut curry

sweet tomato sauce, tzatziki, feta

Nauc Cham caramel, apple puree, Atchara, cilantro

beef and onion dumpling, mint yogurt, chickpea tomato sauce, coriander

cucumbers, tomatoes, olives, pickled onions, house made flatbread

garlic, chili flakes, white wine, crusty bread

fried pastry of spiced potato, onion, peas, cucumber yogurt, mango chutney

Three Leaf Farm arugula pesto, walnuts, olive oil roasted tomato, huckleberry tea-balsamic reduction

mixed greens, celery root, apples, walnuts, Lady Grey's Garden tea vinaigrette

Houjicha sesame ramen, shredded carrot, daikon, Napa, lettuces, spicy seaweed

pineapple, red peppers, green onions, taro root chips, watermelon radish, bibb lettuce, toasted coconut, coconut lime dressing

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread

butter lettuce, roasted beets, potato salad, bacon, cherry tomatoes, hard cooked egg, Dijon dressing

fried pastry of spiced potato, onion & peas, cucumber yogurt, mango chutney

Austrian crepes, sweetened cheese, apple sauce, mint, candied walnuts

cucumbers, tomatoes, olives, pickled onions, house made flatbread

sweet tomato sauce, tzatziki, feta

Three Leaf Farm arugula pesto, walnuts, olive oil roasted tomato, huckleberry tea-balsamic reduction

beef and onion dumpling, mint yogurt, chickpea tomato sauce, coriander

mixed greens, celery root, apples, walnuts, Lady Grey's Garden tea vinaigrette

Houjicha sesame ramen, shredded carrot, daikon, Napa, lettuces, spicy seaweed

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread

butter lettuce, roasted beets, gold potatoes, bacon, cherry tomatoes, hard cooked egg, Dijon dressing

pineapple, red peppers, green onions, taro root chips, watermelon radish, bibb lettuce, toasted coconut, coconut lime dressing

bacon, sausage, cheese eggs, potatoes, house made pop tart

poached eggs, Lapsang Souchong tea sausage, English muffin, hollandaise, potatoes

Vietnamese caramel, carrot, onion, peas, scallion, fried egg

eggs with spinach, tomato, olives, feta, potatoes & a biscuit

Persian herb omelette, baba ghanoush, crispy saffron rice, walnuts, house made naan

dried fruit, assorted nuts, served with yogurt & fresh fruit

ham, mushrooms, Gruyere, chives, potatoes & a biscuit

pork belly, eggs, cucumber, cilantro, pickled daikon & carrot, chili aioli

tortilla, refried black beans, eggs, cheese, plantain, avocado, crema, Aji red sauce

Indian crepe, curried scrambled eggs, spinach, potato, onion, mango lassi, apricot-cherry chutney

fresh tagliatelle pasta, bouillabaisse broth, PEI mussels, leeks, pancetta, oven dried tomatoes

chickpea croquettes with herbs & spices, Persian tomato sauce, sautéed farm greens, pomegranate reduction, sunny egg

rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce

BBQ braised pulled pork, baguette, fresh kimchi, French fries

naan wrapped ground lamb, crispy leeks, tomatoes, harissa, Moroccan orange & black olive salad

red onion, carrots, Fresno peppers, scallion, water chestnuts, bok choy, bean sprouts

bacon, sausage, cheese eggs, potatoes, house made pop tart

poached eggs, Lapsang Souchong tea sausage, English muffin, hollandaise, potatoes

ham, mushrooms, Gruyere, chives, potatoes & a biscuit

eggs with spinach, tomato, olives, feta, potatoes & a biscuit

Persian herb omelette, baba ghanoush, crispy saffron rice, walnuts, house made naan

flour tortilla, refried black beans, eggs, cheese, plantain, avocado, crema, Aji red sauce

Vietnamese caramel, carrot, onion, peas, scallion, fried egg

dried fruit, assorted nuts, served with yogurt & fresh fruit

pork belly, eggs, cucumber, pickled daikon & carrot, cilantro, chili aioli

Indian crepe, curried scrambled eggs, spinach, potato, onion, mango lassi, apricot-cherry chutney

ask your server for today's selections

lemonade, pineapple juice, club soda, ginseng mango mate energizer

sprite, lemonade, strawberry lemon twist herbal tea

club soda, hibiscus tea, lime, mint, orange

orange, apple, cranberry, grapefruit, pineapple

Traditional Indian spiced tea made fresh daily

sweet tomato sauce, tzatziki, feta

Nauc Cham caramel, apple puree, Atchara, cilantro

beef and onion dumpling, mint yogurt, chickpea tomato sauce, coriander

cucumbers, tomatoes, olives, pickled onions, house made flatbread

garlic, chili flakes, white wine, crusty bread

fried pastry of spiced potato, onion, peas, cucumber yogurt, mango chutney

Three Leaf Farm arugula pesto, walnuts, olive oil roasted tomato, huckleberry tea-balsamic reduction

mixed greens, celery root, apples, walnuts, Lady Grey's Garden tea vinaigrette

Houjicha sesame ramen, shredded carrot, daikon, Napa, lettuces, spicy seaweed

pineapple, red peppers, green onions, taro root chips, watermelon radish, bibb lettuce, toasted coconut, coconut lime dressing

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread

butter lettuce, roasted beets, potato salad, bacon, cherry tomatoes, hard cooked egg, Dijon dressing

marinated beef, carrots, mushrooms, zucchini, rice, poached egg, scallion, red pepper sauce, sesame. Tea: Lapsang Souchong Black | Beer: Boulder Beer Single Track

fresh tagliatelle pasta, bouillabaisse broth, PEI mussels, leeks, pancetta, oven dried tomatoes. Tea: Black Dragon Tail Black | Wine: Anselmi Pinot Grigio

traditional Indian yogurt butter chicken, tomato, ginger, Indian slaw, spinach, potato, house made naan. Tea: Singel Darjeeling | Wine: Cartlidge Browne Pinot Noir

bok choy, basmati rice, fragrant yellow coconut curry. Tea: Organic Houjicha Green | Beer: Grasshop-ah Cider

chicken or tofu. rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut curry. Tea: Jasmine Yin Hao Green | Wine: Weinkeller Erbach Riesling

skewers of lamb, peppers, onions, plov rice, dried fruit, cucumber yogurt. Tea Pairing: Moroccan Mint Green | Wine: Paul Dolan Zinfandel

spiced fried trout, south Indian cabbage, yogurt, apricot-cherry chutney. Tea: Silver Needle White Tea | Wine: Cinquante Cinq Viognier

slow braised beef, roasted carrots, pickled beets, walnut-herb couscous, honey spice reduction. Tea: Honey Orchid | Wine: The Path Merlot

New York strip steak, purple potatoes, fried shallot, sugar snap pNew York strip steak, purple potatoes, fried shallot, sugar snap peas, mushrooms Tea: Red Dragon Keemun Black | Wine: DeLoach Caberneteas, mushrooms. Tea: Red Dragon Keemun Black | Wine: DeLoach Cabernet

chickpea croquettes with herbs spices, Persian tomato sauce, sautéed farm greens, pomegranate reduction, sunny egg. Tea: Pomegranate Quince Green | Wine: Manta Sauvignon Blanc

traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato-cucumber salad, dried fruit, house made naan. Tea: Dragonwell Green | Wine: Cline GSM Blend

red chilies, rice, squash, tomato, carrots, onion, coconut milk. Tea: Silver Dragon Green | Wine: Weinkeller Erbach Reisling

braised pork shoulder, purple potato hash, fresh Napa cabbage slaw, queso fresco, poblano jus, tortilla. Tea: Sessa Assam Black | Beer: Avery Honey Brown

grilled half chicken, chickpea purée, microshoot, almond tomato salad, candied lemon. Tea: Rooibos-Organic | Wine: Cinquante Cinq Viognier

red onion, carrots, Fresno peppers, scallion, water chestnuts, bok choy, bean sprouts. Tea Pairing: Jade Dewdrop | Wine: Murphy Goode Chardonnay

skewer of lamb, peppers, onions, tomatoes, plov rice, dried fruit, cucumber yogurt

chickpea croquettes with herbs spices, Persian tomato sauce, sautéed farm greens, pomegranate reduction, sunny egg

tea roasted beef, butter lettuce, spicy cucumbers, Korean dipping sauce, sesame noodle salad

grilled chicken, chickpea purée, micro shoot, almond tomato salad, candied lemon

red onions, carrots, Fresno peppers, scallions, water chestnuts, bok choy, bean sprouts

grilled tofu, red chilies, rice, squash, tomato, carrots, onion, coconut milk

slow braised beef, roasted carrots, pickled beets, walnut-herb couscous, honey spice reduction

traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato-cucumber salad, dried fruit, house made naan

tofu or chicken. rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce

BBQ braised pulled pork, baguette, fresh kimchi, sesame seeds, French fries

naan wrapped ground lamb, tomatoes, harissa, crispy leeks, Moroccan orange black olive salad

bouillabaisse broth, PEI mussels, leeks, pancetta, oven dried tomatoes

braised pork shoulder, purple potato hash, fresh Napa cabbage slaw, queso fresco, poblano jus, tortilla

bok choy, basmati rice, fragrant yellow coconut curry

sweet tomato sauce, tzatziki, feta

Nauc Cham caramel, apple puree, Atchara, cilantro

beef and onion dumpling, mint yogurt, chickpea tomato sauce, coriander

cucumbers, tomatoes, olives, pickled onions, house made flatbread

garlic, chili flakes, white wine, crusty bread

fried pastry of spiced potato, onion, peas, cucumber yogurt, mango chutney

Three Leaf Farm arugula pesto, walnuts, olive oil roasted tomato, huckleberry tea-balsamic reduction

mixed greens, celery root, apples, walnuts, Lady Grey's Garden tea vinaigrette

Houjicha sesame ramen, shredded carrot, daikon, Napa, lettuces, spicy seaweed

pineapple, red peppers, green onions, taro root chips, watermelon radish, bibb lettuce, toasted coconut, coconut lime dressing

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread

butter lettuce, roasted beets, potato salad, bacon, cherry tomatoes, hard cooked egg, Dijon dressing

fried pastry of spiced potato, onion peas, cucumber yogurt, mango chutney

Austrian crepes, sweetened cheese, apple sauce, mint, candied walnuts

cucumbers, tomatoes, olives, pickled onions, house made flatbread

sweet tomato sauce, tzatziki, feta

Three Leaf Farm arugula pesto, walnuts, olive oil roasted tomato, huckleberry tea-balsamic reduction

beef and onion dumpling, mint yogurt, chickpea tomato sauce, coriander

mixed greens, celery root, apples, walnuts, Lady Grey's Garden tea vinaigrette

Houjicha sesame ramen, shredded carrot, daikon, Napa, lettuces, spicy seaweed

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread

butter lettuce, roasted beets, gold potatoes, bacon, cherry tomatoes, hard cooked egg, Dijon dressing

pineapple, red peppers, green onions, taro root chips, watermelon radish, bibb lettuce, toasted coconut, coconut lime dressing

bacon, sausage, cheese eggs, potatoes, house made pop tart

poached eggs, Lapsang Souchong tea sausage, English muffin, hollandaise, potatoes

Vietnamese caramel, carrot, onion, peas, scallion, fried egg

eggs with spinach, tomato, olives, feta, potatoes a biscuit

Persian herb omelette, baba ghanoush, crispy saffron rice, walnuts, house made naan

dried fruit, assorted nuts, served with yogurt fresh fruit

ham, mushrooms, Gruyere, chives, potatoes a biscuit

pork belly, eggs, cucumber, cilantro, pickled daikon carrot, chili aioli

tortilla, refried black beans, eggs, cheese, plantain, avocado, crema, Aji red sauce

Indian crepe, curried scrambled eggs, spinach, potato, onion, mango lassi, apricot-cherry chutney

fresh tagliatelle pasta, bouillabaisse broth, PEI mussels, leeks, pancetta, oven dried tomatoes

chickpea croquettes with herbs spices, Persian tomato sauce, sautéed farm greens, pomegranate reduction, sunny egg

rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce

BBQ braised pulled pork, baguette, fresh kimchi, French fries

naan wrapped ground lamb, crispy leeks, tomatoes, harissa, Moroccan orange black olive salad

red onion, carrots, Fresno peppers, scallion, water chestnuts, bok choy, bean sprouts

bacon, sausage, cheese eggs, potatoes, house made pop tart

poached eggs, Lapsang Souchong tea sausage, English muffin, hollandaise, potatoes

ham, mushrooms, Gruyere, chives, potatoes a biscuit

eggs with spinach, tomato, olives, feta, potatoes a biscuit

Persian herb omelette, baba ghanoush, crispy saffron rice, walnuts, house made naan

flour tortilla, refried black beans, eggs, cheese, plantain, avocado, crema, Aji red sauce

Vietnamese caramel, carrot, onion, peas, scallion, fried egg

dried fruit, assorted nuts, served with yogurt fresh fruit

pork belly, eggs, cucumber, pickled daikon carrot, cilantro, chili aioli

Indian crepe, curried scrambled eggs, spinach, potato, onion, mango lassi, apricot-cherry chutney

ask your server for today's selections

lemonade, pineapple juice, club soda, ginseng mango mate energizer

sprite, lemonade, strawberry lemon twist herbal tea

club soda, hibiscus tea, lime, mint, orange

orange, apple, cranberry, grapefruit, pineapple

Traditional Indian spiced tea made fresh daily

sweet tomato sauce, tzatziki, feta

Nauc Cham caramel, apple puree, Atchara, cilantro

beef and onion dumpling, mint yogurt, chickpea tomato sauce, coriander

cucumbers, tomatoes, olives, pickled onions, house made flatbread

garlic, chili flakes, white wine, crusty bread

fried pastry of spiced potato, onion, peas, cucumber yogurt, mango chutney

Three Leaf Farm arugula pesto, walnuts, olive oil roasted tomato, huckleberry tea-balsamic reduction

mixed greens, celery root, apples, walnuts, Lady Grey's Garden tea vinaigrette

Houjicha sesame ramen, shredded carrot, daikon, Napa, lettuces, spicy seaweed

pineapple, red peppers, green onions, taro root chips, watermelon radish, bibb lettuce, toasted coconut, coconut lime dressing

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread

butter lettuce, roasted beets, potato salad, bacon, cherry tomatoes, hard cooked egg, Dijon dressing

sweet tomato sauce, tzatziki, feta

Nauc Cham caramel, apple puree, Atchara, cilantro

beef and onion dumpling, mint yogurt, chickpea tomato sauce, coriander

cucumbers, tomatoes, olives, pickled onions, house made flatbread

garlic, chili flakes, white wine, crusty bread

fried pastry of spiced potato, onion, peas, cucumber yogurt, mango chutney

Three Leaf Farm arugula pesto, walnuts, olive oil roasted tomato, huckleberry tea-balsamic reduction

mixed greens, celery root, apples, walnuts, Lady Grey's Garden tea vinaigrette

Houjicha sesame ramen, shredded carrot, daikon, Napa, lettuces, spicy seaweed

pineapple, red peppers, green onions, taro root chips, watermelon radish, bibb lettuce, toasted coconut, coconut lime dressing

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread

butter lettuce, roasted beets, potato salad, bacon, cherry tomatoes, hard cooked egg, Dijon dressing

marinated beef, carrots, mushrooms, zucchini, rice, poached egg, scallion, red pepper sauce, sesame. Tea: Lapsang Souchong Black | Beer: Boulder Beer Single Track

fresh tagliatelle pasta, bouillabaisse broth, PEI mussels, leeks, pancetta, oven dried tomatoes. Tea: Black Dragon Tail Black | Wine: Anselmi Pinot Grigio

traditional Indian yogurt & butter chicken, tomato, ginger, Indian slaw, spinach, potato, house made naan. Tea: Singel Darjeeling | Wine: Cartlidge & Browne Pinot Noir

bok choy, basmati rice, fragrant yellow coconut curry. Tea: Organic Houjicha Green | Beer: Grasshop-ah Cider

chicken or tofu. rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut curry. Tea: Jasmine Yin Hao Green | Wine: Weinkeller Erbach Riesling

skewers of lamb, peppers, onions, plov rice, dried fruit, cucumber yogurt. Tea Pairing: Moroccan Mint Green | Wine: Paul Dolan Zinfandel

spiced fried trout, south Indian cabbage, yogurt, apricot-cherry chutney. Tea: Silver Needle White Tea | Wine: Cinquante Cinq Viognier

slow braised beef, roasted carrots, pickled beets, walnut-herb couscous, honey & spice reduction. Tea: Honey Orchid | Wine: The Path Merlot

New York strip steak, purple potatoes, fried shallot, sugar snap pNew York strip steak, purple potatoes, fried shallot, sugar snap peas, mushrooms Tea: Red Dragon Keemun Black | Wine: DeLoach Caberneteas, mushrooms. Tea: Red Dragon Keemun Black | Wine: DeLoach Cabernet

chickpea croquettes with herbs & spices, Persian tomato sauce, sautéed farm greens, pomegranate reduction, sunny egg. Tea: Pomegranate Quince Green | Wine: Manta Sauvignon Blanc

traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato-cucumber salad, dried fruit, house made naan. Tea: Dragonwell Green | Wine: Cline GSM Blend

red chilies, rice, squash, tomato, carrots, onion, coconut milk. Tea: Silver Dragon Green | Wine: Weinkeller Erbach Reisling

braised pork shoulder, purple potato hash, fresh Napa cabbage slaw, queso fresco, poblano jus, tortilla. Tea: Sessa Assam Black | Beer: Avery Honey Brown

grilled half chicken, chickpea purée, microshoot, almond & tomato salad, candied lemon. Tea: Rooibos-Organic | Wine: Cinquante Cinq Viognier

red onion, carrots, Fresno peppers, scallion, water chestnuts, bok choy, bean sprouts. Tea Pairing: Jade Dewdrop | Wine: Murphy Goode Chardonnay

skewer of lamb, peppers, onions, tomatoes, plov rice, dried fruit, cucumber yogurt

chickpea croquettes with herbs & spices, Persian tomato sauce, sautéed farm greens, pomegranate reduction, sunny egg

tea roasted beef, butter lettuce, spicy cucumbers, Korean dipping sauce, sesame noodle salad

grilled chicken, chickpea purée, micro shoot, almond & tomato salad, candied lemon

red onions, carrots, Fresno peppers, scallions, water chestnuts, bok choy, bean sprouts

grilled tofu, red chilies, rice, squash, tomato, carrots, onion, coconut milk

slow braised beef, roasted carrots, pickled beets, walnut-herb couscous, honey & spice reduction

traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato-cucumber salad, dried fruit, house made naan

tofu or chicken. rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce

BBQ braised pulled pork, baguette, fresh kimchi, sesame seeds, French fries

naan wrapped ground lamb, tomatoes, harissa, crispy leeks, Moroccan orange & black olive salad

bouillabaisse broth, PEI mussels, leeks, pancetta, oven dried tomatoes

braised pork shoulder, purple potato hash, fresh Napa cabbage slaw, queso fresco, poblano jus, tortilla

bok choy, basmati rice, fragrant yellow coconut curry

fried pastry of spiced potato, onion & peas, cucumber yogurt, mango chutney

Austrian crepes, sweetened cheese, apple sauce, mint, candied walnuts

cucumbers, tomatoes, olives, pickled onions, house made flatbread

sweet tomato sauce, tzatziki, feta

Three Leaf Farm arugula pesto, walnuts, olive oil roasted tomato, huckleberry tea-balsamic reduction

beef and onion dumpling, mint yogurt, chickpea tomato sauce, coriander

mixed greens, celery root, apples, walnuts, Lady Grey's Garden tea vinaigrette

Houjicha sesame ramen, shredded carrot, daikon, Napa, lettuces, spicy seaweed

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread

butter lettuce, roasted beets, gold potatoes, bacon, cherry tomatoes, hard cooked egg, Dijon dressing

pineapple, red peppers, green onions, taro root chips, watermelon radish, bibb lettuce, toasted coconut, coconut lime dressing

bacon, sausage, cheese eggs, potatoes, house made pop tart

poached eggs, Lapsang Souchong tea sausage, English muffin, hollandaise, potatoes

Vietnamese caramel, carrot, onion, peas, scallion, fried egg

eggs with spinach, tomato, olives, feta, potatoes & a biscuit

Persian herb omelette, baba ghanoush, crispy saffron rice, walnuts, house made naan

dried fruit, assorted nuts, served with yogurt & fresh fruit

ham, mushrooms, Gruyere, chives, potatoes & a biscuit

pork belly, eggs, cucumber, cilantro, pickled daikon & carrot, chili aioli

tortilla, refried black beans, eggs, cheese, plantain, avocado, crema, Aji red sauce

Indian crepe, curried scrambled eggs, spinach, potato, onion, mango lassi, apricot-cherry chutney

fresh tagliatelle pasta, bouillabaisse broth, PEI mussels, leeks, pancetta, oven dried tomatoes

chickpea croquettes with herbs & spices, Persian tomato sauce, sautéed farm greens, pomegranate reduction, sunny egg

rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce

BBQ braised pulled pork, baguette, fresh kimchi, French fries

naan wrapped ground lamb, crispy leeks, tomatoes, harissa, Moroccan orange & black olive salad

red onion, carrots, Fresno peppers, scallion, water chestnuts, bok choy, bean sprouts

bacon, sausage, cheese eggs, potatoes, house made pop tart

poached eggs, Lapsang Souchong tea sausage, English muffin, hollandaise, potatoes

ham, mushrooms, Gruyere, chives, potatoes & a biscuit

eggs with spinach, tomato, olives, feta, potatoes & a biscuit

Persian herb omelette, baba ghanoush, crispy saffron rice, walnuts, house made naan

flour tortilla, refried black beans, eggs, cheese, plantain, avocado, crema, Aji red sauce

Vietnamese caramel, carrot, onion, peas, scallion, fried egg

dried fruit, assorted nuts, served with yogurt & fresh fruit

pork belly, eggs, cucumber, pickled daikon & carrot, cilantro, chili aioli

Indian crepe, curried scrambled eggs, spinach, potato, onion, mango lassi, apricot-cherry chutney

ask your server for today's selections

lemonade, pineapple juice, club soda, ginseng mango mate energizer

sprite, lemonade, strawberry lemon twist herbal tea

club soda, hibiscus tea, lime, mint, orange

orange, apple, cranberry, grapefruit, pineapple

Traditional Indian spiced tea made fresh daily