Le Cenador du Couvent

Set within a beautifully restored 17th-century convent chapel, El Cenador del Convento offers traditional Asturian cuisine in an atmospheric dining room with the option of terrace seating. The kitchen focuses on local products, featuring dishes such as hearty bean stews and seafood specialties. Plates are simply presented yet carefully prepared, with light starters and well-regarded desserts like cheesecake and turron cake.