Ryotei Keinohon

This course features a hot pot generously filled with our restaurant’s signature clams. This course cannot be reserved in conjunction with other courses.

This is a course featuring one whole eel, our restaurant’s specialty. [For those who’d like to enjoy some drinks] For an additional 700 yen, you can upgrade your appetizer to a more luxurious option. 【For those who’d like to try our signature clams】 For an additional 700 yen, you can substitute the soup that comes with your meal for clam clear soup. *Clam clear soup is available for a limited time only (March–June).

・This course features half a whole eel, our restaurant’s specialty. ・You can book this course along with our other courses (Whole Eel Rice Bowl Course, Duck Breast Rice Bowl Course, and Conger Eel Rice Bowl Course). [For Those Who Enjoy Alcohol] For an additional 700 yen, you can upgrade your appetizer to a more luxurious selection. [For Those Who Want to Try Our Signature Clams] For an additional 700 yen, you can substitute your soup with our clam clear soup.

This is a course featuring an abundance of our restaurant’s signature conger eel. You’ll be able to fully savor the delights of conger eel. [For those who’d like to enjoy some drinks] For an additional 700 yen, you can upgrade your appetizer to a more luxurious option. [For those who’d like to try our signature clams] For an additional 700 yen, you can substitute the soup served with your meal for clam clear soup. *Clam clear soup is available for a limited time only (March–June).

This course lets you enjoy our signature conger eel as part of your meal. [For those who’d like to enjoy some drinks] For an additional 700 yen, you can upgrade your appetizer to a more luxurious option. [For those who’d like to try our signature clams] For an additional 700 yen, you can substitute the soup served with the meal for clam clear soup. *Clam clear soup is available for a limited time only (March–June). This course can be reserved in combination with our other courses (Half Eel Rice Bowl, Whole Eel Course, and Duck Loin Rice Bowl Course).

・To ensure that even guests who don’t care for eel can enjoy their meal, we offer a bento box featuring duck breast. ・You can book this alongside our other set menus (Eel Bento [Whole or Half], Duck Breast Bento, and Conger Eel Bento). ・[For those who’d like to enjoy some sake] For an additional 700 yen, you can upgrade your appetizer to a more luxurious selection. ・[For those who wish to try our signature clams] For an additional 700 yen, you can substitute the soup served with your meal for clam clear soup. *Clam clear soup is available for a limited time only (March–June).

This is recommended for children’s meals during celebrations such as Shichi-Go-San and birthdays, as well as for meals following memorial services. The menu varies depending on the season and the day’s freshest ingredients.

This is recommended for children’s meals during celebrations such as Shichi-Go-San and birthdays, as well as for meals following memorial services. The menu may vary depending on the season and the day’s produce.

This set meal allows you to enjoy a little bit of a variety of dishes. It’s recommended for large groups having lunch. *The menu may vary depending on the season and daily availability of ingredients.

*The menu may vary depending on the season and daily availability of ingredients. This celebratory meal features the traditional “one soup, three side dishes” arrangement, prepared with the hope that the baby—around 100 days old—will grow up healthy and “never go hungry for the rest of their life.” It is perfect for occasions such as a shrine visit.

This is perfect for celebratory occasions such as the first solid food ceremony, the first seasonal festival, Shichi-Go-San, wedding celebrations, and longevity celebrations.