Sai Gong Hot Pat

Rice noodles flavored with 10 kinds of spices in a rich broth made from Australian grade A beef brisket.

Served with small-sized rice noodles Available for orders of 2 or more Additional charges for meat, fruit, and vegetables

Spring rolls filled with fresh lettuce and beef brisket, packed with rice noodles.

Stuffed with minced pork, minced vegetables, and shrimp, then deep-fried until crispy.

Marinated chicken drumsticks in a special homemade seasoning, fried to perfection, making it the best appetizer and beer snack.

The taste of king shrimp that fills your mouth is exceptional.

A plate filled with the starter menu of Saigon Hot Pot, full of joy!

Rice noodles with a mild flavor topped with tender chicken meat

A unique rice noodle dish with a refreshing broth made from seafood.

The spicy flavor of pork combined with a sweet sauce creates a delightful taste.

Spicy rice noodles stir-fried lightly with plenty of seafood and vegetables along with wide noodles.

Spicy fried rice stir-fried with seafood and bean sprouts in Saigon Hot Pot's special chili sauce.

A light fried rice stir-fried with pork, seafood, and vegetables in oyster sauce.