Ragleth Inn

An enticing aroma of pears with hints of citrus fruit and a touch of honey

Juicy, elegant with rich, ripe pear and a touch of buttery oak

Tropical passion fruit amongst the grassy, herby, asparagus notes

Peach, frangipan and hints of spice characterise this complex white

Attractive floral nose with hints of petrol and honey. Refreshing stuff

Attractive, long and succulent with easy, creamy pear fruit

Fruity, stylish and elegant, from a highly reputed champagne house

Soft, juicy and easy-going with black and red fruit character

Ripe, fruity red, overflowing with berries, plums and soft vanilla oak

Juicy, full and ripe with black and red fruits and an appealing fresh character

Spice, vanilla and coffee added to floral notes of violet and geranium with classic raspberry and strawberry fruit

Juicy and easy-drinking, floral notes and raspberry flavours

Smoky fruit character on the nose, rich and plummy on the palate

Light-bodied, medium-sweet, with berry, peach and watermelon flavours

Gentle fragrant summer fruits on the nose and delicate strawberry fruit on the palate

with Homemade Cheese Scone

with Crab & Prawn Cocktail

with Toasted Artisan Bread (Garlic & Soy Cream Sauce)

Side Salad & Cranberry Sauce

with Streaky Bacon & Peppercorn Sauce

Oils, Olives filled with Soft Cheese & Sun Blushed Tomato to share

with Yorkshire Pudding & Gravy

served Pink with Yorkshire Pudding & Gravy

with Crackling, Stuffing, Apple Sauce & Gravy

Rolled Shoulder of Lamb & Gravy

with Bread Sauce, Stuffing, Pig in Blanket & Gravy

with Green Pesto & Tomato Sauce

with Lime & Coriander Sauce

Cashew & Apricot Chutney Tart served with Roast Potatoes, Fresh Vegetables & Mango Mayo

with Pouring Cream

with Honeycomb & Raspberry Crumb & Vanilla Ice Cream

with Vegan Vanilla Ice Cream

with Custard

with Pouring Cream

with Shortbread Biscuit

with Homemade Cheese Scone

with Crab Prawn Cocktail

with Toasted Artisan Bread (Garlic Soy Cream Sauce)

Breaded Brie Cranberry, Goats Cheese Caramelised Red Onion Chutney, Halloumi Chilli Jam

with Streaky Bacon Peppercorn Sauce

with Garlic Aioli

Oils, Olives filled with Soft Cheese Sun Blushed Tomato to share

with either Chips or Mash Potato, Beef Gravy Seasonal Vegetables

with Chips, Mushy Peas, Tartare Sauce Lemon Wedge

with Chips, Peas, Side Salad, Tartare Sauce Lemon Wedge

served with Chips Side Salad

Cashew Apricot Chutney Tart served with New Potatoes, Side Salad Mango Mayo

Chips with Grilled Tomato, Mushrooms, Onion Rings

with Chips, Mushrooms, Grilled Tomato, Onion Rings Choice of Egg or Pineapple

Lamb Cutlet, Shepherd's Pie Confit Lamb, Potato Gratin, Seasonal Vegetables Shrewsbury Sauce

with Creamy Champ Mash Potato, Fresh Vegetables a Dijon Mustard Sauce

Lime Coriander Sauce, Crushed New Potatoes Seasonal Vegetables

with Cajun King Prawns, New Potatoes Seasonal Vegetables

with Sautéed New Potatoes, Green Pesto Tomato Sauce Seasonal Vegetables

Chick Pea Lentil Curry with Coconut Rice Poppadom

served with New Potatoes Salad

Salmon, Smoked Haddock Cod topped with Creamy Mash Potato Parmesan Crumb served with Fresh Vegetables

served in Rustic Bun, Streaky Bacon, Monterey Jack Cheese, Gherkin, Onion Rings, Chips, Salad Baconnaise

served in Rustic Bun, Streaky Bacon, Monterey Jack Cheese, Gherkin, Onion Rings, Chips, Salad Garlic Aioli

served in Rustic Bun with Gherkin, Onion Rings, Chips, Salad Chilli Jam

served Pink with Peppercorn Sauce

with Pouring Cream

with Honeycomb Raspberry Crumb Vanilla Ice Cream

with Vegan Vanilla Ice Cream

with Custard

with Pouring Cream

with Shortbread Biscuit

An enticing aroma of pears with hints of citrus fruit and a touch of honey

Juicy, elegant with rich, ripe pear and a touch of buttery oak

Tropical passion fruit amongst the grassy, herby, asparagus notes

Peach, frangipan and hints of spice characterise this complex white

Attractive floral nose with hints of petrol and honey. Refreshing stuff

Attractive, long and succulent with easy, creamy pear fruit

Fruity, stylish and elegant, from a highly reputed champagne house

Soft, juicy and easy-going with black and red fruit character

Ripe, fruity red, overflowing with berries, plums and soft vanilla oak

Juicy, full and ripe with black and red fruits and an appealing fresh character

Spice, vanilla and coffee added to floral notes of violet and geranium with classic raspberry and strawberry fruit

Juicy and easy-drinking, floral notes and raspberry flavours

Smoky fruit character on the nose, rich and plummy on the palate

Light-bodied, medium-sweet, with berry, peach and watermelon flavours

Gentle fragrant summer fruits on the nose and delicate strawberry fruit on the palate

with Homemade Cheese Scone

with Crab Prawn Cocktail

with Toasted Artisan Bread (Garlic Soy Cream Sauce)

Side Salad Cranberry Sauce

with Streaky Bacon Peppercorn Sauce

Oils, Olives filled with Soft Cheese Sun Blushed Tomato to share

with Yorkshire Pudding Gravy

served Pink with Yorkshire Pudding Gravy

with Crackling, Stuffing, Apple Sauce Gravy

Rolled Shoulder of Lamb Gravy

with Bread Sauce, Stuffing, Pig in Blanket Gravy

with Green Pesto Tomato Sauce

with Lime Coriander Sauce

Cashew Apricot Chutney Tart served with Roast Potatoes, Fresh Vegetables Mango Mayo

with Pouring Cream

with Honeycomb Raspberry Crumb Vanilla Ice Cream

with Vegan Vanilla Ice Cream

with Custard

with Pouring Cream

with Shortbread Biscuit