Hongjewon

Wagyu grilled platter is a luxurious dish that allows you to enjoy four types of meat: sirloin, belly, ribeye, and short rib. Grilling over oak charcoal adds a subtle aroma to the meat, resulting in a tender and juicy texture. The handmade pork short ribs also harmonize perfectly with the sweet sauce and the aroma of charcoal, creating an exquisite flavor.

The interior is clean and luxurious, with each table separated by partitions. There is also a spacious room for groups, suitable for dining and gatherings. The staff is friendly and provides a comfortable dining experience.