Gul Madang Makchang

Oyster soup and oyster pancakes are the signature dishes, with a broth that boasts a deep and rich flavor from the combination of fresh oysters and seaweed. The crispy oyster pancakes are even more delicious when eaten with pickled onions. In addition, a variety of dishes such as spicy beef soup, kimchi stew, and bean sprout soup are also available.

The space, consisting of the first and second floors, offers a cozy atmosphere reminiscent of an attic. It is a popular place that attracts many guests, to the extent that reservations are essential during lunchtime.

Gulmadang Makchang has been a beloved establishment for local residents and office workers for 15 years since its opening in 2008. Recently, it has changed its name to reach even more customers.