Gusto Grill

half dozen jumbo party wings

crème de cassis, honey & fig reduction

three angus beef 'smashed' sliders, creamy cajun shrimp on potato rolls

baby back pork ribs, grilled scallions, toasted sesame seeds

mixed greens, red onion, garbanzo beans, lemon, evoo

red onions, tomatoes, cilantro, lime juice served over a sweet chili slaw

sautéed in plum tomatoes, garlic, parsley, white wine, with a touch of marinara

rhode island calamari, mango, red bell pepper, arugula, sesame ginger sweet chili sauce

almond tomato herb pesto, heirloom tomatoes, heirloom grape tomatoes, basil oil

evoo, maldon sea salt, honey balsamic reduction

skotidakis greek yogurt, cucumber, dill & garlic topped with bruschetta tomatoes, kalamata olives, capers, served with pita bread

cavatappi pasta, five cheese blend, applewood smoked bacon

three corn tortillas, deep fried cod fillets, , pico de gallo, shredded lettuce, pickled red onion, avocado crema, chipotle aioli

mixed greens, slow roasted tomatoes, red onions, cucumbers, gorgonzola cheese, dried cranberries, candied walnuts, pears, tomato vinaigrette

kalamata olives, grape tomatoes, capers, arugula, cucumbers, farro, crumbled goat cheese, evoo, lemon vinaigrette

roasted golden & purple beets, shaved brussels sprouts, sliced almonds, cranberries, pecorino, feta cheese, horseradish dressing

fresh mozzarella cheese, tomatoes, fresh basil

fresh mozzarella cheese, almond tomato herb pesto thin crust pizza topped with mixed greens, roasted red peppers, heirloom tomatoes, red onions, tomato vinaigrette

marinated mushrooms, ricotta cheese, fig jam, fontina & gorgonzola cheeses, truffle oil drizzle, fresh thyme

cacio e pepe, slow-roasted tomatoes, mozzarella cheese

pecorino romano, burrata, zucchini, spinach, basil pesto, slow-roasted tomatoes, balsamic glaze

marinara sauce, mozzarella cheese

caramelized onions

pico de gallo, mango chipotle barbeque sauce, mozzarella cheese

vodka infused blush sauce, fresh mozzarella cheese, fresh basil

red russet potatoes, brussels sprouts, zucchini, squash, chimichurri

sun-dried tomatoes, baby spinach, white wine, garlic, parsley, red pepper flakes, pecorino, served over linguine pasta with crostini

lightly fried breaded chicken cutlet, mixed greens, heirloom grape tomatoes, freshly shaved parmesan cheese, lemon vinaigrette

pan roasted half bone in chicken, chimichurri, vinegar smashed potatoes, sauteed spinach

lightly breaded fried chicken cutlet, melted mozzarella, marinara sauce, served over rigatoni pasta with garlic bread

roasted maitake mushrooms, creamy polenta, cabernet braising jus

mafaldine pasta, pork & beef ragu, parmigiano-reggiano

orecchiette pasta, sweet italian sausage, broccoli rabe, garlic white wine sauce, parmigiano-reggiano

cabernet braised shredded short rib ragù, pecorino

marinated flank steak, onions, scallions, red bell peppers, carrots, green & red cabbage, basmati rice, toasted sesame seeds

avocado, edamame, basmati rice, scallions, toasted sesame seeds

organic buckwheat soba noodles, green & red cabbage, carrots, brussel sprouts, squash, edamame

8oz center cut angus filet mignon, cabernet braising jus, served with sautéed spinach, bacon pecorino romano au gratin potatoes

16oz bone-in angus rib eye, red wine reduction, served with asparagus, maple bacon mashed potatoes

16oz NY strip, creamy garlic parmesan sauce, topped with lump crab meat, served with broccolini, truffle parmesan mashed potatoes

½ lb. special beef blend, thick cut applewood smoked bacon, lto, american cheese on a brioche bun. Burgers Are Cooked "Smash Style" - No Temps

½ lb. special beef blend, bourbon onion & bacon jam, pickled aioli, shredded lettuce, american cheese on a brioche bun. Burgers Are Cooked "Smash Style" - No Temps

grilled chicken breast, avocado, thick-cut applewood smoked bacon, slow-roasted tomatoes, fontina cheese, spicy remoulade on grilled multi-grain bread

dutch country chicken thigh, spicy honey mustard, slaw on a brioche bun

24 hour marinated sliced flank steak, caramelized onions, sharp cheddar cheese on house made rosemary focaccia bread

fried battered shrimp, lettuce, tomato, spicy remoulade on house made rosemary focaccia bread

spinach, edamame, peas, farro & garlic, topped with caramelized onions, fontina cheese, tomato, chipotle aioli on a brioche bun

julienne carrots, zucchini, squash medley

half dozen jumbo party wings

red onions, tomatoes, cilantro, lime juice, served over a sweet chili slaw

baby back pork ribs, grilled scallions, toasted sesame seeds

crème de cassis, honey & fig reduction

three angus beef “smashed” sliders, creamy cajun shrimp on potato rolls

rhode island calamari, mango, red bell pepper, arugula, sesame ginger sweet chili sauce

mixed greens, red onion, garbanzo beans, lemon, evoo

plum tomatoes, garlic, parsley, white wine, touch of marinara

almond tomato herb pesto, heirloom grape tomatoes, basil oil

maldon sea salt, honey balsamic reduction, evoo

skotidakis yogurt, cucumber, dill & garlic topped with bruschetta tomatoes, kalamata olives, capers, served with pita bread

cavatappi pasta, five-cheese blend, topped with shredded sharp cheddar, crumbled bacon, chives

three corn tortillas loaded with deep fried battered cod filets, pico de gallo, shredded lettuce, pickled red onions, topped with avocado crema, chipotle aioli

mixed greens, slow-roasted tomatoes, red onions, cucumbers, gorgonzola cheese, dried cranberries, candied walnuts, pears, tomato vinaigrette

iceberg lettuce, crumbled gorgonzola cheese, crispy pancetta, grape tomatoes, toasted candied walnuts, chives, ranch dressing, topped with onion tanglers

arugula, kalamata olives, grape tomatoes, capers, cucumbers, farro, crumbled goat cheese, lemon vinaigrette

roasted golden & purple beets, shaved brussels sprouts, sliced almonds, pecorino romano, feta cheese, horseradish dressing

fresh mozzarella cheese, sliced tomatoes, marinara sauce, fresh basil

marinated mushrooms, ricotta cheese, fig jam, fontina & gorgonzola cheeses, shallots, truffle oil, fresh thyme

cacio e pepe, slow-roasted tomatoes, mozzarella cheese

burrata, zucchini, spinach, slow-roasted tomatoes, basil pesto, pecorino romano, balsamic glaze

marinara sauce, mozzarella cheese

caramelized onions

pepperoni crisps, fresh mozzarella cheese, marinara sauce, mike’s hot honey®

vodka infused blush sauce, fresh mozzarella cheese, fresh basil

pico de gallo, mango chipotle barbecue sauce, mozzarella cheese

red russet potatoes, brussels sprouts, zucchini, squash, chimichurri

sun-dried tomatoes, baby spinach, white wine, garlic, parsley, red pepper flakes, pecorino romano, served over linguine pasta with crostini

lightly fried breaded chicken cutlet, mixed greens, heirloom grape tomatoes, freshly shaved parmesan cheese, lemon vinaigrette

pan roasted half bone-in chicken, lemon koshō thai basil cream, white fried rice topped with black sesame seeds, julienned carrots, zucchini & squash

lightly fried breaded chicken cutlet, melted mozzarella, marinara sauce, served over rigatoni pasta with garlic bread

roasted maitake mushrooms, creamy polenta, cabernet braising au jus

cabernet braised shredded short rib ragù, pecorino romano

orecchiette pasta, sweet italian sausage, broccoli rabe, garlic white wine sauce, parmigiano-reggiano

mafaladine pasta, pork & beef ragù, parmigiano-reggiano

marinated tender steak, onions, scallions, red bell peppers, carrots, green & red cabbage, basmati rice, toasted sesame seeds

avocado, edamame, basmati rice, scallions, toasted sesame seeds

organic buckwheat soba noodles, green & red cabbage, carrots, brussel sprouts, squash, edamame

8oz center cut angus filet mignon, caramelized baby carrots, sautéed spinach, smoked gouda mashed potatoes, cabernet braising au jus

16oz bone-in angus rib eye, red wine reduction, five-cheese au gratin potatoes, grilled asparagus

16oz NY strip, truffle pommes frites, herb butter

1/2 lb. special beef blend, bourbon onion bacon jam, pickle aioli, shredded lettuce, american cheese on a brioche bun

1/2 lb. special beef blend, thick-cut applewood smoked bacon, american cheese, LTO, on a brioche bun

grilled chicken breast, avocado, thick-cut applewood smoked bacon, slow-roasted tomatoes, fontina cheese, spicy remoulade on grilled multi-grain bread

fried battered boneless chicken thigh smothered in mike’s hot honey buffalo sauce, spicy honey mustard slaw, dill pickles on brioche

24-hour marinated sliced tender steak, caramelized onions, sharp cheddar cheese on house-made rosemary focaccia bread

deep fried battered shrimp, lettuce, tomato, spicy remoulade on house-made rosemary focaccia bread

spinach, edamame, peas, farro & garlic, topped with caramelized onions, fontina cheese, sliced tomato, chipotle aioli on a brioche bun

half dozen jumbo party wings

crème de cassis, honey & fig reduction

three angus beef 'smashed' sliders, creamy cajun shrimp on potato rolls

baby back pork ribs, grilled scallions, toasted sesame seeds

mixed greens, red onion, garbanzo beans, lemon, evoo

red onions, tomatoes, cilantro, lime juice served over a sweet chili slaw

sautéed in plum tomatoes, garlic, parsley, white wine, with a touch of marinara

rhode island calamari, mango, red bell pepper, arugula, sesame ginger sweet chili sauce

almond tomato herb pesto, heirloom tomatoes, heirloom grape tomatoes, basil oil

evoo, maldon sea salt, honey balsamic reduction

skotidakis greek yogurt, cucumber, dill & garlic topped with bruschetta tomatoes, kalamata olives, capers, served with pita bread

cavatappi pasta, five cheese blend, applewood smoked bacon

three corn tortillas, deep fried cod fillets, , pico de gallo, shredded lettuce, pickled red onion, avocado crema, chipotle aioli

mixed greens, slow roasted tomatoes, red onions, cucumbers, gorgonzola cheese, dried cranberries, candied walnuts, pears, tomato vinaigrette

kalamata olives, grape tomatoes, capers, arugula, cucumbers, farro, crumbled goat cheese, evoo, lemon vinaigrette

roasted golden & purple beets, shaved brussels sprouts, sliced almonds, cranberries, pecorino, feta cheese, horseradish dressing

fresh mozzarella cheese, tomatoes, fresh basil

fresh mozzarella cheese, almond tomato herb pesto thin crust pizza topped with mixed greens, roasted red peppers, heirloom tomatoes, red onions, tomato vinaigrette

marinated mushrooms, ricotta cheese, fig jam, fontina & gorgonzola cheeses, truffle oil drizzle, fresh thyme

cacio e pepe, slow-roasted tomatoes, mozzarella cheese

pecorino romano, burrata, zucchini, spinach, basil pesto, slow-roasted tomatoes, balsamic glaze

marinara sauce, mozzarella cheese

caramelized onions

pico de gallo, mango chipotle barbeque sauce, mozzarella cheese

vodka infused blush sauce, fresh mozzarella cheese, fresh basil

red russet potatoes, brussels sprouts, zucchini, squash, chimichurri

sun-dried tomatoes, baby spinach, white wine, garlic, parsley, red pepper flakes, pecorino, served over linguine pasta with crostini

lightly fried breaded chicken cutlet, mixed greens, heirloom grape tomatoes, freshly shaved parmesan cheese, lemon vinaigrette

pan roasted half bone in chicken, chimichurri, vinegar smashed potatoes, sauteed spinach

lightly breaded fried chicken cutlet, melted mozzarella, marinara sauce, served over rigatoni pasta with garlic bread

roasted maitake mushrooms, creamy polenta, cabernet braising jus

mafaldine pasta, pork & beef ragu, parmigiano-reggiano

orecchiette pasta, sweet italian sausage, broccoli rabe, garlic white wine sauce, parmigiano-reggiano

cabernet braised shredded short rib ragù, pecorino

marinated flank steak, onions, scallions, red bell peppers, carrots, green & red cabbage, basmati rice, toasted sesame seeds

avocado, edamame, basmati rice, scallions, toasted sesame seeds

organic buckwheat soba noodles, green & red cabbage, carrots, brussel sprouts, squash, edamame

8oz center cut angus filet mignon, cabernet braising jus, served with sautéed spinach, bacon pecorino romano au gratin potatoes

16oz bone-in angus rib eye, red wine reduction, served with asparagus, maple bacon mashed potatoes

16oz NY strip, creamy garlic parmesan sauce, topped with lump crab meat, served with broccolini, truffle parmesan mashed potatoes

½ lb. special beef blend, thick cut applewood smoked bacon, lto, american cheese on a brioche bun. Burgers Are Cooked "Smash Style" - No Temps

½ lb. special beef blend, bourbon onion & bacon jam, pickled aioli, shredded lettuce, american cheese on a brioche bun. Burgers Are Cooked "Smash Style" - No Temps

grilled chicken breast, avocado, thick-cut applewood smoked bacon, slow-roasted tomatoes, fontina cheese, spicy remoulade on grilled multi-grain bread

dutch country chicken thigh, spicy honey mustard, slaw on a brioche bun

24 hour marinated sliced flank steak, caramelized onions, sharp cheddar cheese on house made rosemary focaccia bread

fried battered shrimp, lettuce, tomato, spicy remoulade on house made rosemary focaccia bread

spinach, edamame, peas, farro & garlic, topped with caramelized onions, fontina cheese, tomato, chipotle aioli on a brioche bun

julienne carrots, zucchini, squash medley

half dozen jumbo party wings

red onions, tomatoes, cilantro, lime juice, served over a sweet chili slaw

baby back pork ribs, grilled scallions, toasted sesame seeds

crème de cassis, honey fig reduction

three angus beef “smashed” sliders, creamy cajun shrimp on potato rolls

rhode island calamari, mango, red bell pepper, arugula, sesame ginger sweet chili sauce

mixed greens, red onion, garbanzo beans, lemon, evoo

plum tomatoes, garlic, parsley, white wine, touch of marinara

almond tomato herb pesto, heirloom grape tomatoes, basil oil

maldon sea salt, honey balsamic reduction, evoo

skotidakis yogurt, cucumber, dill garlic topped with bruschetta tomatoes, kalamata olives, capers, served with pita bread

cavatappi pasta, five-cheese blend, topped with shredded sharp cheddar, crumbled bacon, chives

three corn tortillas loaded with deep fried battered cod filets, pico de gallo, shredded lettuce, pickled red onions, topped with avocado crema, chipotle aioli

mixed greens, slow-roasted tomatoes, red onions, cucumbers, gorgonzola cheese, dried cranberries, candied walnuts, pears, tomato vinaigrette

iceberg lettuce, crumbled gorgonzola cheese, crispy pancetta, grape tomatoes, toasted candied walnuts, chives, ranch dressing, topped with onion tanglers

arugula, kalamata olives, grape tomatoes, capers, cucumbers, farro, crumbled goat cheese, lemon vinaigrette

roasted golden purple beets, shaved brussels sprouts, sliced almonds, pecorino romano, feta cheese, horseradish dressing

fresh mozzarella cheese, sliced tomatoes, marinara sauce, fresh basil

marinated mushrooms, ricotta cheese, fig jam, fontina gorgonzola cheeses, shallots, truffle oil, fresh thyme

cacio e pepe, slow-roasted tomatoes, mozzarella cheese

burrata, zucchini, spinach, slow-roasted tomatoes, basil pesto, pecorino romano, balsamic glaze

marinara sauce, mozzarella cheese

caramelized onions

pepperoni crisps, fresh mozzarella cheese, marinara sauce, mike’s hot honey®

vodka infused blush sauce, fresh mozzarella cheese, fresh basil

pico de gallo, mango chipotle barbecue sauce, mozzarella cheese

red russet potatoes, brussels sprouts, zucchini, squash, chimichurri

sun-dried tomatoes, baby spinach, white wine, garlic, parsley, red pepper flakes, pecorino romano, served over linguine pasta with crostini

lightly fried breaded chicken cutlet, mixed greens, heirloom grape tomatoes, freshly shaved parmesan cheese, lemon vinaigrette

pan roasted half bone-in chicken, lemon koshō thai basil cream, white fried rice topped with black sesame seeds, julienned carrots, zucchini squash

lightly fried breaded chicken cutlet, melted mozzarella, marinara sauce, served over rigatoni pasta with garlic bread

roasted maitake mushrooms, creamy polenta, cabernet braising au jus

cabernet braised shredded short rib ragù, pecorino romano

orecchiette pasta, sweet italian sausage, broccoli rabe, garlic white wine sauce, parmigiano-reggiano

mafaladine pasta, pork beef ragù, parmigiano-reggiano

marinated tender steak, onions, scallions, red bell peppers, carrots, green red cabbage, basmati rice, toasted sesame seeds

avocado, edamame, basmati rice, scallions, toasted sesame seeds

organic buckwheat soba noodles, green red cabbage, carrots, brussel sprouts, squash, edamame

8oz center cut angus filet mignon, caramelized baby carrots, sautéed spinach, smoked gouda mashed potatoes, cabernet braising au jus

16oz bone-in angus rib eye, red wine reduction, five-cheese au gratin potatoes, grilled asparagus

16oz NY strip, truffle pommes frites, herb butter

1/2 lb. special beef blend, bourbon onion bacon jam, pickle aioli, shredded lettuce, american cheese on a brioche bun

1/2 lb. special beef blend, thick-cut applewood smoked bacon, american cheese, LTO, on a brioche bun

grilled chicken breast, avocado, thick-cut applewood smoked bacon, slow-roasted tomatoes, fontina cheese, spicy remoulade on grilled multi-grain bread

fried battered boneless chicken thigh smothered in mike’s hot honey buffalo sauce, spicy honey mustard slaw, dill pickles on brioche

24-hour marinated sliced tender steak, caramelized onions, sharp cheddar cheese on house-made rosemary focaccia bread

deep fried battered shrimp, lettuce, tomato, spicy remoulade on house-made rosemary focaccia bread

spinach, edamame, peas, farro garlic, topped with caramelized onions, fontina cheese, sliced tomato, chipotle aioli on a brioche bun

half dozen jumbo party wings

crème de cassis, honey & fig reduction

three angus beef 'smashed' sliders, creamy cajun shrimp on potato rolls

baby back pork ribs, grilled scallions, toasted sesame seeds

mixed greens, red onion, garbanzo beans, lemon, evoo

red onions, tomatoes, cilantro, lime juice served over a sweet chili slaw

sautéed in plum tomatoes, garlic, parsley, white wine, with a touch of marinara

rhode island calamari, mango, red bell pepper, arugula, sesame ginger sweet chili sauce

almond tomato herb pesto, heirloom tomatoes, heirloom grape tomatoes, basil oil

evoo, maldon sea salt, honey balsamic reduction

skotidakis greek yogurt, cucumber, dill & garlic topped with bruschetta tomatoes, kalamata olives, capers, served with pita bread

cavatappi pasta, five cheese blend, applewood smoked bacon

three corn tortillas, deep fried cod fillets, , pico de gallo, shredded lettuce, pickled red onion, avocado crema, chipotle aioli

mixed greens, slow roasted tomatoes, red onions, cucumbers, gorgonzola cheese, dried cranberries, candied walnuts, pears, tomato vinaigrette

kalamata olives, grape tomatoes, capers, arugula, cucumbers, farro, crumbled goat cheese, evoo, lemon vinaigrette

roasted golden & purple beets, shaved brussels sprouts, sliced almonds, cranberries, pecorino, feta cheese, horseradish dressing

fresh mozzarella cheese, tomatoes, fresh basil

fresh mozzarella cheese, almond tomato herb pesto thin crust pizza topped with mixed greens, roasted red peppers, heirloom tomatoes, red onions, tomato vinaigrette

marinated mushrooms, ricotta cheese, fig jam, fontina & gorgonzola cheeses, truffle oil drizzle, fresh thyme

cacio e pepe, slow-roasted tomatoes, mozzarella cheese

pecorino romano, burrata, zucchini, spinach, basil pesto, slow-roasted tomatoes, balsamic glaze

marinara sauce, mozzarella cheese

caramelized onions

pico de gallo, mango chipotle barbeque sauce, mozzarella cheese

vodka infused blush sauce, fresh mozzarella cheese, fresh basil

red russet potatoes, brussels sprouts, zucchini, squash, chimichurri

sun-dried tomatoes, baby spinach, white wine, garlic, parsley, red pepper flakes, pecorino, served over linguine pasta with crostini

lightly fried breaded chicken cutlet, mixed greens, heirloom grape tomatoes, freshly shaved parmesan cheese, lemon vinaigrette

pan roasted half bone in chicken, chimichurri, vinegar smashed potatoes, sauteed spinach

lightly breaded fried chicken cutlet, melted mozzarella, marinara sauce, served over rigatoni pasta with garlic bread

roasted maitake mushrooms, creamy polenta, cabernet braising jus

mafaldine pasta, pork & beef ragu, parmigiano-reggiano

orecchiette pasta, sweet italian sausage, broccoli rabe, garlic white wine sauce, parmigiano-reggiano

cabernet braised shredded short rib ragù, pecorino

marinated flank steak, onions, scallions, red bell peppers, carrots, green & red cabbage, basmati rice, toasted sesame seeds

avocado, edamame, basmati rice, scallions, toasted sesame seeds

organic buckwheat soba noodles, green & red cabbage, carrots, brussel sprouts, squash, edamame

8oz center cut angus filet mignon, cabernet braising jus, served with sautéed spinach, bacon pecorino romano au gratin potatoes

16oz bone-in angus rib eye, red wine reduction, served with asparagus, maple bacon mashed potatoes

16oz NY strip, creamy garlic parmesan sauce, topped with lump crab meat, served with broccolini, truffle parmesan mashed potatoes

½ lb. special beef blend, thick cut applewood smoked bacon, lto, american cheese on a brioche bun. Burgers Are Cooked "Smash Style" - No Temps

½ lb. special beef blend, bourbon onion & bacon jam, pickled aioli, shredded lettuce, american cheese on a brioche bun. Burgers Are Cooked "Smash Style" - No Temps

grilled chicken breast, avocado, thick-cut applewood smoked bacon, slow-roasted tomatoes, fontina cheese, spicy remoulade on grilled multi-grain bread

dutch country chicken thigh, spicy honey mustard, slaw on a brioche bun

24 hour marinated sliced flank steak, caramelized onions, sharp cheddar cheese on house made rosemary focaccia bread

fried battered shrimp, lettuce, tomato, spicy remoulade on house made rosemary focaccia bread

spinach, edamame, peas, farro & garlic, topped with caramelized onions, fontina cheese, tomato, chipotle aioli on a brioche bun

julienne carrots, zucchini, squash medley

half dozen jumbo party wings

red onions, tomatoes, cilantro, lime juice, served over a sweet chili slaw

baby back pork ribs, grilled scallions, toasted sesame seeds

crème de cassis, honey & fig reduction

three angus beef “smashed” sliders, creamy cajun shrimp on potato rolls

rhode island calamari, mango, red bell pepper, arugula, sesame ginger sweet chili sauce

mixed greens, red onion, garbanzo beans, lemon, evoo

plum tomatoes, garlic, parsley, white wine, touch of marinara

almond tomato herb pesto, heirloom grape tomatoes, basil oil

maldon sea salt, honey balsamic reduction, evoo

skotidakis yogurt, cucumber, dill & garlic topped with bruschetta tomatoes, kalamata olives, capers, served with pita bread

cavatappi pasta, five-cheese blend, topped with shredded sharp cheddar, crumbled bacon, chives

three corn tortillas loaded with deep fried battered cod filets, pico de gallo, shredded lettuce, pickled red onions, topped with avocado crema, chipotle aioli

mixed greens, slow-roasted tomatoes, red onions, cucumbers, gorgonzola cheese, dried cranberries, candied walnuts, pears, tomato vinaigrette

iceberg lettuce, crumbled gorgonzola cheese, crispy pancetta, grape tomatoes, toasted candied walnuts, chives, ranch dressing, topped with onion tanglers

arugula, kalamata olives, grape tomatoes, capers, cucumbers, farro, crumbled goat cheese, lemon vinaigrette

roasted golden & purple beets, shaved brussels sprouts, sliced almonds, pecorino romano, feta cheese, horseradish dressing

fresh mozzarella cheese, sliced tomatoes, marinara sauce, fresh basil

marinated mushrooms, ricotta cheese, fig jam, fontina & gorgonzola cheeses, shallots, truffle oil, fresh thyme

cacio e pepe, slow-roasted tomatoes, mozzarella cheese

burrata, zucchini, spinach, slow-roasted tomatoes, basil pesto, pecorino romano, balsamic glaze

marinara sauce, mozzarella cheese

caramelized onions

pepperoni crisps, fresh mozzarella cheese, marinara sauce, mike’s hot honey®

vodka infused blush sauce, fresh mozzarella cheese, fresh basil

pico de gallo, mango chipotle barbecue sauce, mozzarella cheese

red russet potatoes, brussels sprouts, zucchini, squash, chimichurri

sun-dried tomatoes, baby spinach, white wine, garlic, parsley, red pepper flakes, pecorino romano, served over linguine pasta with crostini

lightly fried breaded chicken cutlet, mixed greens, heirloom grape tomatoes, freshly shaved parmesan cheese, lemon vinaigrette

pan roasted half bone-in chicken, lemon koshō thai basil cream, white fried rice topped with black sesame seeds, julienned carrots, zucchini & squash

lightly fried breaded chicken cutlet, melted mozzarella, marinara sauce, served over rigatoni pasta with garlic bread

roasted maitake mushrooms, creamy polenta, cabernet braising au jus

cabernet braised shredded short rib ragù, pecorino romano

orecchiette pasta, sweet italian sausage, broccoli rabe, garlic white wine sauce, parmigiano-reggiano

mafaladine pasta, pork & beef ragù, parmigiano-reggiano

marinated tender steak, onions, scallions, red bell peppers, carrots, green & red cabbage, basmati rice, toasted sesame seeds

avocado, edamame, basmati rice, scallions, toasted sesame seeds

organic buckwheat soba noodles, green & red cabbage, carrots, brussel sprouts, squash, edamame

8oz center cut angus filet mignon, caramelized baby carrots, sautéed spinach, smoked gouda mashed potatoes, cabernet braising au jus

16oz bone-in angus rib eye, red wine reduction, five-cheese au gratin potatoes, grilled asparagus

16oz NY strip, truffle pommes frites, herb butter

1/2 lb. special beef blend, bourbon onion bacon jam, pickle aioli, shredded lettuce, american cheese on a brioche bun

1/2 lb. special beef blend, thick-cut applewood smoked bacon, american cheese, LTO, on a brioche bun

grilled chicken breast, avocado, thick-cut applewood smoked bacon, slow-roasted tomatoes, fontina cheese, spicy remoulade on grilled multi-grain bread

fried battered boneless chicken thigh smothered in mike’s hot honey buffalo sauce, spicy honey mustard slaw, dill pickles on brioche

24-hour marinated sliced tender steak, caramelized onions, sharp cheddar cheese on house-made rosemary focaccia bread

deep fried battered shrimp, lettuce, tomato, spicy remoulade on house-made rosemary focaccia bread

spinach, edamame, peas, farro & garlic, topped with caramelized onions, fontina cheese, sliced tomato, chipotle aioli on a brioche bun