Hakata Motsunabe 337
博多もつ鍋337
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
A hidden gem where you can savor authentic Hakata motsunabe
Évaluation
Avis
Menu
337 secret soup for one serving... 1,958 yen for two servings... 4,037 yen
Using Shinshu-style Saikyo miso, you can enjoy the richness and depth of Saikyo miso. One serving... 1,848 yen, from two servings... 3,707 yen
Using a base sauce made from super premium soy sauce from Kumamoto, you can enjoy a richer flavor. For one serving... 1,738 yen, for two servings and up... 3,707 yen
Soy Sauce Motsunabe Miso Motsunabe
Tomato Motsunabe
Soy sauce, miso... can be made into a rice porridge. Tomato... can be made into a risotto.
2 pieces
2 pieces
2 pieces
2 pieces
2 pieces
Please ask the staff about the seasonal limited sour.
Limited quantity - domestic peach - domestic mandarin - salty lemon - cassis - strawberry
A blend of the top brand of deep-steamed tea, Kakegawa tea, with Shizuoka-produced matcha, featuring the rich aroma of Kakegawa and the fragrance of brown rice.
Recommended
Recommended
[France] A French casual wine made by the winemaker group 'Cellier des Dauphins' from southern France, featuring soft tannins and a fruity flavor in a full-bodied style.
[France] You can feel a balance of round mouthfeel and rich fruitiness, giving a sense of freshness.
This is a barley shochu created by Nikka Whisky, a professional in recommended Western liquors, who has taken on a new challenge. It is refreshing as a barley shochu, yet has a robust flavor that allows you to enjoy the aroma of peat.
Recommended
.jpg?format=webp)
.jpg?format=webp)
