BULLDOGCAFE
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Dernières informations
A specialty shop overflowing with unique burgers and tacos
Évaluation
Avis
Menu
The buns, made with whole grain flour and organic shortening with 0.00% trans fats, are baked in a lava oven made from Mount Fuji's lava using far infrared rays. The patty is made from 100% domestic beef raised in Tokachi Obihiro, Hokkaido, simply seasoned with natural salt and black pepper, and enhanced with rice koji for umami. Enjoy our hamburger, where lettuce and tomato are added in a balanced way, allowing you to savor the original flavors of all the ingredients, each worthy of being a star.
Our restaurant's top recommended signature dish. A proud item made with carefully selected ingredients.
Recommended!! Using smoked bacon and high-quality fresh 'Nasu Goyou Egg' from pure domestic chickens.
Homemade tartar sauce and hash browns made with Hokkaido-produced potatoes. A must-try! Perfectly matched!
For those who want to fully experience the meatiness, look no further. The patty is not made double but the grams are increased. It's full of volume yet easy to eat and very satisfying.
Pulled = shredded meat. Pork = pork. A major American dish that locks in flavor with spices. Sandwiched in a gentle-tasting bun made with brown rice and Hokkaido wheat, served with coleslaw.
Popular among women No.1!! Topped with avocado on a carefully crafted cheeseburger. Creamy and rich in flavor.
HOT / Honey Mustard / Sour Cream each
Homemade sour cream included
HOT / Honey Mustard / Sour Cream each
Served with homemade sour cream
Mexican food originating from America, known as 'Tex-Mex food' which means Texas and Mexico. Please choose your main ingredient (pork or chicken or beef) and how you would like to enjoy it. It's great for sharing with everyone, for one person, or for takeout!! 【Carnitas (Pork)】 High-quality pork belly and shoulder cuts that have won three stars for four consecutive years from the International Taste Institute iTi, slow-cooked for 5 hours until tender and finely chopped. 【Chicken Tinga (Chicken)】 Made with the famous 'Daisen Chicken' from Tottori Prefecture, simmered with chipotle (smoked chili) and tomatoes for a smoky flavor that is addictive. 【Barbacoa (Beef)】 Made with carefully selected robust red meat beef, simmered for a long time with spicy and rich dried chilies and vegetables until it becomes tender.
A classic of Tex-Mex!! Perfect as a snack with drinks! You can mix and match from 4 pieces onwards. Orders can be made from 1 piece. Enjoy with two types of homemade salsa sauce. - 4 pieces... 1,730 yen - 1 piece... 440 yen
A hearty burrito wrapped in homemade tortillas made with rice flour, filled with plenty of vegetables for a healthy option.
We cooked safe and delicious jasmine rice that passed the safety inspection and pesticide residue test set by the country, together with saffron. This dish is satisfying with plenty of ingredients and vegetables.
Birria tacos, which are explosively popular in Hawaii, New York, and across the United States, are tacos that use plenty of cheese and have a unique Mexican flavor with a moderate balance of acidity and spiciness. Please enjoy them dipped in a rich broth made with plenty of beef.
The buns, made with whole grain flour and organic shortening with 0.00% trans fats, are baked in a lava oven made from Mount Fuji's lava using far infrared rays. The patty is made from 100% domestic beef raised in Tokachi Obihiro, Hokkaido, simply seasoned with natural salt and black pepper, and enhanced with umami from rice koji. Balanced with lettuce and tomato, enjoy our burger while savoring the original flavors of all the ingredients.
Our restaurant's top recommended signature dish. A proud item made with carefully selected ingredients.
Recommended!! Using smoked bacon and high-quality fresh 'Nasu Goyou Egg' from pure domestic chickens.
Homemade tartar sauce and Hokkaido-produced May Queen potatoes are used for the hash browns. A must-try! Perfect compatibility◎
For those who want to fully experience the meatiness, look no further. The patty is not made double but the grams are increased. It's filling yet easy to eat, satisfaction guaranteed.
Pulled = shredded meat. Pork = pork. A major American dish with flavors locked in by spices. Sandwiched in a gentle-tasting bun made with brown rice and Hokkaido wheat, served with coleslaw.
Popular among women No.1!! A carefully crafted cheeseburger topped with avocado. Creamy and rich in flavor.
Single…440 yen Double…880 yen
SINGLE…440 yen DOUBLE…880 yen
Single…440 yen Double…880 yen
SINGLE…440 yen DOUBLE…880 yen
Single…440 yen Double…880 yen
・SINGLE…440 yen・DOUBLE…880 yen
SINGLE…440 yen DOUBLE…880 yen
SINGLE…440 yen DOUBLE…880 yen
・SINGLE…440 yen・DOUBLE…880 yen
Perfect for tacos! A beer to drink on special days in Mexico
Japanese single malt whiskey. Highball... 770 yen, On the rocks... 880 yen
Recommended! A whiskey co-developed by bartenders from around the world. Highball is recommended. ・Highball…770 yen ・On the rocks…880 yen
Gulping Japanese sake!! Perfectly pairs with meat dishes.
A vibrant aroma of apple. It pairs perfectly with refreshing dishes.
Junmai Daiginjo brewed in the famous water village of Hakushu.
Seasonal limited 'Sunshine Yellow'. Fresh taste.
Rich and full-bodied flavor.
A bottle that challenges the possibilities of sake while utilizing the traditional techniques of sake brewing. It features fine bubbles unique to secondary fermentation in the bottle, rising like a faint mist, with a fruity ginjo aroma.
Like barley chocolate.
Characterized by the refreshing sweetness of banana's unique aroma.
Sake from Hachijo Island. You can fully enjoy the rich sweetness of barley.
No strong flavor, fruity. Refreshing with a taste like lychee!
Once you drink it, you won't be able to forget... It has a strong and core flavor.
Additive-free craft cola! Based on koji amazake
Made with real ginger, organic sugar, and organic apple juice
Coffee with a focus on no additives
The world's superfood 'Moringa' is highly nutritious and boosts immunity!
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