Sangsin Sikdang

Tofu made directly from soybeans farmed in Gyeryongsan, resulting in a richer flavor.

It's a taste that you'll keep thinking about once you try it.

It is a taste that makes you healthy when you eat it.

It is really savory and delicious, made with separated biji.

Domestic Korean fresh pork belly

Domestic Korean Pork Fresh Neck

Savory tofu

A type of pancake made with ground pork, biji (the residue from making tofu), and beans. Once you try this unique biji jeon that you can't find anywhere else, you'll want to keep eating it.

A very rich and delicious taste that is healthy, made by simmering native chicken thoroughly.