Yakiniku Midoen

Limited to 10 servings Rare cut

・4 pieces of premium tongue ・4 pieces of premium short rib ・4 pieces of premium loin ・4 pieces of beef skirt

Meat that combines the qualities of fatty meat and lean meat

Red meat with a moderate amount of marbling

Popular Lean Meat

Rich flavor with well-marbled fat. Tender rare cut.

Tender cut. Melting texture

Loin, Skirt, Kalbi

Top Loin, Top Skirt, Top Rib

Hormone, Upper Mino, Maruchou

Pork…200g, Pork Belly…100g, Short Rib…70g, Loin…70g, Skirt Steak…70g - Request from the restaurant - Not available during Golden Week, Obon, and New Year holidays

Spicy pickled radish

Wrap meat in rice

Beef Tail Stew

Aomori Prefecture Product

Can be changed to udon

Can be changed to ramen or udon

Can be changed to ramen or udon

Hot crispy rice

Premium vanilla beans, plenty of delicious milk and fresh cream used. Simple yet rich in flavor.

It boasts a rich aroma and depth using the finest couverture even in its homeland.

The star is the freshly picked Jiro strawberry. Since it is fully ripe, it finishes with a beautiful red color.

Using the juice and peel of yuzu from Tokushima, we have created a refreshing ice treat. It is very popular among a wide range of age groups.