Beef Kitchen Stand
ビーフキッチンスタンド 横浜西口一番街店
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A steak tavern with outstanding cost performance
Évaluation
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Menu
This 8-course meal includes an all-you-can-drink package featuring alcohol and soft drinks for 2 hours, and features a variety of dishes ranging from cold appetizers to stews, meat dishes, fried foods, and desserts. With hearty options like our popular stews, cubed steak, and Daisen chicken karaage, this meal is highly recommended for banquets and gatherings.
Centered around Beef Kitchen Stand’s signature dishes, this satisfying 7-course meal includes a 2-hour all-you-can-drink plan. Featuring the signature “Original Grilled Meat Ramen,” a meat platter with Wagyu steak, and an assortment of fried dishes, this menu is designed to let you fully enjoy a variety of meat dishes. Designed with drink pairings in mind, this course is perfect for company parties, get-togethers with friends, or any occasion where you want to treat yourself to something special. With generous portions and a well-rounded selection, this course lets you relax and enjoy both the food and conversation.
All-you-can-drink alcohol and soft drinks, plus all-you-can-eat items from the main menu. Plus, all-you-can-eat ramen and fried hamburger steaks!
Winner of the 14th Fried Chicken Grand Prix Gold Award!
Soft and rich♪
A popular meat♪
We offer two types of original steak sauce: whole onion sauce and hyper garlic sauce.
A rare cut from one cow. Sourced through a special route from our sister restaurant. Seasoned simply with salt and pepper. *Generally, consuming raw meat carries a risk of foodborne illness. Please refrain from eating raw meat if you are a child, elderly, or have a weakened immune system against foodborne illnesses.*
You can add toppings like cheese or a fried egg. The photo shows the fried egg topping.
Double is 99 yen (109 yen)
Rice set +330 yen
Rice set + 330 yen
Rice set + 330 yen
Rice set + 330 yen
Rice set + 330 yen
Rice set + 330 yen
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