Dîner ICHI
和彩ダイニングICHI / Wasai Dining ICHI
| L | M | M | J | V | S | D |
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28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
A Japanese dining experience with fresh seafood and a wide selection of sake
Évaluation
Avis
Menu
8 dishes using seasonal ingredients
This course is mainly for drinks and emphasizes snacks! Recommended for drinkers!
Assorted fresh fish sourced from Tsukiji and direct markets
A selection of fresh fish sourced from Tsukiji and direct markets, enough for 2 servings.
Please check with the staff for the seasonal fresh fish marinated in Saikyo miso.
Please enjoy fresh tuna quickly grilled with a special sauce.
Today, we have simmered the fresh fish kabuto that arrived, and for grilled options, please check with the staff.
Grilled local chicken from Kyushu (salt, yuzu pepper, herbs)
Please enjoy the A5 grade beef from Akita Prefecture with grilled wasabi soy sauce or special sauce.
This is the number one beef dish made from Akita Prefecture beef, carefully prepared to retain its fat.
Perfect with beer! This dish is made from a part that can only be obtained in small quantities from one chicken, marinated in a special sauce and fried to a crisp.
Grilled pork marinated in a sweet and savory miso, made with locally sourced pork.
(Seafood Salad)
6 types for 420 yen
This is a daily special. Please check with the staff. For two servings or more.
A proud dish featuring Yamagata beef from Akita Prefecture, quickly grilled to enhance its flavor and served with ginger broth!
Chinese noodles with a Japanese-style bonito broth
A quantity to enjoy various types of sake with 90cc
150cc
180 cc
Taste comparison of 3 types from over 35 varieties of Japanese sake
Medium bottle
Red and White
A medium-bodied red wine that brings out the charm of two grape varieties, Cabernet Sauvignon and Merlot, with a pleasant drinking experience.
A pleasant taste that combines the smoothness and richness of Chardonnay with the crisp acidity and freshness reminiscent of green apples and limes from Sauvignon Blanc.
Lemon Sour, Grapefruit Sour, Calpis Sour, Green Tea Sour, Oolong Highball
A mellow and sweet plum wine that offers a thick, deep sweetness and a rich, delicious flavor.
Black tea umeshu from Chiebijin, Oita Prefecture
Calpis, Oolong Tea, Green Tea 300 yen, Wilkinson Ginger Ale, Coca-Cola 350 yen
