Rolling Pasta

Generously topped with secret demi-glace sauce! A softer and juicier hamburger steak with a fried egg on top.

A pork cutlet coated in fine breadcrumbs and deep-fried to a crisp, topped generously with Rolling Pasta's secret demi-glace sauce.

A spicy and clean broth pasta filled with seafood in tomato sauce

Cream pasta enriched with the flavor of bacon in a rich and creamy sauce.

A pasta with a rich flavor created by the combination of spicy cream and the thick juices of pork belly.

A hearty and delicious pasta topped with cubed steak on a savory cream pasta drizzled with demi-glace sauce.

Chop steak stir-fried with tender beef and fresh vegetables in demi-glace sauce.

A salad made with fresh vegetables, ricotta cheese, savory walnuts, and croutons, topped with balsamic dressing and sweet honey.

A classic pizza topped with an abundance of umami-rich pepperoni.

Oven-baked 'crispy on the outside, moist on the inside' pasta topped generously with rich cheese and a thick tomato ragu sauce.

A Korean-style doria with an attractive flavor where the savory taste of bacon and kimchi fried rice balances with cheese.

A classic pizza topped with a generous amount of umami-rich pepperoni. A more intense spicy flavor.

To enhance the rich garlic aroma, minced garlic is sautéed in rich olive oil and seasoned with chili for a kick.

Vongole pasta with the refreshing taste of clams and a hint of garlic's spiciness.

Oil pasta enhanced with a secret sauce and a variety of seafood such as shrimp, squid, and clams.