Duke's Malibu
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Hawaiian-Inspired Oceanfront Dining
Évaluation
Avis
Photo
Menu
1/4 lb. USDA choice beef, cheddar chees
crispy all-natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
freshly cooked pasta, housemade cheddar cheese sauce
grilled all-natural chicken breast, teriyaki glaze
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli
crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
crabmeat, cream cheese, macadamia nuts, mustard plum sauce
house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, salsa fresca, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
guava cocktail sauce, meyer lemon remoulade
la gloria flour tortilla, applewood smoked bacon, eggs, pinto beans, salsa, potatoes, jack & cheddar cheese, tomatillo aioli, chips & salsa
2 eggs your way, seeded sourdough from jyan isaac bread, choice of bacon or linguica sausage, breakfast potatoes
baby kale, mushrooms, tomatoes, cheddar & jack cheese, lemon hollandaise, breakfast potatoes; egg whites available
seeded sourdough from jyan isaac bread, balsamic tomatoes, arugula, watermelon radish, poached egg
three buttermilk pancakes, toasted macadamia nuts, butter, coconut syrup, fresh bananas & seasonal berries
crisp duroc bacon, scrambled eggs, white cheddar, gochujang aioli, crisp onion strings, avocado, tomato, brioche bun, breakfast potatoes
soft poached eggs, english muffin, shaved duroc smoked ham, hollandaise, breakfast potatoes
hand ground signature beef patty, farm fresh fried egg, steamed jasmine rice, mushroom gravy
parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
A local favorite from the streets of waikiki. Compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
1/2 lb angus chuck, brisket & hanger blend, white cheddar, maui island dressing, iceberg lettuce, tomato, onion, pickles, brioche bun, fries; veggie burger & gluten free bun available
local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu
short stack of buttermilk pancakes
applewood smoked ham, mild cheddar cheese
farm fresh egg your way, duroc bacon
crispy all natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
1/4 lb. usda choice beef, cheddar cheese
aperol, sparkling rosé, soda spritz
mexican lager, duke's bloody mix, tajin salted rim
tito's vodka, tajin spice salted rim
traditional or island style
customize your mimosa with complimentary fresh juices when you order a bottle of sparkling wine
gluten reduced
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
gluten reduced & non-alcoholic
assorted flavors, organic and gluten free
semi-dry apple cider with guava | far west cider co.
seasonal flavors
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
arquitecto blanco, agave, fresh lime, jalapeño, cucumber, hand shaken, tajin rim
amass dry gin, pineapple juice, local malibu honey
four roses bourbon, aperol, pineapple juice, fresh lime, elemakule tiki bitters
meili vodka, bundaberg ginger beer, pineapple juice, fresh lime
koloa silver rum, passion fruit juice, fresh lime, house made mint simple syrup
hibiscus-infused los arcos agave spirit, pamplemousse liqueur, fresh grapefruit, fever tree grapefruit soda
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie; spike it with titos
served chilled
lilikoi chili water, pickled cucumbers
guava cocktail sauce, meyer lemon remoulade
crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
crab meat, cream cheese, macadamia nuts, mustard plum sauce
fresh raw ahi, shoyu, maui onions, avocado, wasabi aioli
house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, pico de gallo, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
creamy new england style
parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
plate lunch style, lemon basil glaze, jasmine rice, macaroni salad, bok choy macadamia nut slaw
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu
1/2 lb angus chuck & brisket blend, white cheddar, maui island dressing, iceberg lettuce, tomato, onion, pickles, brioche bun, fries; veggie burger & gluten free bun available
1/2 lb. angus chuck & brisket blend, duroc bacon, cripy onion strings, mango bbq sauce, cheddar, iceberg, tomato, brioche bun, fries
brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
imu cooked compart family farms duroc pork, mango bbq sauce, onion strings, apple cider slaw, brioche bun, fries
crispy coconut panko crusted shrimp, lilikoi chili water dip
grilled all-natural chicken breast, shoyu, garlic, ginger marinade
compart family farms pork ribs, mango bbq sauce
crispy fried all natural chicken breast, gochujang aioli, soy-mirin drizzle, sesame furikake sprinkle
compart family farms pork, mango bbq sauce, grilled huli chicken
romaine, parmesan, focaccia crumble, lemon-anchovy dressing
local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
fried or grilled all natural chicken, mango bbq sauce, romaine, black beans, pepper jack cheese, roasted corn, avocado-tomato salsa, buttermilk dressing
chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
graham cracker coconut crust, whipped cream
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips & salsa. $8 margaritas all night
4:30pm - close. Lobster, steak, & shrimp chef's specials all night
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
gluten reduced
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
gluten reduced & non-alcoholic
assorted flavors, organic and gluten free
semi-dry apple cider with guava | far west cider co.
seasonal flavors
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
arquitecto blanco, agave, fresh lime, jalapeño, cucumber, hand shaken, tajin rim
amass dry gin, pineapple juice, local malibu honey
four roses bourbon, aperol, pineapple juice, fresh lime, elemakule tiki bitters
meili vodka, bundaberg ginger beer, pineapple juice, fresh lime
koloa silver rum, passion fruit juice, fresh lime, house made mint simple syrup
hibiscus-infused los arcos agave spirit, pamplemousse liqueur, fresh grapefruit, fever tree grapefruit soda
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie; spike it with titos
served chilled
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli
crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
creamy new england style
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
crabmeat, cream cheese, macadamia nuts, mustard plum sauce
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
guava cocktail sauce, meyer lemon remoulade
arugula, maui onion, duroc bacon, roasted beets, goat cheese, white balsamic vinaigrette
romaine, parmesan, lemon-anchovy dressing, garlic focaccia crumble
iceberg, blue cheese, balsamic tomatoes, duroc bacon, candied walnuts
garlic, lemon & sweet basil glaze, local vegetables, herbed jasmine farro rice
sashimi grade ahi, chili oil, truffle unagi glaze, shiitake mushrooms, black bean bok choy, coconut bamboo rice, cucumber namasu
two 1/4 lb. tristan da cunha tails, roasted with a basil garlic glaze, local vegetables, herbed jasmine farro rice, butter & lemon
lobster, shrimp, fresh fish, mussels, coconut cilantro broth, oyster mushrooms, bean sprouts, jasmine rice
yuzu ponzu, sizzling sesame oil, cilantro, mushrooms, coconut jasmine lychee rice, black bean bok choy
parmesan & panko dusted, lemon caper butter, local vegetables, herbed jasmine farro rice
greater omaha's corn fed angus beef, dijon rubbed, maui onion jam, watercress sauce, creamed corn, mashed yukon gold potatoes
brandt farms all-natural beef, mushroom gravy, mashed yukon gold potatoes, roasted broccolini
A local favorite from the streets of waikiki. Compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
vegan ravioli, coconut ginger broth, roasted sweet potatoes, locally sourced vegetables
chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
graham cracker coconut crust, whipped cream
gluten reduced
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
gluten reduced & non-alcoholic
assorted flavors, organic and gluten free
semi-dry apple cider with guava | far west cider co.
seasonal flavors
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
arquitecto blanco, agave, fresh lime, jalapeño, cucumber, hand shaken, tajin rim
amass dry gin, pineapple juice, local malibu honey
four roses bourbon, aperol, pineapple juice, fresh lime, elemakule tiki bitters
meili vodka, bundaberg ginger beer, pineapple juice, fresh lime
koloa silver rum, passion fruit juice, fresh lime, house made mint simple syrup
hibiscus-infused los arcos agave spirit, pamplemousse liqueur, fresh grapefruit, fever tree grapefruit soda
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie; spike it with titos
served chilled
fresh fish, roasted tomatillo sauce, cabbage, pico de gallo, queso fresco, flour tortillas
duroc all natural smoked pork shoulder, pickled onion, shredded cabbage, wasabi crema, flour tortillas
we look forward to sharing tonight's taco special with you
marinated beef, colby jack cheese, black beans, pico de gallo, guacamole, chipotle cream
cucumber, tomato, red onion, coconut milk, lime, & tortilla chips
fresh tortilla chips
creamy cheddar cheese, tomato, fresh tortilla chips
Born in Malibu. Rancho West. Original Beer
el jimador silver, lemon, lime, agave, salted rim; choose from: classic, strawberry, spicy cucumber, or hibiscus
14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, grilled asparagus
served chilled
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli
crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
crabmeat, cream cheese, macadamia nuts, mustard plum sauce
house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, salsa fresca, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
guava cocktail sauce, meyer lemon remoulade
la gloria flour tortilla, applewood smoked bacon, eggs, pinto beans, salsa, potatoes, jack & cheddar cheese, tomatillo aioli, chips & salsa
2 eggs your way, seeded sourdough from jyan isaac bread, choice of bacon or linguica sausage, breakfast potatoes
baby kale, mushrooms, tomatoes, cheddar & jack cheese, lemon hollandaise, breakfast potatoes; egg whites available
seeded sourdough from jyan isaac bread, balsamic tomatoes, arugula, watermelon radish, poached egg
three buttermilk pancakes, toasted macadamia nuts, butter, coconut syrup, fresh bananas & seasonal berries
crisp duroc bacon, scrambled eggs, white cheddar, gochujang aioli, crisp onion strings, avocado, tomato, brioche bun, breakfast potatoes
soft poached eggs, english muffin, shaved duroc smoked ham, hollandaise, breakfast potatoes
hand ground signature beef patty, farm fresh fried egg, steamed jasmine rice, mushroom gravy
parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
A local favorite from the streets of waikiki. Compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
1/2 lb angus chuck, brisket & hanger blend, white cheddar, maui island dressing, iceberg lettuce, tomato, onion, pickles, brioche bun, fries; veggie burger & gluten free bun available
local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu
short stack of buttermilk pancakes
applewood smoked ham, mild cheddar cheese
farm fresh egg your way, duroc bacon
crispy all natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
1/4 lb. usda choice beef, cheddar cheese
aperol, sparkling rosé, soda spritz
mexican lager, duke's bloody mix, tajin salted rim
tito's vodka, tajin spice salted rim
traditional or island style
customize your mimosa with complimentary fresh juices when you order a bottle of sparkling wine
gluten reduced
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
gluten reduced & non-alcoholic
assorted flavors, organic and gluten free
semi-dry apple cider with guava | far west cider co.
seasonal flavors
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
arquitecto blanco, agave, fresh lime, jalapeño, cucumber, hand shaken, tajin rim
amass dry gin, pineapple juice, local malibu honey
four roses bourbon, aperol, pineapple juice, fresh lime, elemakule tiki bitters
meili vodka, bundaberg ginger beer, pineapple juice, fresh lime
koloa silver rum, passion fruit juice, fresh lime, house made mint simple syrup
hibiscus-infused los arcos agave spirit, pamplemousse liqueur, fresh grapefruit, fever tree grapefruit soda
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie; spike it with titos
served chilled
fresh fish, roasted tomatillo sauce, cabbage, pico de gallo, queso fresco, flour tortillas
duroc all natural smoked pork shoulder, pickled onion, shredded cabbage, wasabi crema, flour tortillas
we look forward to sharing tonight's taco special with you
marinated beef, colby jack cheese, black beans, pico de gallo, guacamole, chipotle cream
cucumber, tomato, red onion, coconut milk, lime, & tortilla chips
fresh tortilla chips
creamy cheddar cheese, tomato, fresh tortilla chips
Born in Malibu. Rancho West. Original Beer
el jimador silver, lemon, lime, agave, salted rim; choose from: classic, strawberry, spicy cucumber, or hibiscus
14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, grilled asparagus
served chilled
1/4 lb. USDA choice beef, cheddar cheese
crispy all-natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
freshly cooked pasta, housemade cheddar cheese sauce
grilled all-natural chicken breast, teriyaki glaze
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flakes, avocado, wasabi aioli
crispy true story farms heirloom kurobuta pork ribs, spicy gochujang glaze, fresh herbs, lime
crab meat, cream cheese, macadamia nuts, mustard plum sauce
house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, pico de gallo, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
guava cocktail sauce, meyer lemon remoulade
creamy new england style
la gloria flour tortilla, applewood smoked bacon, eggs, pinto beans, salsa, potatoes, jack & cheddar cheese, tomatillo aioli, chips & salsa
2 eggs your way, seeded sourdough from jyan isaac bread, choice of bacon or linguica sausage, breakfast potatoes
baby kale, mushrooms, tomatoes, cheddar & jack cheese, lemon hollandaise, breakfast potatoes; egg whites available
seeded sourdough from jyan isaac bread, balsamic tomatoes, arugula, watermelon radish, poached egg
three buttermilk pancakes, toasted macadamia nuts, butter, coconut syrup, fresh bananas & seasonal berries
duroc bacon, scrambled eggs, white cheddar, gochujang aioli, crispy onion strings, avocado, tomato, brioche bun, breakfast potatoes
soft poached eggs, english muffin, shaved duroc smoked ham, hollandaise, breakfast potatoes
hand ground signature beef patty, farm fresh fried egg, steamed jasmine rice, mushroom gravy
parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
A local favorite from the streets of waikiki. True story farms heirloom kurobuta pork ribs, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
1/2 lb. angus chuck, brisket & hanger blend, white cheddar, maui island dressing, tomato, onion, pickles, brioche bun, fries; veggie burger & gluten free bun available
local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu, chili oil
short stack of buttermilk pancakes
applewood smoked ham, mild cheddar cheese
farm fresh egg your way, duroc bacon
crispy all-natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
1/4 lb. usda choice beef, cheddar cheese
sparkling wine, aperol, soda spritz
mexican-style lager, duke's bloody mix, tajin salted rim
tito's vodka, tajin spice salted rim
traditional or island style
customize your mimosa with complimentary fresh juices when you order a bottle of sparkling wine
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips & salsa. $8 margaritas all night
4pm - close. Lobster, steak, & shrimp; chef's specials all night
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
non alcoholic
assorted flavors
semi-dry apple cider with guava | far west cider co.
seasonal flavors
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
ketel one vodka, coffee liqueur, cold brew, coconut syrup
koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
four roses bourbon, angostura and tiki bitters, luxardo cherry
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie
served chilled
lilikoi chili water, pickled cucumbers
guava cocktail sauce, meyer lemon remoulade
crispy true story farms heirloom kurobuta pork ribs, spicy gochujang glaze, fresh herbs, lime
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
crab meat, cream cheese, macadamia nuts, mustard plum sauce
fresh raw ahi, shoyu, maui onions, avocado, wasabi aioli
house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, pico de gallo, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
creamy new england style
romaine, parmesan, lemon-anchovy dressing, focaccia crumble
local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
fried or grilled all-natural chicken, mango bbq sauce, romaine, black beans, pepper jack cheese, roasted corn, avocado, pico de gallo, buttermilk dressing
parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
plate lunch style, lemon basil glaze, jasmine rice, macaroni salad, bok choy macadamia nut slaw
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, avocado, jasmine rice, yuzu ponzu, chili oil
1/2 lb. angus chuck & brisket blend, white cheddar, maui island dressing, iceberg lettuce, tomato, onion, pickles, brioche bun, fries; veggie burger & gluten free bun available
1/2 lb. angus chuck & brisket blend, duroc bacon, crispy onion strings, mango bbq sauce, cheddar, iceberg, tomato, brioche bun, fries
brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
imu cooked true story heirloom kurobuta pork ribs, mango bbq sauce, crispy onion strings, apple cider slaw, brioche buns, fries
crispy coconut panko crusted shrimp, lilikoi chili water dip
grilled all-natural chicken breast, shoyu, garlic, ginger marinade
true story farms heirloom kurobuta pork ribs, mango bbq sauce
true story farms heirloom kurobuta pork ribs, mango bbq sauce, grilled huli chicken
crispy fried all-natural chicken breast, gochujang aioli, soy-mirin drizzle, sesame furikake sprinkle
chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
graham cracker coconut crust, whipped cream
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips & salsa. $8 margaritas all night
4pm - close. Lobster, steak, & shrimp; chef's specials all night
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
non alcoholic
assorted flavors
semi-dry apple cider with guava | far west cider co.
seasonal flavors
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
ketel one vodka, coffee liqueur, cold brew, coconut syrup
koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
four roses bourbon, angostura and tiki bitters, luxardo cherry
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie
served chilled
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flakes, avocado, wasabi aioli
crispy true story farms heirloom kurobuta pork ribs, spicy gochujang glaze, fresh herbs, lime
creamy new england style
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
crab meat, cream cheese, macadamia nuts, mustard plum sauce
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
guava cocktail sauce, meyer lemon remoulade
arugula, maui onion, duroc bacon, roasted beets, goat cheese, white balsamic vinaigrette
romaine, parmesan, lemon-anchovy dressing, garlic focaccia crumble
iceberg, blue cheese, balsamic tomatoes, duroc bacon, candied walnuts
garlic, lemon & sweet basil glaze, local vegetables, herbed jasmine farro rice
sashimi grade ahi, chili oil, truffle unagi glaze, shiitake mushrooms, black bean bok choy, coconut jasmine lychee rice, cucumber namasu
two 1/3 lb. tristan da cunha tails, roasted with a basil garlic glaze, local vegetables, herbed jasmine farro rice, butter & lemon
lobster, shrimp, fresh fish, mussels, oyster mushrooms, bean sprouts, coconut cilantro broth, jasmine rice
yuzu ponzu, sizzling sesame oil, cilantro, mushrooms, coconut jasmine lychee rice, black bean bok choy
parmesan & panko dusted, lemon caper butter, local vegetables, herbed jasmine farro rice
greater omaha's corn fed angus beef, dijon rubbed, maui onion jam, watercress sauce, creamed corn, mashed yukon gold potatoes
vegan ravioli, coconut ginger vegetable broth, roasted sweet potatoes, locally sourced vegetables
brandt farms all-natural beef, mushroom gravy, mashed yukon gold potatoes, roasted broccolini
A local favorite from the streets of waikiki. True story farms heirloom kurobuta pork ribs, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
graham cracker coconut crust, whipped cream
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips & salsa. $8 margaritas all night
4pm - close. Lobster, steak, & shrimp; chef's specials all night
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
non alcoholic
assorted flavors
semi-dry apple cider with guava | far west cider co.
seasonal flavors
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
ketel one vodka, coffee liqueur, cold brew, coconut syrup
koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
four roses bourbon, angostura and tiki bitters, luxardo cherry
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie
served chilled
fresh fish, roasted tomatillo sauce, cabbage, pico de gallo, queso fresco, flour tortillas
true story farms heirloom kurobuta smoked pork shoulder, pickled onion, shredded cabbage, wasabi crema, flour tortillas
all natural free-range thigh and breast, shredded cabbage, roasted tomatillo sauce, pico de gallo, queso fresco, flour tortillas
we look forward to sharing tonight's taco special with you
marinated beef, colby jack cheese, black beans, pico de gallo, jalapeños, guacamole, chipotle cream
fresh fish, shrimp, citrus coconut cream, red onion, serrano chili, cucumber, cilantro, orange and lime zest
fresh tortilla chips
sweet and spicy poke, wonton chips, white and green onions, edamame, gochujang and wasabi aioli, pineapple butter, black sesame seeds
lobster claw meat, corn tortilla, black bean puree, grilled pineapple avocado salsa, cabbage, serrano aioli, chives
chef brenda's family recipe, guava crema, chocolate
el jimador silver, triple sec, lemon, lime, agave, salted rim; choose from: classic, strawberry, spicy cucumber, or hibiscus
el jimador silver, grapefruit juice, giffard pamplemousse, fever-tree grapefruit soda, tajin rim
14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, grilled asparagus
served chilled
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli
crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
crabmeat, cream cheese, macadamia nuts, mustard plum sauce
house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, salsa fresca, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
guava cocktail sauce, meyer lemon remoulade
la gloria flour tortilla, applewood smoked bacon, eggs, pinto beans, salsa, potatoes, jack & cheddar cheese, tomatillo aioli, chips & salsa
2 eggs your way, seeded sourdough from jyan isaac bread, choice of bacon or linguica sausage, breakfast potatoes
baby kale, mushrooms, tomatoes, cheddar & jack cheese, lemon hollandaise, breakfast potatoes; egg whites available
seeded sourdough from jyan isaac bread, balsamic tomatoes, arugula, watermelon radish, poached egg
three buttermilk pancakes, toasted macadamia nuts, butter, coconut syrup, fresh bananas & seasonal berries
crisp duroc bacon, scrambled eggs, white cheddar, gochujang aioli, crisp onion strings, avocado, tomato, brioche bun, breakfast potatoes
soft poached eggs, english muffin, shaved duroc smoked ham, hollandaise, breakfast potatoes
hand ground signature beef patty, farm fresh fried egg, steamed jasmine rice, mushroom gravy
parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
A local favorite from the streets of waikiki. Compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
1/2 lb angus chuck, brisket & hanger blend, white cheddar, maui island dressing, iceberg lettuce, tomato, onion, pickles, brioche bun, fries; veggie burger & gluten free bun available
local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu
short stack of buttermilk pancakes
applewood smoked ham, mild cheddar cheese
farm fresh egg your way, duroc bacon
crispy all natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
1/4 lb. usda choice beef, cheddar cheese
aperol, sparkling rosé, soda spritz
mexican lager, duke's bloody mix, tajin salted rim
tito's vodka, tajin spice salted rim
traditional or island style
customize your mimosa with complimentary fresh juices when you order a bottle of sparkling wine
gluten reduced
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
gluten reduced & non-alcoholic
assorted flavors, organic and gluten free
semi-dry apple cider with guava | far west cider co.
seasonal flavors
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
arquitecto blanco, agave, fresh lime, jalapeño, cucumber, hand shaken, tajin rim
amass dry gin, pineapple juice, local malibu honey
four roses bourbon, aperol, pineapple juice, fresh lime, elemakule tiki bitters
meili vodka, bundaberg ginger beer, pineapple juice, fresh lime
koloa silver rum, passion fruit juice, fresh lime, house made mint simple syrup
hibiscus-infused los arcos agave spirit, pamplemousse liqueur, fresh grapefruit, fever tree grapefruit soda
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie; spike it with titos
served chilled
fresh fish, roasted tomatillo sauce, cabbage, pico de gallo, queso fresco, flour tortillas
duroc all natural smoked pork shoulder, pickled onion, shredded cabbage, wasabi crema, flour tortillas
we look forward to sharing tonight's taco special with you
marinated beef, colby jack cheese, black beans, pico de gallo, guacamole, chipotle cream
cucumber, tomato, red onion, coconut milk, lime, & tortilla chips
fresh tortilla chips
creamy cheddar cheese, tomato, fresh tortilla chips
Born in Malibu. Rancho West. Original Beer
el jimador silver, lemon, lime, agave, salted rim; choose from: classic, strawberry, spicy cucumber, or hibiscus
14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, grilled asparagus
served chilled
14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, grilled asparagus
served chilled
1/4 lb. USDA choice beef, cheddar cheese
crispy all-natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
freshly cooked pasta, housemade cheddar cheese sauce
grilled all-natural chicken breast, teriyaki glaze
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flakes, avocado, wasabi aioli
crispy true story farms heirloom kurobuta pork ribs, spicy gochujang glaze, fresh herbs, lime
crab meat, cream cheese, macadamia nuts, mustard plum sauce
house fried tortilla chips, cheddar, pepper jack queso fresco, sour cream, guacamole, pico de gallo, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
guava cocktail sauce, meyer lemon remoulade
creamy new england style
la gloria flour tortilla, applewood smoked bacon, eggs, pinto beans, salsa, potatoes, jack cheddar cheese, tomatillo aioli, chips salsa
2 eggs your way, seeded sourdough from jyan isaac bread, choice of bacon or linguica sausage, breakfast potatoes
baby kale, mushrooms, tomatoes, cheddar jack cheese, lemon hollandaise, breakfast potatoes; egg whites available
seeded sourdough from jyan isaac bread, balsamic tomatoes, arugula, watermelon radish, poached egg
three buttermilk pancakes, toasted macadamia nuts, butter, coconut syrup, fresh bananas seasonal berries
duroc bacon, scrambled eggs, white cheddar, gochujang aioli, crispy onion strings, avocado, tomato, brioche bun, breakfast potatoes
soft poached eggs, english muffin, shaved duroc smoked ham, hollandaise, breakfast potatoes
hand ground signature beef patty, farm fresh fried egg, steamed jasmine rice, mushroom gravy
parmesan panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
A local favorite from the streets of waikiki. True story farms heirloom kurobuta pork ribs, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
1/2 lb. angus chuck, brisket hanger blend, white cheddar, maui island dressing, tomato, onion, pickles, brioche bun, fries; veggie burger gluten free bun available
local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu, chili oil
short stack of buttermilk pancakes
applewood smoked ham, mild cheddar cheese
farm fresh egg your way, duroc bacon
crispy all-natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
1/4 lb. usda choice beef, cheddar cheese
sparkling wine, aperol, soda spritz
mexican-style lager, duke's bloody mix, tajin salted rim
tito's vodka, tajin spice salted rim
traditional or island style
customize your mimosa with complimentary fresh juices when you order a bottle of sparkling wine
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips salsa. $8 margaritas all night
4pm - close. Lobster, steak, shrimp; chef's specials all night
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, more signature items
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
non alcoholic
assorted flavors
semi-dry apple cider with guava | far west cider co.
seasonal flavors
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
ketel one vodka, coffee liqueur, cold brew, coconut syrup
koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
four roses bourbon, angostura and tiki bitters, luxardo cherry
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie
served chilled
lilikoi chili water, pickled cucumbers
guava cocktail sauce, meyer lemon remoulade
crispy true story farms heirloom kurobuta pork ribs, spicy gochujang glaze, fresh herbs, lime
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
crab meat, cream cheese, macadamia nuts, mustard plum sauce
fresh raw ahi, shoyu, maui onions, avocado, wasabi aioli
house fried tortilla chips, cheddar, pepper jack queso fresco, sour cream, guacamole, pico de gallo, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
creamy new england style
romaine, parmesan, lemon-anchovy dressing, focaccia crumble
local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
fried or grilled all-natural chicken, mango bbq sauce, romaine, black beans, pepper jack cheese, roasted corn, avocado, pico de gallo, buttermilk dressing
parmesan panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
plate lunch style, lemon basil glaze, jasmine rice, macaroni salad, bok choy macadamia nut slaw
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, avocado, jasmine rice, yuzu ponzu, chili oil
1/2 lb. angus chuck brisket blend, white cheddar, maui island dressing, iceberg lettuce, tomato, onion, pickles, brioche bun, fries; veggie burger gluten free bun available
1/2 lb. angus chuck brisket blend, duroc bacon, crispy onion strings, mango bbq sauce, cheddar, iceberg, tomato, brioche bun, fries
brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
imu cooked true story heirloom kurobuta pork ribs, mango bbq sauce, crispy onion strings, apple cider slaw, brioche buns, fries
crispy coconut panko crusted shrimp, lilikoi chili water dip
grilled all-natural chicken breast, shoyu, garlic, ginger marinade
true story farms heirloom kurobuta pork ribs, mango bbq sauce
true story farms heirloom kurobuta pork ribs, mango bbq sauce, grilled huli chicken
crispy fried all-natural chicken breast, gochujang aioli, soy-mirin drizzle, sesame furikake sprinkle
chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
graham cracker coconut crust, whipped cream
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips salsa. $8 margaritas all night
4pm - close. Lobster, steak, shrimp; chef's specials all night
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, more signature items
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
non alcoholic
assorted flavors
semi-dry apple cider with guava | far west cider co.
seasonal flavors
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
ketel one vodka, coffee liqueur, cold brew, coconut syrup
koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
four roses bourbon, angostura and tiki bitters, luxardo cherry
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie
served chilled
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flakes, avocado, wasabi aioli
crispy true story farms heirloom kurobuta pork ribs, spicy gochujang glaze, fresh herbs, lime
creamy new england style
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
crab meat, cream cheese, macadamia nuts, mustard plum sauce
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
guava cocktail sauce, meyer lemon remoulade
arugula, maui onion, duroc bacon, roasted beets, goat cheese, white balsamic vinaigrette
romaine, parmesan, lemon-anchovy dressing, garlic focaccia crumble
iceberg, blue cheese, balsamic tomatoes, duroc bacon, candied walnuts
garlic, lemon sweet basil glaze, local vegetables, herbed jasmine farro rice
sashimi grade ahi, chili oil, truffle unagi glaze, shiitake mushrooms, black bean bok choy, coconut jasmine lychee rice, cucumber namasu
two 1/3 lb. tristan da cunha tails, roasted with a basil garlic glaze, local vegetables, herbed jasmine farro rice, butter lemon
lobster, shrimp, fresh fish, mussels, oyster mushrooms, bean sprouts, coconut cilantro broth, jasmine rice
yuzu ponzu, sizzling sesame oil, cilantro, mushrooms, coconut jasmine lychee rice, black bean bok choy
parmesan panko dusted, lemon caper butter, local vegetables, herbed jasmine farro rice
greater omaha's corn fed angus beef, dijon rubbed, maui onion jam, watercress sauce, creamed corn, mashed yukon gold potatoes
vegan ravioli, coconut ginger vegetable broth, roasted sweet potatoes, locally sourced vegetables
brandt farms all-natural beef, mushroom gravy, mashed yukon gold potatoes, roasted broccolini
A local favorite from the streets of waikiki. True story farms heirloom kurobuta pork ribs, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
graham cracker coconut crust, whipped cream
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips salsa. $8 margaritas all night
4pm - close. Lobster, steak, shrimp; chef's specials all night
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, more signature items
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
non alcoholic
assorted flavors
semi-dry apple cider with guava | far west cider co.
seasonal flavors
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
ketel one vodka, coffee liqueur, cold brew, coconut syrup
koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
four roses bourbon, angostura and tiki bitters, luxardo cherry
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie
served chilled
fresh fish, roasted tomatillo sauce, cabbage, pico de gallo, queso fresco, flour tortillas
true story farms heirloom kurobuta smoked pork shoulder, pickled onion, shredded cabbage, wasabi crema, flour tortillas
all natural free-range thigh and breast, shredded cabbage, roasted tomatillo sauce, pico de gallo, queso fresco, flour tortillas
we look forward to sharing tonight's taco special with you
marinated beef, colby jack cheese, black beans, pico de gallo, jalapeños, guacamole, chipotle cream
fresh fish, shrimp, citrus coconut cream, red onion, serrano chili, cucumber, cilantro, orange and lime zest
fresh tortilla chips
sweet and spicy poke, wonton chips, white and green onions, edamame, gochujang and wasabi aioli, pineapple butter, black sesame seeds
lobster claw meat, corn tortilla, black bean puree, grilled pineapple avocado salsa, cabbage, serrano aioli, chives
chef brenda's family recipe, guava crema, chocolate
el jimador silver, triple sec, lemon, lime, agave, salted rim; choose from: classic, strawberry, spicy cucumber, or hibiscus
el jimador silver, grapefruit juice, giffard pamplemousse, fever-tree grapefruit soda, tajin rim
14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, grilled asparagus
served chilled
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli
crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
crabmeat, cream cheese, macadamia nuts, mustard plum sauce
house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, salsa fresca, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
guava cocktail sauce, meyer lemon remoulade
la gloria flour tortilla, applewood smoked bacon, eggs, pinto beans, salsa, potatoes, jack & cheddar cheese, tomatillo aioli, chips & salsa
2 eggs your way, seeded sourdough from jyan isaac bread, choice of bacon or linguica sausage, breakfast potatoes
baby kale, mushrooms, tomatoes, cheddar & jack cheese, lemon hollandaise, breakfast potatoes; egg whites available
seeded sourdough from jyan isaac bread, balsamic tomatoes, arugula, watermelon radish, poached egg
three buttermilk pancakes, toasted macadamia nuts, butter, coconut syrup, fresh bananas & seasonal berries
crisp duroc bacon, scrambled eggs, white cheddar, gochujang aioli, crisp onion strings, avocado, tomato, brioche bun, breakfast potatoes
soft poached eggs, english muffin, shaved duroc smoked ham, hollandaise, breakfast potatoes
hand ground signature beef patty, farm fresh fried egg, steamed jasmine rice, mushroom gravy
parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
A local favorite from the streets of waikiki. Compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
1/2 lb angus chuck, brisket & hanger blend, white cheddar, maui island dressing, iceberg lettuce, tomato, onion, pickles, brioche bun, fries; veggie burger & gluten free bun available
local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu
short stack of buttermilk pancakes
applewood smoked ham, mild cheddar cheese
farm fresh egg your way, duroc bacon
crispy all natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
1/4 lb. usda choice beef, cheddar cheese
aperol, sparkling rosé, soda spritz
mexican lager, duke's bloody mix, tajin salted rim
tito's vodka, tajin spice salted rim
traditional or island style
customize your mimosa with complimentary fresh juices when you order a bottle of sparkling wine
gluten reduced
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
gluten reduced & non-alcoholic
assorted flavors, organic and gluten free
semi-dry apple cider with guava | far west cider co.
seasonal flavors
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
arquitecto blanco, agave, fresh lime, jalapeño, cucumber, hand shaken, tajin rim
amass dry gin, pineapple juice, local malibu honey
four roses bourbon, aperol, pineapple juice, fresh lime, elemakule tiki bitters
meili vodka, bundaberg ginger beer, pineapple juice, fresh lime
koloa silver rum, passion fruit juice, fresh lime, house made mint simple syrup
hibiscus-infused los arcos agave spirit, pamplemousse liqueur, fresh grapefruit, fever tree grapefruit soda
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie; spike it with titos
served chilled
fresh fish, roasted tomatillo sauce, cabbage, pico de gallo, queso fresco, flour tortillas
duroc all natural smoked pork shoulder, pickled onion, shredded cabbage, wasabi crema, flour tortillas
we look forward to sharing tonight's taco special with you
marinated beef, colby jack cheese, black beans, pico de gallo, guacamole, chipotle cream
cucumber, tomato, red onion, coconut milk, lime, & tortilla chips
fresh tortilla chips
creamy cheddar cheese, tomato, fresh tortilla chips
Born in Malibu. Rancho West. Original Beer
el jimador silver, lemon, lime, agave, salted rim; choose from: classic, strawberry, spicy cucumber, or hibiscus
14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, grilled asparagus
served chilled
14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, grilled asparagus
served chilled
14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, roasted asparagus
14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, grilled asparagus
served chilled
1/4 lb. USDA choice beef, cheddar cheese
crispy all-natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
freshly cooked pasta, housemade cheddar cheese sauce
grilled all-natural chicken breast, teriyaki glaze
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flakes, avocado, wasabi aioli
crispy true story farms heirloom kurobuta pork ribs, spicy gochujang glaze, fresh herbs, lime
crab meat, cream cheese, macadamia nuts, mustard plum sauce
house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, pico de gallo, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
guava cocktail sauce, meyer lemon remoulade
creamy new england style
la gloria flour tortilla, applewood smoked bacon, eggs, pinto beans, salsa, potatoes, jack & cheddar cheese, tomatillo aioli, chips & salsa
2 eggs your way, seeded sourdough from jyan isaac bread, choice of bacon or linguica sausage, breakfast potatoes
baby kale, mushrooms, tomatoes, cheddar & jack cheese, lemon hollandaise, breakfast potatoes; egg whites available
seeded sourdough from jyan isaac bread, balsamic tomatoes, arugula, watermelon radish, poached egg
three buttermilk pancakes, toasted macadamia nuts, butter, coconut syrup, fresh bananas & seasonal berries
duroc bacon, scrambled eggs, white cheddar, gochujang aioli, crispy onion strings, avocado, tomato, brioche bun, breakfast potatoes
soft poached eggs, english muffin, shaved duroc smoked ham, hollandaise, breakfast potatoes
hand ground signature beef patty, farm fresh fried egg, steamed jasmine rice, mushroom gravy
parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
A local favorite from the streets of waikiki. True story farms heirloom kurobuta pork ribs, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
1/2 lb. angus chuck, brisket & hanger blend, white cheddar, maui island dressing, tomato, onion, pickles, brioche bun, fries; veggie burger & gluten free bun available
local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu, chili oil
short stack of buttermilk pancakes
applewood smoked ham, mild cheddar cheese
farm fresh egg your way, duroc bacon
crispy all-natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
1/4 lb. usda choice beef, cheddar cheese
sparkling wine, aperol, soda spritz
mexican-style lager, duke's bloody mix, tajin salted rim
tito's vodka, tajin spice salted rim
traditional or island style
customize your mimosa with complimentary fresh juices when you order a bottle of sparkling wine
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips & salsa. $8 margaritas all night
4pm - close. Lobster, steak, & shrimp; chef's specials all night
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
non alcoholic
assorted flavors
semi-dry apple cider with guava | far west cider co.
seasonal flavors
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
ketel one vodka, coffee liqueur, cold brew, coconut syrup
koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
four roses bourbon, angostura and tiki bitters, luxardo cherry
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie
served chilled
lilikoi chili water, pickled cucumbers
guava cocktail sauce, meyer lemon remoulade
crispy true story farms heirloom kurobuta pork ribs, spicy gochujang glaze, fresh herbs, lime
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
crab meat, cream cheese, macadamia nuts, mustard plum sauce
fresh raw ahi, shoyu, maui onions, avocado, wasabi aioli
house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, pico de gallo, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
creamy new england style
romaine, parmesan, lemon-anchovy dressing, focaccia crumble
local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
fried or grilled all-natural chicken, mango bbq sauce, romaine, black beans, pepper jack cheese, roasted corn, avocado, pico de gallo, buttermilk dressing
parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
plate lunch style, lemon basil glaze, jasmine rice, macaroni salad, bok choy macadamia nut slaw
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, avocado, jasmine rice, yuzu ponzu, chili oil
1/2 lb. angus chuck & brisket blend, white cheddar, maui island dressing, iceberg lettuce, tomato, onion, pickles, brioche bun, fries; veggie burger & gluten free bun available
1/2 lb. angus chuck & brisket blend, duroc bacon, crispy onion strings, mango bbq sauce, cheddar, iceberg, tomato, brioche bun, fries
brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
imu cooked true story heirloom kurobuta pork ribs, mango bbq sauce, crispy onion strings, apple cider slaw, brioche buns, fries
crispy coconut panko crusted shrimp, lilikoi chili water dip
grilled all-natural chicken breast, shoyu, garlic, ginger marinade
true story farms heirloom kurobuta pork ribs, mango bbq sauce
true story farms heirloom kurobuta pork ribs, mango bbq sauce, grilled huli chicken
crispy fried all-natural chicken breast, gochujang aioli, soy-mirin drizzle, sesame furikake sprinkle
chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
graham cracker coconut crust, whipped cream
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips & salsa. $8 margaritas all night
4pm - close. Lobster, steak, & shrimp; chef's specials all night
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
non alcoholic
assorted flavors
semi-dry apple cider with guava | far west cider co.
seasonal flavors
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
ketel one vodka, coffee liqueur, cold brew, coconut syrup
koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
four roses bourbon, angostura and tiki bitters, luxardo cherry
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie
served chilled
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flakes, avocado, wasabi aioli
crispy true story farms heirloom kurobuta pork ribs, spicy gochujang glaze, fresh herbs, lime
creamy new england style
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
crab meat, cream cheese, macadamia nuts, mustard plum sauce
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
guava cocktail sauce, meyer lemon remoulade
arugula, maui onion, duroc bacon, roasted beets, goat cheese, white balsamic vinaigrette
romaine, parmesan, lemon-anchovy dressing, garlic focaccia crumble
iceberg, blue cheese, balsamic tomatoes, duroc bacon, candied walnuts
garlic, lemon & sweet basil glaze, local vegetables, herbed jasmine farro rice
sashimi grade ahi, chili oil, truffle unagi glaze, shiitake mushrooms, black bean bok choy, coconut jasmine lychee rice, cucumber namasu
two 1/3 lb. tristan da cunha tails, roasted with a basil garlic glaze, local vegetables, herbed jasmine farro rice, butter & lemon
lobster, shrimp, fresh fish, mussels, oyster mushrooms, bean sprouts, coconut cilantro broth, jasmine rice
yuzu ponzu, sizzling sesame oil, cilantro, mushrooms, coconut jasmine lychee rice, black bean bok choy
parmesan & panko dusted, lemon caper butter, local vegetables, herbed jasmine farro rice
greater omaha's corn fed angus beef, dijon rubbed, maui onion jam, watercress sauce, creamed corn, mashed yukon gold potatoes
vegan ravioli, coconut ginger vegetable broth, roasted sweet potatoes, locally sourced vegetables
brandt farms all-natural beef, mushroom gravy, mashed yukon gold potatoes, roasted broccolini
A local favorite from the streets of waikiki. True story farms heirloom kurobuta pork ribs, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
graham cracker coconut crust, whipped cream
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips & salsa. $8 margaritas all night
4pm - close. Lobster, steak, & shrimp; chef's specials all night
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
non alcoholic
assorted flavors
semi-dry apple cider with guava | far west cider co.
seasonal flavors
bacardi white rum blended with pineapple juice, cream of coconut and strawberries
jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
ketel one vodka, coffee liqueur, cold brew, coconut syrup
koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
four roses bourbon, angostura and tiki bitters, luxardo cherry
blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
raspberries, soda, fresh lime, mint
hawaii grown fruit juice slushie
served chilled
fresh fish, roasted tomatillo sauce, cabbage, pico de gallo, queso fresco, flour tortillas
true story farms heirloom kurobuta smoked pork shoulder, pickled onion, shredded cabbage, wasabi crema, flour tortillas
all natural free-range thigh and breast, shredded cabbage, roasted tomatillo sauce, pico de gallo, queso fresco, flour tortillas
we look forward to sharing tonight's taco special with you
marinated beef, colby jack cheese, black beans, pico de gallo, jalapeños, guacamole, chipotle cream
fresh fish, shrimp, citrus coconut cream, red onion, serrano chili, cucumber, cilantro, orange and lime zest
fresh tortilla chips
sweet and spicy poke, wonton chips, white and green onions, edamame, gochujang and wasabi aioli, pineapple butter, black sesame seeds
lobster claw meat, corn tortilla, black bean puree, grilled pineapple avocado salsa, cabbage, serrano aioli, chives
chef brenda's family recipe, guava crema, chocolate
el jimador silver, triple sec, lemon, lime, agave, salted rim; choose from: classic, strawberry, spicy cucumber, or hibiscus
el jimador silver, grapefruit juice, giffard pamplemousse, fever-tree grapefruit soda, tajin rim
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