Musashi Country Club Toyooka Course

In addition to famous dishes such as 'Pork Kakuni Set Meal' and 'Iron Arm Tomato Soup', there is also a rich variety of standard Japanese menu items like 'Ginger Pork Loin Set Meal' and 'Salted Miso Grilled Beef Tongue Set Meal'. There are also Western dishes and noodles such as 'Mentaiko Cream Pasta with Squid' and 'Juicy Soba', and the seasonal menu changes are something to look forward to.

The dining room is a bright and open space where you can enjoy a panoramic view of the course. At the back, there is a lounge and a bar counter, allowing you to relax after your round. The clubhouse, newly rebuilt in 2006, features a neat and elegant design. It has a calm atmosphere that also feels connected to the courtyard and the outdoors.

Musashi Country Club opened in 1959 and is a prestigious golf course with a long history. The clubhouse of the Toyooka Course was newly built in 2006, with the design philosophy of 'being neat and dignified' and 'enriching club life.' This philosophy is beautifully expressed. The signature dishes crafted by the head chef and the seasonal menus are also one of the pleasures for golfers.