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Wazukaisen Chachamaru
和酒海鮮 茶々丸 / Japanese Sake & Seafood Chachamaru
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Dernières informations
A hidden gem for sake and seafood
Évaluation
Avis
Photo
Menu
Seasonal sashimi platter Seasonal salad Fried fish of the day Shrimp and tomato carpaccio Tomato cream stew with mushrooms and chicken Dried squid Bits of buckwheat noodles Dessert The menu may be subject to change due to availability.
The contents vary depending on the season as we use pesticide-free vegetables from Tajima Farm, a JAS certified organic farmer.
Fluffy rolled omelette served with bonito broth.
We recommend a variety of seasonal fish at a low price by sourcing local fish from Tsukiji market.
Simmered until tender using the characteristic broth that has been continuously replenished since the opening.
Delicious fish grilled from fresh using carefully selected natural salts such as rock salt.
Delivered directly from Tsukiji market, ensuring excellent freshness and taste. It is offered at a low price that cannot be found elsewhere.
Seasonal sashimi platter Seasonal salad Fried fish of the day Shrimp and tomato carpaccio Tomato cream stew with mushrooms and chicken Dried squid Bits of buckwheat noodles Dessert The menu may be subject to change due to availability.
Customers who arrive by 10 o'clock pay 480 yen. Hurry up♪ 500 yen
Crisp Asahi
Reproducing Dutch Beer!!
Luxurious taste
Pursuit of richness
Ditalmone / Shandy Gaff and 13 types of Gin and Tonic / Fuzzy Navel / Cassis Soda / Cassis Soda etc. 100% fruit juice soda Clear Apple Soda / Triple Grape / Red Grapefruit
Lemon sour and various types such as lime, tomato, grapefruit, oolong, apple, and gyokuro mix
Various types of orange juice, oolong tea, cola, ginger ale, tomato juice, and gyokuro tea
Rich Red Grape / Domestic Mango / Grapefruit
The very popular 14th Generation is available at this price!
A recommended sake from the Junmai Daiginjo division of the prestigious Japanese Sake Association.
A mythical sake from Aomori. It has a refreshing and clean taste.
Recommended by the store manager.
This is the legendary Hiroki from Aizu.
A sake produced in Tochigi Prefecture that is currently gaining popularity nationwide. It is a sake with a pleasant aroma.
Isojiman has gained attention in books and magazines. It is a well-balanced sake with a pleasant drinking experience.
The highest quality sake considered to be the most delicious in the Kubota series.
This is 'raw sake'. You can enjoy the taste just as it was pressed.
A unique sake from Joetsu City, Niigata Prefecture, with a distinctive umami flavor and a slightly sweet taste.
Master craftsman Masami Yoshiyuki, a brewer, is so popular that it cannot be obtained in Kagoshima.
A rare sake that can only be produced 500 bottles a month.
A soft and gentle sweet potato shochu made with white koji as the main ingredient.
Premium exquisite sake.
A hard-to-obtain sweet potato shochu that is rarely seen in stores.
Recommended by the store manager.
A premium awamori that is now so popular it can hardly be bought even in Okinawa. Definitely try it on the rocks.
An authentic awamori with no strong flavors among awamori. Please enjoy it on the rocks.
Brewed with handmade koji and carefully selected barley in a traditional vat.
Recommended by the store manager.
A whiskey-like taste
Recommended by the store manager.
Uses pesticide-free organic vegetables from Tajima Farm (JAS certified farmer), so the contents change with the seasons.
It is a fluffy omelette made with bonito dashi.
We source fresh local fish from Tsukiji and recommend seasonal fish at low prices. Starting from 2500 yen for 2 people.
Simmered to perfection in a special broth that has been continuously replenished since the opening.
Delicious fish grilled from fresh using carefully selected natural salts such as rock salt.
Starting from 1100 yen, it is delivered directly from Tsukiji, ensuring exceptional freshness and taste. It is offered at a low price that cannot be found elsewhere. The types of fish may vary depending on the procurement situation.
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