The Olympic Hotel & Bistro

Ask our friendly staff

Ask our friendly staff

Ask our friendly staff

with house made bolognaise or napoli sauce

Served with butterscotch sauce and ice cream

A traditional Italian cheesecake served with a raspberry coulis

Self saucing chocolate pudding. Served warm with ice-cream

Vanilla bean panna cotta served with mixed berries

3 layered ice cream cake served with raspberry and passionfruit coulis

Ask our friendly staff

Ask our friendly staff

Ask our friendly staff

Served with butterscotch sauce and ice cream

A traditional Italian cheesecake served with a raspberry coulis

Self saucing chocolate pudding. Served warm with ice-cream

Vanilla bean panna cotta served with mixed berries

3 layered ice cream cake served with raspberry and passionfruit coulis

Fresh tomato, Spanish onions, basil and parmesan cheese

House made assorted cheese and rice balls, served with a Napoli dipping sauce

Char-grilled chicken marinated in Moroccan spices, served with a cucumber and mint yoghurt

Served with an aioli dipping sauce

Spicy tender strips served on a bed of mixed lettuce, bocconcini cheese, sundried tomato, cucumber, tomatoes, artichokes, olives, red onion carrots, served with a balsamic vinegar dressing

Baby cos lettuce, bacon, shaved parmesan, garlic croutons and anchovy, topped with a poached egg and Chef's Caesar dressing (contains anchovies)

A selection of fresh seafood in a garlic, parsley and homemade Napoli sauce

Gnocchi cooked in a tomato and cream sauce, topped with melted mozzarella

Risotto with seasonal vegetables in a Napoli sauce

180g Black Angus meat pattie, bacon, egg, lettuce, tomato, cheese onion served on a bun with chips

Chicken schnitzel, bacon, egg, lettuce, tomato, cheese mayonnaise, served on a bun with chips

300g grass fed Black Angus

200g tender eye fillet, char-grilled to your liking and topped with 4 garlic prawns

250g eye fillet

Beer battered Garfish fillets, served with chips, salad and a side of tartare sauce

Lightly dusted calamari with lemon pepper spices, served with chips and salad and a side of aioli

Pan-fried prawns with a garlic cream sauce, served on a bed of rice with vegetables

Char-grilled prawns served on a bed of rice with salad and a spicy lemon butter sauce

Pan-fried schnitzel topped with melted mozzarella cheese, ham and

Pan-fried schnitzel

with house made bolognaise or napoli sauce

Ask our friendly staff

Ask our friendly staff

Ask our friendly staff

Served with butterscotch sauce and ice cream

A traditional Italian cheesecake served with a raspberry coulis

Self saucing chocolate pudding. Served warm with ice-cream

Vanilla bean panna cotta served with mixed berries

3 layered ice cream cake served with raspberry and passionfruit coulis

Fresh tomato, Spanish onions, basil and parmesan cheese

House made assorted cheese and rice balls, served with a Napoli dipping sauce

Char-grilled chicken marinated in Moroccan spices, served with a cucumber and mint yoghurt

Served with an aioli dipping sauce

Spicy tender strips served on a bed of mixed lettuce, bocconcini cheese, sundried tomato, cucumber, tomatoes, artichokes, olives, red onion & carrots, served with a balsamic vinegar dressing

Baby cos lettuce, bacon, shaved parmesan, garlic croutons and anchovy, topped with a poached egg and Chef's Caesar dressing (contains anchovies)

A selection of fresh seafood in a garlic, parsley and homemade Napoli sauce

Gnocchi cooked in a tomato and cream sauce, topped with melted mozzarella

Risotto with seasonal vegetables in a Napoli sauce

180g Black Angus meat pattie, bacon, egg, lettuce, tomato, cheese & onion served on a bun with chips

Chicken schnitzel, bacon, egg, lettuce, tomato, cheese & mayonnaise, served on a bun with chips

300g grass fed Black Angus

200g tender eye fillet, char-grilled to your liking and topped with 4 garlic prawns

250g eye fillet

Beer battered Garfish fillets, served with chips, salad and a side of tartare sauce

Lightly dusted calamari with lemon pepper spices, served with chips and salad and a side of aioli

Pan-fried prawns with a garlic & cream sauce, served on a bed of rice with vegetables

Char-grilled prawns served on a bed of rice with salad and a spicy lemon butter sauce

Pan-fried schnitzel topped with melted mozzarella cheese, ham and

Pan-fried schnitzel

with house made bolognaise or napoli sauce