Obistro

Mozzarella cheese, jambon, egg, arugula It has all the delicious ingredients.

Gnocchi topped with a black pepper cream sauce of the right concentration, capturing both taste and texture.

We take pride in the best texture from meat preparation to aging.

A fun pizza that brings out all the delicious textures of corn, potatoes, and mushrooms.

A pizza with an amazing combination of tasty potatoes and truffle sauce

A pasta that harmonizes the rich flavor of mushrooms with rigatoni.

Diet pick 1

Basil pesto with firm shrimp and olive oil

An attractive pizza topped with roasted pineapple and bacon on tomato sauce, allowing you to experience a sweet and savory flavor.

A deep flavor experience with a combination of dough and cheese.

Tomato sauce, mozzarella cheese, and pepperoni ham

Topped with plenty of mozzarella cheese and basil pesto on a sauce made from scratch to enhance the flavor.

A long, boat-shaped bread dish from Georgia, typically eaten with a mixture of raw egg and melted butter.

Oil pasta Aglio e Olio made with sautéed garlic in high-quality olive oil

Pasta with seafood, served in a spicy homemade tomato sauce that is cooked from scratch.