Bang Chunja Bokkob Mullae 2nd Branch

We use domestic fresh intestines and fresh large intestines to boast a clean taste without any odor. A variety of menus are prepared, including stir-fried intestines with a rich grilled flavor, small intestines, and salted large intestines. You can also enjoy a richer taste with cheese macaroni and chives. Additionally, various side dishes such as muksabal and rice balls are also provided.

The Bangchunja Bokkeumbap Mullae Branch 2, characterized by an interior that feels like a camping trip and a spacious table, is a place where you can enjoy meals in a comfortable and free atmosphere. Each table is neatly set with sauces and side dishes, making it convenient to use.

A place that has modernized the 30-year traditional Jeolla Province taste of Bangchunja's mother, it has established itself as a representative restaurant in Munrae-dong. Many celebrities and YouTubers have visited and recognized its flavor.

The eldest son, who has inherited his mother Bang Chun-ja's traditional hand taste, is running the restaurant and is making various efforts to provide a special experience for customers.