Okonomiyaki Tayoshi Shizuku Yahata-ten

A soy sauce finish with leeks, cheese, natto, pork, and grated yam egg for a sticky and energetic boost!!

Potato salad, cheese, huh!? Sandwiching potato salad!? The hidden flavor is black pepper!

Potato, cheese, mochi, mentaiko mayo sauce with soy sauce finish, recommended for women!

Shrimp, whole squid, 1.5 times the size of pork!! Oh, how hearty!!

A delicious okonomiyaki made by mixing soft beef tendon with fluffy grated yam and grilling it.

Crafted by a skilled artisan over 10 hours!

Topped with a whole squid~♪

Plenty of beef tendon stew and green onions on top of the dough!

This is the basic okonomiyaki.

Green onion, sujikon, kimchi, cheese, and spicy mayo soy sauce finish, even more luxurious!!

Enjoy the texture of fluffy egg and soba without using dough.

Grilled with plenty of squid, shrimp, scallops, and pork!

A classic choice.

Made with homemade hormone, flavored with soy sauce.

Made with special spicy sauce, topped with a fried egg

A fusion of mentaiko mayo and bacon! It has a Western taste.

Number one popular dish with creamy egg topping

The king of Monjayaki. It's the most popular dish at Tayoshi!!

Simple dish with pork.

Contains garlic but surprisingly popular!

Chives, kimchi, pork, garlic - spicy

Onion, potato, corn, pork, cheese - truly a classic curry!

Luxurious seafood monja with shrimp, squid, scallops, and pork!

Special Monja with natural, gouda, and cream cheese!!

Noodles, corn, onion, pork, butter. Huh? Miso ramen!?

A hidden gem. Goes well with shichimi and mayonnaise!

A special dish to eat with dipping sauce, similar to Akashiyaki style okonomiyaki.

Enjoy the flavor of green onions with dashi broth!

Rice dishes

Lightly flavored with soy sauce finish

Beef tendon with sweet sauce finish, satisfying to eat!!

Spicy and delicious with kimchi-flavored fried egg!

The No. 1 popular dish since establishment!

The melting texture that you want to eat at least once.

Revived due to its overwhelming popularity!

Double the amount of cabbage!

A popular spicy version of salt stir-fry!

Double the amount of cabbage!

Wrap cheese inside and top it with plenty of mentaiko mayo!

Wrap cheese and natto in eggs... It's addictive.

Pork and green onions wrapped in egg, finished with spicy mayo and sauce. A specialty of Osaka ☆

Osaka specialty with plenty of added cheese.

Bacon cooked on an iron plate is really delicious!

Made with homemade hormone, stir-fried with plenty of vegetables.

Tayoshi's stir-fried pork and kimchi... so delicious~... give it a try!

This addictive texture! Is the crunchiness like 'plate udon noodles'!?

When it comes to Taya, this salad! Addictive!!

A healthy salad with various vegetables

Serves 3-4 people, packed with cabbage, generous portion, lots of ingredients, it's a salad.

Refreshing taste with ponzu sauce or garlic salt dressing for a palate cleanser...

Smashed cucumber with ginger soy sauce flavor

Drizzle maple syrup over crackers... a true dessert!

Shaved ice with a surprising fluffy texture using a special order ice shaving machine. Topping with milk is an additional 105 yen.