Cheogajip Yangnyeom Chicken Suta Branch

A popular menu of homemade seasoned chicken, coated with a unique powder on domestically sourced fresh meat, fried to a crispy and savory perfection.

A signature dish of Cheogajip that combines a seasoning sauce made with oligosaccharide and honey, instead of corn syrup or sugar, and fresh vegetables.

A unique seasoned chicken with crispy fried chicken topped with honey olive oil vegetable seasoning and mysterious white sauce

A unique seasoned chicken that combines the deep and rich spiciness of Cheongyang chili peppers, not capsaicin, with the sweetness of seasoned chicken.

Crispy fried chicken stir-fried in a deep bowl with soy sauce, creating a sweet and savory flavor with a strong aroma.

A delicious and convenient snack for our children, made by frying only the meat and simmering it in a sweet and savory seasoning sauce.

Domestically sourced young chicken selected and processed with smoke from oak trees, resulting in a lean chicken with a subtle smoky flavor