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The Meze
The M Kitchen (The Meze)
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
Dernières informations
Lively Grill and Cocktail Spot
Évaluation
Avis
Photo
Menu
Made fresh daily our amazing lentil soup tastes amazing complimented with fresh Turkish sliced bread
Finest halloumi cheese cubed and complimented with sliced peppers
Turkish cigar shaped pastry made with feta cheese and phyllo dough
Marinated and grilled fresh mushrooms
Mashed chickpeas, broad beans and fresh vegetable fritta
Large crispy and tasty calamari rings coated in panko breadcrumbs and deep fried, served with tartar sauce for dipping
Panko crumb coated prawns served with sweet chilli sauce for dipping
Sautéed lamb liver with red onions, parsley, sumac
Slices of tasty Turkish sausage that has been chargrilled to perfection
A perfect combination of sweet and savory. Deep fried brie served with sweet berry sauce
Selection of the Hot starters - ideal to share
Marinated large green and black olives accompanied with peppers, garlic cloves and pickle
Freshly caught finest salmon served with a side salad and creme cheese
Finely blended chick peas, tahini, mixed with fresh garlic and lemon juice, topped with olive oil & a pinch of chilli
Fresh yogurt, finely chopped cucumber and dill, crushed fresh mint and garlic, a very refreshing dip
Grape vine leaves stuffed with cooked rice, caramelised onions and mint
Cod roe mixed with fresh lemon juice, vinegar and extra virgin olive oil. Ideal for dipping
Selection of the cold starters (Includes Kisir & Tabule) - ideal to share
Hand made chicken mince flavoured with herbs and peppers, a light dish that has been carefully marinated so it's full of flavour
Hand made lamb mince flavoured with herbs and peppers, a light dish that has been carefully marinated for maximum flavour
Marinated in our unique recipe, large cubes of the finest sourced chicken breast juicy and chargrilled to perfection
Chargrilled tender juicy boneless thighs
Our juicy chicken wings are larger than average
A combination of The Meze' two most popular dishes, Chicken and Lamb Shish. (£7 Surcharge)
Large cubes of tender prime lamb cuts chargrilled to perfection and filled with flavour (£2 Surcharge)
Best end cut, the most tender lamb chops you will taste, succulent and juicy, served on the bone for maximum flavour (£5 Surcharge)
Succulent juicy ribs served on the bone for a full flavour
Our Lamb & Beef premium doner is freshly made on site so you will taste the difference! Cooked on an upright rotisserie and carved freshly to your plate
Premium corn-fed 28 day matured 10oz steak, cubed & cooked to perfection. (£7 Surcharge)
Three mini burgers wrapped in lettuce and a Brioche bun
Aubergine, peppers, onions, mushrooms and tomatos chargrilled for the best taste
Two fillets of freshly caught sea bass
Chicken Shish or x1 Mini Burger served with option of chips or rice
Maximum 4 people. Rice, bulgur & salad. Topped with chicken shish, lamb shish, chicken kofte, lamb kofte, doner, lamb ribs, lamb chops & chicken wings
Maximum 4 people. Rice, bulgur & salad. Topped with chicken shish, chicken kofte, chicken wings and chicken thighs
Try one of our delicious wraps, chicken shish, lamb kofte, chicken kofte. Served lunch time monday - friday
A chocolate brownie covered with a chocolate fudge sauce, topped with dark chocolate mousse decorated with a scattering of milk chocolate shavings and a light sugar dusting
Toffee and fresh bananas, topped with double cream and milk chocolate crust set on a digestive base
A crisp digestive biscuit base topped with a Lemon & Mascarpone cheesecake, decorated with a smooth lemon curd cream scattered with roasted flaked almonds and dusted with icing sugar
A silky and smooth white chocolate cheese all a-swirl with vibrant red raspberry. Hand-fired and glazed in simple elegance
Traditional Turkish pastry dessert made with chocolate, pistachios and served with ice cream
Award winning range of sorbet made with selected fruits, dairy and gluten free, the perfect accompaniment with every meal
Tropical flavours of the Caribbean. Mix of pineapple juice, peach schnapps and Midori
Burst of passion with a tangy end. Passoa liqueur mixed with Absolute Pear and tonic water
It's like rum and cake. Sip and enjoy
Feeling sexy and sassy. This is the cocktail for you. We take passion puree and Absolute vanilla vodka, then shake it until chilled. Served with prosecco on the side
This is a classic for a reason. The sweetness of strawberries with a twist of lime, spiced rum, strawberry liqueur and sugar syrup blended together with ice
Fruity and fizzy. Strawberry puree topped up with our fabulous prosecco
This perfect recipe for the 1970s throwback is a balanced combination of sweet, sour and boozy. Intrigued? Give it a go!
One of those drinks that everyone knows and loves. Absolut vodka mixed with Archers, lengthened with cranberry juice
The sophisticated yet approachable, stylish, classy, delicious, yummy, unforgettable, coffee rich go-to martini
Available as a Mocktail. Too full for dessert? Why not try an alcoholic alternative? Enjoy a mix of Absolut Vodka and chocolate drink. Add vanilla, caramel, cinnamon, hazelnut or coconut flavour
£2 Surcharge. This is our cocktail of the week – ask your server for details
Superb Pinot, rounded with distinctivefloral apple and mineral notes
Light and fresh on the palate developing into crisps clean and finish
Unoaked, a wine with great depth and focus and subtle fresh fruit flavours
The Cortese grape varietal produces a wine with fresh and zesty citrus notes
A great example of Kiwi Sauvignon, very forward and bags of upfront exotic fruit flavours
Notes of cut grass on the bouquet. Delicately balanced by a flinty Sauvignon crispness
A superb intense Chablis with a steely depth in flavour and full nutty richness
A soft, fruity and elegant rose with strawberry aromas and red berries on the palate
The Americans call it blush. Light, medium bodied and slightly sweet in style
A deep and ruby red Merlot fi lled with ripe plum vanilla fruit and soft silky tannins
Award winning Cabernet Sauvignon showing wild berry fruit on the palate. Delivers on all fronts
A popular full bodied red mature and deep in structure
Great Rhone wine. Soft silky tannins, deep in structure and an elegant lingering finish
Old vines Rioja. Warm and inviting. Concentrated fruit which develops in the mouth
A big full and rounded Southern Italian wine from Puglia showing soft elegant fruit
Top Italian wine. Stunning Valpolicella. Rich in fruit, complex yet soft on the palate
Fantastic fizz. An off dry Italian sparkly
Pure Class. Full and rounded. The 'peoples favourite.'
Salmon pink coloured rose. The 'ladies favourite'
Grand Marque Champagne. Trademark Moet vinosity
Made fresh daily our amazing lentil soup tastes amazing complimented with fresh Turkish sliced bread
Finest halloumi cheese cubed and complimented with sliced peppers
Turkish cigar shaped pastry made with feta cheese and phyllo dough
Marinated and grilled fresh mushrooms
Mashed chickpeas, broad beans and fresh vegetable fritta
Large crispy and tasty calamari rings coated in panko breadcrumbs and deep fried, served with tartar sauce for dipping
Panko crumb coated prawns served with sweet chilli sauce for dipping
Sautéed lamb liver with red onions, parsley, sumac
Slices of tasty Turkish sausage that has been chargrilled to perfection
A perfect combination of sweet and savory. Deep fried brie served with sweet berry sauce
Selection of the Hot starters - ideal to share
Marinated large green and black olives accompanied with peppers, garlic cloves and pickle
Freshly caught finest salmon served with a side salad and creme cheese
Finely blended chick peas, tahini, mixed with fresh garlic and lemon juice, topped with olive oil a pinch of chilli
Fresh yogurt, finely chopped cucumber and dill, crushed fresh mint and garlic, a very refreshing dip
Grape vine leaves stuffed with cooked rice, caramelised onions and mint
Cod roe mixed with fresh lemon juice, vinegar and extra virgin olive oil. Ideal for dipping
Selection of the cold starters (Includes Kisir Tabule) - ideal to share
Hand made chicken mince flavoured with herbs and peppers, a light dish that has been carefully marinated so it's full of flavour
Hand made lamb mince flavoured with herbs and peppers, a light dish that has been carefully marinated for maximum flavour
Marinated in our unique recipe, large cubes of the finest sourced chicken breast juicy and chargrilled to perfection
Chargrilled tender juicy boneless thighs
Our juicy chicken wings are larger than average
A combination of The Meze' two most popular dishes, Chicken and Lamb Shish. (£7 Surcharge)
Large cubes of tender prime lamb cuts chargrilled to perfection and filled with flavour (£2 Surcharge)
Best end cut, the most tender lamb chops you will taste, succulent and juicy, served on the bone for maximum flavour (£5 Surcharge)
Succulent juicy ribs served on the bone for a full flavour
Our Lamb Beef premium doner is freshly made on site so you will taste the difference! Cooked on an upright rotisserie and carved freshly to your plate
Premium corn-fed 28 day matured 10oz steak, cubed cooked to perfection. (£7 Surcharge)
Three mini burgers wrapped in lettuce and a Brioche bun
Aubergine, peppers, onions, mushrooms and tomatos chargrilled for the best taste
Two fillets of freshly caught sea bass
Chicken Shish or x1 Mini Burger served with option of chips or rice
Maximum 4 people. Rice, bulgur salad. Topped with chicken shish, lamb shish, chicken kofte, lamb kofte, doner, lamb ribs, lamb chops chicken wings
Maximum 4 people. Rice, bulgur salad. Topped with chicken shish, chicken kofte, chicken wings and chicken thighs
Try one of our delicious wraps, chicken shish, lamb kofte, chicken kofte. Served lunch time monday - friday
A chocolate brownie covered with a chocolate fudge sauce, topped with dark chocolate mousse decorated with a scattering of milk chocolate shavings and a light sugar dusting
Toffee and fresh bananas, topped with double cream and milk chocolate crust set on a digestive base
A crisp digestive biscuit base topped with a Lemon Mascarpone cheesecake, decorated with a smooth lemon curd cream scattered with roasted flaked almonds and dusted with icing sugar
A silky and smooth white chocolate cheese all a-swirl with vibrant red raspberry. Hand-fired and glazed in simple elegance
Traditional Turkish pastry dessert made with chocolate, pistachios and served with ice cream
Award winning range of sorbet made with selected fruits, dairy and gluten free, the perfect accompaniment with every meal
Tropical flavours of the Caribbean. Mix of pineapple juice, peach schnapps and Midori
Burst of passion with a tangy end. Passoa liqueur mixed with Absolute Pear and tonic water
It's like rum and cake. Sip and enjoy
Feeling sexy and sassy. This is the cocktail for you. We take passion puree and Absolute vanilla vodka, then shake it until chilled. Served with prosecco on the side
This is a classic for a reason. The sweetness of strawberries with a twist of lime, spiced rum, strawberry liqueur and sugar syrup blended together with ice
Fruity and fizzy. Strawberry puree topped up with our fabulous prosecco
This perfect recipe for the 1970s throwback is a balanced combination of sweet, sour and boozy. Intrigued? Give it a go!
One of those drinks that everyone knows and loves. Absolut vodka mixed with Archers, lengthened with cranberry juice
The sophisticated yet approachable, stylish, classy, delicious, yummy, unforgettable, coffee rich go-to martini
Available as a Mocktail. Too full for dessert? Why not try an alcoholic alternative? Enjoy a mix of Absolut Vodka and chocolate drink. Add vanilla, caramel, cinnamon, hazelnut or coconut flavour
£2 Surcharge. This is our cocktail of the week – ask your server for details
Superb Pinot, rounded with distinctivefloral apple and mineral notes
Light and fresh on the palate developing into crisps clean and finish
Unoaked, a wine with great depth and focus and subtle fresh fruit flavours
The Cortese grape varietal produces a wine with fresh and zesty citrus notes
A great example of Kiwi Sauvignon, very forward and bags of upfront exotic fruit flavours
Notes of cut grass on the bouquet. Delicately balanced by a flinty Sauvignon crispness
A superb intense Chablis with a steely depth in flavour and full nutty richness
A soft, fruity and elegant rose with strawberry aromas and red berries on the palate
The Americans call it blush. Light, medium bodied and slightly sweet in style
A deep and ruby red Merlot fi lled with ripe plum vanilla fruit and soft silky tannins
Award winning Cabernet Sauvignon showing wild berry fruit on the palate. Delivers on all fronts
A popular full bodied red mature and deep in structure
Great Rhone wine. Soft silky tannins, deep in structure and an elegant lingering finish
Old vines Rioja. Warm and inviting. Concentrated fruit which develops in the mouth
A big full and rounded Southern Italian wine from Puglia showing soft elegant fruit
Top Italian wine. Stunning Valpolicella. Rich in fruit, complex yet soft on the palate
Fantastic fizz. An off dry Italian sparkly
Pure Class. Full and rounded. The 'peoples favourite.'
Salmon pink coloured rose. The 'ladies favourite'
Grand Marque Champagne. Trademark Moet vinosity
Made fresh daily our amazing lentil soup tastes amazing complimented with fresh Turkish sliced bread
Finest halloumi cheese cubed and complimented with sliced peppers
Turkish cigar shaped pastry made with feta cheese and phyllo dough
Marinated and grilled fresh mushrooms
Mashed chickpeas, broad beans and fresh vegetable fritta
Large crispy and tasty calamari rings coated in panko breadcrumbs and deep fried, served with tartar sauce for dipping
Panko crumb coated prawns served with sweet chilli sauce for dipping
Sautéed lamb liver with red onions, parsley, sumac
Slices of tasty Turkish sausage that has been chargrilled to perfection
A perfect combination of sweet and savory. Deep fried brie served with sweet berry sauce
Selection of the Hot starters - ideal to share
Marinated large green and black olives accompanied with peppers, garlic cloves and pickle
Freshly caught finest salmon served with a side salad and creme cheese
Finely blended chick peas, tahini, mixed with fresh garlic and lemon juice, topped with olive oil & a pinch of chilli
Fresh yogurt, finely chopped cucumber and dill, crushed fresh mint and garlic, a very refreshing dip
Grape vine leaves stuffed with cooked rice, caramelised onions and mint
Cod roe mixed with fresh lemon juice, vinegar and extra virgin olive oil. Ideal for dipping
Selection of the cold starters (Includes Kisir & Tabule) - ideal to share
Hand made chicken mince flavoured with herbs and peppers, a light dish that has been carefully marinated so it's full of flavour
Hand made lamb mince flavoured with herbs and peppers, a light dish that has been carefully marinated for maximum flavour
Marinated in our unique recipe, large cubes of the finest sourced chicken breast juicy and chargrilled to perfection
Chargrilled tender juicy boneless thighs
Our juicy chicken wings are larger than average
A combination of The Meze' two most popular dishes, Chicken and Lamb Shish. (£7 Surcharge)
Large cubes of tender prime lamb cuts chargrilled to perfection and filled with flavour (£2 Surcharge)
Best end cut, the most tender lamb chops you will taste, succulent and juicy, served on the bone for maximum flavour (£5 Surcharge)
Succulent juicy ribs served on the bone for a full flavour
Our Lamb & Beef premium doner is freshly made on site so you will taste the difference! Cooked on an upright rotisserie and carved freshly to your plate
Premium corn-fed 28 day matured 10oz steak, cubed & cooked to perfection. (£7 Surcharge)
Three mini burgers wrapped in lettuce and a Brioche bun
Aubergine, peppers, onions, mushrooms and tomatos chargrilled for the best taste
Two fillets of freshly caught sea bass
Chicken Shish or x1 Mini Burger served with option of chips or rice
Maximum 4 people. Rice, bulgur & salad. Topped with chicken shish, lamb shish, chicken kofte, lamb kofte, doner, lamb ribs, lamb chops & chicken wings
Maximum 4 people. Rice, bulgur & salad. Topped with chicken shish, chicken kofte, chicken wings and chicken thighs
Try one of our delicious wraps, chicken shish, lamb kofte, chicken kofte. Served lunch time monday - friday
A chocolate brownie covered with a chocolate fudge sauce, topped with dark chocolate mousse decorated with a scattering of milk chocolate shavings and a light sugar dusting
Toffee and fresh bananas, topped with double cream and milk chocolate crust set on a digestive base
A crisp digestive biscuit base topped with a Lemon & Mascarpone cheesecake, decorated with a smooth lemon curd cream scattered with roasted flaked almonds and dusted with icing sugar
A silky and smooth white chocolate cheese all a-swirl with vibrant red raspberry. Hand-fired and glazed in simple elegance
Traditional Turkish pastry dessert made with chocolate, pistachios and served with ice cream
Award winning range of sorbet made with selected fruits, dairy and gluten free, the perfect accompaniment with every meal
Tropical flavours of the Caribbean. Mix of pineapple juice, peach schnapps and Midori
Burst of passion with a tangy end. Passoa liqueur mixed with Absolute Pear and tonic water
It's like rum and cake. Sip and enjoy
Feeling sexy and sassy. This is the cocktail for you. We take passion puree and Absolute vanilla vodka, then shake it until chilled. Served with prosecco on the side
This is a classic for a reason. The sweetness of strawberries with a twist of lime, spiced rum, strawberry liqueur and sugar syrup blended together with ice
Fruity and fizzy. Strawberry puree topped up with our fabulous prosecco
This perfect recipe for the 1970s throwback is a balanced combination of sweet, sour and boozy. Intrigued? Give it a go!
One of those drinks that everyone knows and loves. Absolut vodka mixed with Archers, lengthened with cranberry juice
The sophisticated yet approachable, stylish, classy, delicious, yummy, unforgettable, coffee rich go-to martini
Available as a Mocktail. Too full for dessert? Why not try an alcoholic alternative? Enjoy a mix of Absolut Vodka and chocolate drink. Add vanilla, caramel, cinnamon, hazelnut or coconut flavour
£2 Surcharge. This is our cocktail of the week – ask your server for details
Superb Pinot, rounded with distinctivefloral apple and mineral notes
Light and fresh on the palate developing into crisps clean and finish
Unoaked, a wine with great depth and focus and subtle fresh fruit flavours
The Cortese grape varietal produces a wine with fresh and zesty citrus notes
A great example of Kiwi Sauvignon, very forward and bags of upfront exotic fruit flavours
Notes of cut grass on the bouquet. Delicately balanced by a flinty Sauvignon crispness
A superb intense Chablis with a steely depth in flavour and full nutty richness
A soft, fruity and elegant rose with strawberry aromas and red berries on the palate
The Americans call it blush. Light, medium bodied and slightly sweet in style
A deep and ruby red Merlot fi lled with ripe plum vanilla fruit and soft silky tannins
Award winning Cabernet Sauvignon showing wild berry fruit on the palate. Delivers on all fronts
A popular full bodied red mature and deep in structure
Great Rhone wine. Soft silky tannins, deep in structure and an elegant lingering finish
Old vines Rioja. Warm and inviting. Concentrated fruit which develops in the mouth
A big full and rounded Southern Italian wine from Puglia showing soft elegant fruit
Top Italian wine. Stunning Valpolicella. Rich in fruit, complex yet soft on the palate
Fantastic fizz. An off dry Italian sparkly
Pure Class. Full and rounded. The 'peoples favourite.'
Salmon pink coloured rose. The 'ladies favourite'
Grand Marque Champagne. Trademark Moet vinosity
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