Japanese-Italian Wasabi
和食イタリアン わさび
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
Évaluation
Avis
Menu
We offer a casual course that allows you to enjoy a well-balanced meal of a la carte, fish, and meat dishes. Please feel free to use our courses for casual banquets as well.
This course includes our famous "sesame kanpachi" and "katsudon (pork cutlet served on top of rice in a bowl)", as well as steak made from carefully selected "Imari beef". Please use this course not only for banquets, but also for entertaining guests.
We offer a casual course that allows you to enjoy a well-balanced meal of a la carte, fish, and meat dishes. Please feel free to use our courses for casual banquets as well.
This course includes our famous "sesame kanpachi" and "katsudon (pork cutlet served on top of rice in a bowl)", as well as steak made from carefully selected "Imari beef". Please use this course not only for banquets, but also for entertaining guests.
Producer: Gancia, Origin: Italy / Piedmont, Varieties: Chardonnay, a famous wine known as the original of Italian sparkling wine.
Producer: Gancia, Origin: Italy / Piedmont, Varieties: Chardonnay and others. A stylish sparkling wine with freshness and elegance. Characterized by delicate aromas and fine bubbles.
Producer: Pisol, Origin: Italy / Veneto, Varieties: Merlot, Pinot Noir, Cabernet Sauvignon. A charming rose made by a master of Prosecco selected in Italy's Top 100.
Producer: Simone Fevbre, Origin: France / Burgundy, Varieties: Chardonnay, Pinot Noir. A taste that beautifully harmonizes the delicacy of Chardonnay and the strength of Pinot Noir.
Producer: Tormaresca, Origin: Italy / Puglia, Variety: Chardonnay. A high-quality Chardonnay that pairs well with seafood dishes. A refreshing taste that evokes the sea breeze.
Producer: Santa Christina, Origin: Italy / Tuscany, Variety: Vermentino. Freshness and mineral sensation create a refreshing drinking experience.
[Producer] Allegrini [Production Area] Italy / Veneto [Variety] Aromas of Garganega, jasmine and white flowers, with citrus notes of lemon and grapefruit.
[Producer] Bianca and Daniel Schmidt [Production Area] Germany / Rheinhessen [Varieties] Pinot Blanc, Pinot Gris, Riesling, Silvaner, Scheurebe, Fuchsleber A refined strong mineral sensation with a hint of citrus peel's slight bitterness, layered umami intertwining to create a complex flavor profile.
Producer: Simonet Febvre, Production Area: France / Burgundy, Variety: Chardonnay. A long-established maison that produces exemplary Chablis. A taste filled with delicate fruitiness and minerality.
Producer: Tormaresca, Origin: Italy / Puglia, Variety: Primitivo. A Primitivo with appealing fruity sweetness and a smooth drinking experience.
Producer: Baron Philippe de Rothschild Maipo Chile. Origin: Chile / Central Valley. Variety: Cabernet Sauvignon. A rich fruit flavor with dark cherry and blackcurrant notes, accompanied by a pleasant acidity.
Producer: Antinori, Origin: Italy / Tuscany, Variety: Sangiovese. A great historic wine producer from Italy. An elegant taste with a refined modern atmosphere.
Producer: Calera, Origin: USA / California, Variety: Pinot Noir, A legendary winery hailed as one of the most attractive Pinot Noirs on Earth. Country of origin: USA, Type: Red
Producer: Caymus, Origin: USA / California / Napa Valley, Variety: Cabernet Sauvignon. A legendary wine producer of Napa Valley Cabernet. It features a wonderfully sweet taste and an astonishing concentration.
A deliciousness that continues to be loved. A refreshing taste that you won't get tired of. (Mega 800 yen)
A refined premium highball. Fragrant and aromatic. Has a soft taste.
With a light and refreshing mouthfeel like the wind, it enhances the flavors of the dishes.
Brewed using natural water from the Southern Alps, it features the aroma of fresh leaves nurtured in a forest distillery and a refreshing taste.
Mega 700 yen
A deliciousness that seeps into your body.
Strong drinking experience. Followed by a refreshing finish.
Additional bottle 800 yen Additional lemon 350 yen
・Chunky Orange Sour ・Chunky Lemon Sour ・Chunky Mango Sour ・Chunky Pineapple Sour
Refreshing and fragrant. (Lemon Green Gin Soda 650 yen)
A fragrant drink made with plenty of Kyushu matcha, yuzu, and ginger.
Features a vibrant aroma that evokes the Japanese seasons, such as cherry blossoms and yuzu.
Shiso Cocktail, Kabosu Cocktail, Mikan Cocktail
Bottle 2,800 yen
Bottle 2,800 yen
Bottle 2,800 yen
Bottle 4,000 yen
Bottle 4,000 yen
Bottle 4,000 yen
Bottle 4,000 yen
Bottle 2,800 yen
Bottle 5,000 yen
Bottle 3,500 yen
Bottle 2,800 yen
Bottle 3,500 yen
Lemon Soda Mix, Lime Soda Mix, Yuzu Soda Mix, Peach Soda Mix, Calpis Soda Mix, Fuzzy Navel, Reggae Punch
Grapefruit, Cola, Ginger Ale, Mango Juice, Black Oolong Tea
Without Ice 790 yen
This sashimi is made from freshly caught squid, offering exceptional freshness. The translucent flesh has a bouncy texture, and the natural sweetness expands with each bite. Please enjoy the squid's after-dish at the end. *Please note that availability may vary depending on the weather. Thank you for your understanding. (Limited to entries before 6 PM, 8 yen per gram, after-dish 500 yen)
Fresh domestic beef intestines (small intestines) are carefully processed and simmered until tender while maintaining a firm texture. By using a mild white miso base, this dish pairs well with beer, shochu, or sake, making it a versatile choice.
We have made tempura using freshly molted crabs. You can enjoy them whole with the shell, so please savor the full flavor of the crab!
This is a special Katsudon made with sweet onions from Awaji Island, rich and deep-flavored 'Ranou' eggs, and luxurious domestic pork that is tender and full of umami, proudly featuring wasabi.
(with special demi-glace sauce)
Everyone's Favorite
Available until sold out
(Free large serving)
Plum, Salmon, Seaweed, Mentaiko Large or Small 350 yen each Special Plum Tuna Large or Small 450 yen each Salmon Roe Large or Small 550 yen each
Awaji Island onions, Ranou eggs, and domestic pork used. Definitely.