Anna Maries Italian Cuisine

Italian meats, domestic and imported cheeses, olives and vegetables served with assorted mediterranean dips

Tender fresh calamari lightly seasoned and served with spicy marinara sauce and lemon wedges

Grilled eggplant, mushrooms, olives, artichoke hearts, and grilled peppers served with assorted mediterranean dips

Tender strips of breast meat served plain, mild, medium, hot, BBQ or Italian style with housemade ranch or blue cheese

Eggplant Rollatini (1), Shrimp Oreganata (2), Clams Oreganata (2), and Stuffed Mushrooms (2)

Plain, mild, medium, hot, BBQ or Italian style served with housemade ranch or blue cheese

Steamed Jumbo shrimp served with cocktail sauce

Seasoned rice with ground beef center, topped with mozzarella

Whole little neck clams baked with housemade seasoned bread crumbs, served with lemon

Smoked mozzarella cheese dipped in a seasoned batter, fried golden and served with pomodoro

Simmered in a choice of seasoned red sauce or herb infused white wine sauce

Zucchini battered and breaded, fried to perfection and served with pomodoro

Proscuitto, ham, hard salami, mortadella, capicola, provolone, tomato, lettuce and red onion

Housemade sweet Italian pork sausage, sautéed bell peppers and onions - pomodoro optional

Housemade meatballs, pomodoro, mozzarella

Battered eggplant, pomodoro, mozzarella

Breaded chicken cutlet, pomodoro, mozzarella

Homemade sweet Italian pork sausage, pomodoro, mozzarella

Breaded shrimp, pomodoro, mozzarella

Eggs with sautéed green bell peppers

Seasoned potato, eggs, parmigiano

Fresh escarole and beans sautéed with garlic and olive oil

Macaroni beans in a hearty broth

Italian egg drop soup with spinach

Romaine lettuce, croutons, parmigiano cheese tossed with Caesar dressing and topped with crispy anchovie filets

Fresh tomatoes, roasted red peppers, fresh housemade mozzarella cheese with balsamic glaze and basil

Fresh greens, red onions, tomatoes, cucumbers, black and green olives and mushrooms served with choice of dressing

Stuffed with ricotta and mozzarella

Chicken Parmigiana OR Sausage, Peppers Onion, cheese

Sautéed San Marzano tomatoes, garlic and olive oil

San Marzano tomatoes simmered with vegetables

Plum tomatoes, prosciutto, onion with a touch of cream and vodka

Cream sauce with parmigiano cheese

Grilled seasoned chicken, mushrooms, caramelized onions and marsala cream sauce

Garlic sautéed broccoli in extra virgin olive oil

Sautéed plum tomatoes, onions and prosciutto

San Marzano tomatoes with ground beef

Chopped shrimp, calamari, and clams in a light marinara sauce

Chopped clams sautéed in garlic, extra virgin olive oil and white wine topped with 3 steamed clams

Layered to perfection pasta, meat sauce and ricotta, topped with melted mozzarella

Eggplant rolled up and stuffed with seasoned ricotta and mozzarella cheese in pomodoro

Jumbo pasta shells stuffed with seasoned ricotta cheese topped with melted mozzarella

Ziti pasta mixed with pomodoro, ricotta cheese and topped with melted mozzarella

Jumbo size cheese filled ravioli in pomodoro topped with melted mozzarella

Ziti pasta mixed with pomodoro, ricotta cheese, eggplant, topped with melted mozzarella

Eggplant layered with pomodoro and topped with melted mozzarella

Choose as many traditional toppings as you like or add onto any of our Specialty Pies! Start off with our Classic Neapolitan, a crispy New York Style thin crust with pomodoro and mozzarella - the rest is up to you!

Mozzarella cheese and pomodoro

Mozzarella cheese and pomodoro

Thin crust topped with plum tomatos, fresh housemade mozzarella cheese and basil

Thick crust smothered with slow simmered san marzano tomato sauce and mozzarella

Fresh mozzarella cheese, ricotta cheese, drizzle of garlic oil

Diced chicken tossed in buffalo sauce topped with fresh mozzarella and housemade ranch

Plum tomatoes, fresh mozzarella cheese, basil and extra virgin olive oil

Sautéed broccoli, onions, carrots, mushrooms, zucchini, and tomato with fresh mozarella

Artichoke hearts, olives, mushrooms, prosciutto and fresh mozzarella

Grilled chicken, roasted red peppers, fresh mozzarella cheese

Clams, herbs, fresh mozzarella cheese

Sautéed escarole, baby spinach, garlic, olive oil

Mozzarella cheese and vodka sauce

Diced chicken, bacon, and red onion tossed in BBQ sauce topped with mozzarella

Diced chicken tossed in buffalo sauce topped with mozzarella; topped with housemade ranch

Diced chicken, bacon, tomato and red onion tossed with ranch, topped with mozzarella

Ham, Nueske's bacon, pineapple and mozzarella

Pepperoni, sausage, meatball, salami and mozzarella

Pepperoni, sausage, mushroom, onion, peppers and mozzarella

Mushroom, peppers, onions, black olives, tomatoes and mozzarella

Ricotta, mozzarella cheese, drizzle of garlic oil

Mozzarella cheese and pomodoro

Simmered in a choice of seasoned red sauce or herb infused white wine sauce

Little neck clams, scungilli, shrimp, mussels, calamari in a light marinara sauce

Shrimp cooked in a mild marinara sauce

Shrimp topped with seasoned breadcrumbs and sautéed in garlic oil sauce

Breaded shrimp topped with pomodoro and mozzarella cheese

Shrimp sautéed with garlic, white wine and compound butter

Breaded chicken cutlet topped with pomodoro and mozzarella

Breaded chicken cutlet topped in alla vodka sauce

Chicken breast sautéed in white wine and lemon butter sauce

Chicken breast sautéed in marsala wine with mushrooms, diced prosciutto and diced onion

Chicken breast rolled up and stuffed with mozzarella cheese, prosciutto and parsley in a light brown sauce with mushrooms

Chicken breast topped with eggplant, prosciutto and mozzarella, in a light brown sauce with onions

Grilled chicken breast sautéed in garlic oil with fresh broccoli or baby spinach

Tender veal sautéed in marsala wine, mushrooms, diced prosciutto and diced onion

Breaded veal scallopini topped with pomodoro and mozzarella cheese

Grilled eggplant, mushrooms, olives, artichoke hearts, grilled peppers

Angel hair pasta with marinara sauce (plum tomatoes, basil, garlic, and olive oil)

Fresh greens, red onions, tomatoes, cucumbers, black and green olives and mushrooms

Fusilli pasta with zucchini, carrots, mushrooms, onions, garlic and diced tomatoes

Description of veggies with balsamic glaze

Penne pasta with broccoli, garlic, and olive oil

Sautéed potatos, bell peppers and onions, served with or without pomodoro

Rigatoni pasta with marinara sauce, sautéed spinach, plum tomatoes, garlic, and olive oil

Wood-fired crust topped with sautéed escarole, spinach. garlic and olive oil

Penne pasta with grilled eggplant, plum tomatoes, basil, garlic, and spices

Wood-fired crust topped with plum tomato, basil, garlic oil, and baby spinach

Spaghetti pasta with sautéed eggplant, onions, basil, garlic, spicy cherry peppers and marinara

Sautéed with garlic oil

Served with pomodoro

Sautéed with garlic oil

Choice of housemade meatballs (2) or housemade pork sausage (2) in pomodoro

Tossed with Italian herbs

with sweet cream filling and semi-sweet chocolate chips

with rum coffee sauce on the side

with housemade strawberry preserves

Italian meats, domestic and imported cheeses, olives and vegetables served with assorted mediterranean dips

Tender fresh calamari lightly seasoned and served with spicy marinara sauce and lemon wedges

Grilled eggplant, mushrooms, olives, artichoke hearts, and grilled peppers served with assorted mediterranean dips

Tender strips of breast meat served plain, mild, medium, hot, BBQ or Italian style with housemade ranch or blue cheese

Eggplant Rollatini (1), Shrimp Oreganata (2), Clams Oreganata (2), and Stuffed Mushrooms (2)

Plain, mild, medium, hot, BBQ or Italian style served with housemade ranch or blue cheese

Steamed Jumbo shrimp served with cocktail sauce

Seasoned rice with ground beef center, topped with mozzarella

Whole little neck clams baked with housemade seasoned bread crumbs, served with lemon

Smoked mozzarella cheese dipped in a seasoned batter, fried golden and served with pomodoro

Simmered in a choice of seasoned red sauce or herb infused white wine sauce

Zucchini battered and breaded, fried to perfection and served with pomodoro

Proscuitto, ham, hard salami, mortadella, capicola, provolone, tomato, lettuce and red onion

Housemade sweet Italian pork sausage, sautéed bell peppers and onions - pomodoro optional

Housemade meatballs, pomodoro, mozzarella

Battered eggplant, pomodoro, mozzarella

Breaded chicken cutlet, pomodoro, mozzarella

Homemade sweet Italian pork sausage, pomodoro, mozzarella

Breaded shrimp, pomodoro, mozzarella

Eggs with sautéed green bell peppers

Seasoned potato, eggs, parmigiano

Fresh escarole and beans sautéed with garlic and olive oil

Macaroni & beans in a hearty broth

Italian egg drop soup with spinach

Romaine lettuce, croutons, parmigiano cheese tossed with Caesar dressing and topped with crispy anchovie filets

Fresh tomatoes, roasted red peppers, fresh housemade mozzarella cheese with balsamic glaze and basil

Fresh greens, red onions, tomatoes, cucumbers, black and green olives and mushrooms served with choice of dressing

Stuffed with ricotta and mozzarella

Chicken Parmigiana OR Sausage, Peppers & Onion, cheese

Sautéed San Marzano tomatoes, garlic and olive oil

San Marzano tomatoes simmered with vegetables

Plum tomatoes, prosciutto, onion with a touch of cream and vodka

Cream sauce with parmigiano cheese

Grilled seasoned chicken, mushrooms, caramelized onions and marsala cream sauce

Garlic sautéed broccoli in extra virgin olive oil

Sautéed plum tomatoes, onions and prosciutto

San Marzano tomatoes with ground beef

Chopped shrimp, calamari, and clams in a light marinara sauce

Chopped clams sautéed in garlic, extra virgin olive oil and white wine topped with 3 steamed clams

Layered to perfection pasta, meat sauce and ricotta, topped with melted mozzarella

Eggplant rolled up and stuffed with seasoned ricotta and mozzarella cheese in pomodoro

Jumbo pasta shells stuffed with seasoned ricotta cheese topped with melted mozzarella

Ziti pasta mixed with pomodoro, ricotta cheese and topped with melted mozzarella

Jumbo size cheese filled ravioli in pomodoro topped with melted mozzarella

Ziti pasta mixed with pomodoro, ricotta cheese, eggplant, topped with melted mozzarella

Eggplant layered with pomodoro and topped with melted mozzarella

Choose as many traditional toppings as you like or add onto any of our Specialty Pies! Start off with our Classic Neapolitan, a crispy New York Style thin crust with pomodoro and mozzarella - the rest is up to you!

Mozzarella cheese and pomodoro

Mozzarella cheese and pomodoro

Thin crust topped with plum tomatos, fresh housemade mozzarella cheese and basil

Thick crust smothered with slow simmered san marzano tomato sauce and mozzarella

Fresh mozzarella cheese, ricotta cheese, drizzle of garlic oil

Diced chicken tossed in buffalo sauce topped with fresh mozzarella and housemade ranch

Plum tomatoes, fresh mozzarella cheese, basil and extra virgin olive oil

Sautéed broccoli, onions, carrots, mushrooms, zucchini, and tomato with fresh mozarella

Artichoke hearts, olives, mushrooms, prosciutto and fresh mozzarella

Grilled chicken, roasted red peppers, fresh mozzarella cheese

Clams, herbs, fresh mozzarella cheese

Sautéed escarole, baby spinach, garlic, olive oil

Mozzarella cheese and vodka sauce

Diced chicken, bacon, and red onion tossed in BBQ sauce topped with mozzarella

Diced chicken tossed in buffalo sauce topped with mozzarella; topped with housemade ranch

Diced chicken, bacon, tomato and red onion tossed with ranch, topped with mozzarella

Ham, Nueske's bacon, pineapple and mozzarella

Pepperoni, sausage, meatball, salami and mozzarella

Pepperoni, sausage, mushroom, onion, peppers and mozzarella

Mushroom, peppers, onions, black olives, tomatoes and mozzarella

Ricotta, mozzarella cheese, drizzle of garlic oil

Mozzarella cheese and pomodoro

Simmered in a choice of seasoned red sauce or herb infused white wine sauce

Little neck clams, scungilli, shrimp, mussels, calamari in a light marinara sauce

Shrimp cooked in a mild marinara sauce

Shrimp topped with seasoned breadcrumbs and sautéed in garlic oil sauce

Breaded shrimp topped with pomodoro and mozzarella cheese

Shrimp sautéed with garlic, white wine and compound butter

Breaded chicken cutlet topped with pomodoro and mozzarella

Breaded chicken cutlet topped in alla vodka sauce

Chicken breast sautéed in white wine and lemon butter sauce

Chicken breast sautéed in marsala wine with mushrooms, diced prosciutto and diced onion

Chicken breast rolled up and stuffed with mozzarella cheese, prosciutto and parsley in a light brown sauce with mushrooms

Chicken breast topped with eggplant, prosciutto and mozzarella, in a light brown sauce with onions

Grilled chicken breast sautéed in garlic oil with fresh broccoli or baby spinach

Tender veal sautéed in marsala wine, mushrooms, diced prosciutto and diced onion

Breaded veal scallopini topped with pomodoro and mozzarella cheese

Grilled eggplant, mushrooms, olives, artichoke hearts, grilled peppers

Angel hair pasta with marinara sauce (plum tomatoes, basil, garlic, and olive oil)

Fresh greens, red onions, tomatoes, cucumbers, black and green olives and mushrooms

Fusilli pasta with zucchini, carrots, mushrooms, onions, garlic and diced tomatoes

Description of veggies with balsamic glaze

Penne pasta with broccoli, garlic, and olive oil

Sautéed potatos, bell peppers and onions, served with or without pomodoro

Rigatoni pasta with marinara sauce, sautéed spinach, plum tomatoes, garlic, and olive oil

Wood-fired crust topped with sautéed escarole, spinach. garlic and olive oil

Penne pasta with grilled eggplant, plum tomatoes, basil, garlic, and spices

Wood-fired crust topped with plum tomato, basil, garlic oil, and baby spinach

Spaghetti pasta with sautéed eggplant, onions, basil, garlic, spicy cherry peppers and marinara

Sautéed with garlic oil

Served with pomodoro

Sautéed with garlic oil

Choice of housemade meatballs (2) or housemade pork sausage (2) in pomodoro

Tossed with Italian herbs

with sweet cream filling and semi-sweet chocolate chips

with rum coffee sauce on the side

with housemade strawberry preserves