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Serafina Times Square
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Dernières informations
Casual Italian Dining with Pizza and Cocktails
Évaluation
Avis
Photo
Menu
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & a touch of garlic
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
A selection of the best tuna & salmon with avocado marinated the Italian way
Eggplant, "fior di latte" mozzarella, homemade tomato sauce, fresh basil & Parmigiano Reggiano
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Raw sliced artichoke hearts, Parmigiano Reggiano, lemon & extra virgin olive oil
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Honey, roasted pine nuts & balsamic vinaigrette
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce, red pepper flakes, a splash of vodka & cream
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
With our homemade meat sauce
Free range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Cherry tomato sauce & Parmigiano Reggiano
Bow tie pasta, baby shrimp, cream & lemon zest
Spicy sausage & broccoli rabe
Baked tagliolini, Italian black truffle & bechamella
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Carnaroli rice with porcini mushrooms (Please allow 15 min)
Carnaroli rice with Prosecco & black truffle (Please allow 15 min)
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Sauteed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks & zucchini
Double R Ranch beef, mozzarella or gorgonzola, avocado, caramelized onions & French fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Breaded chicken with tomato sauce & mozzarella served with a choice of mixed green salad or penne pomodoro
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with French fries
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, artichokes, mushrooms & broccoli rabe
Tomato, fresh garden herbs, olives & Parmigiano Reggiano
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Italian porcini mushrooms & herbs
Our secret recipe, a bouquet of Italian cheeses & black truffle
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Robiola & truffle oil. Our own specialty
Baked with herbs
Classic mashed potatoes
with mixed berries
with mixed berries
3 farm raised eggs, breakfast potatoes & mixed green salad
served with breakfast potatoes, salad & tomato sauce
toasted bagel, cream cheese, capers and lemon
Canadian bacon, hollandaise, potatoes & salad
Served with breakfast potatoes & salad. Garnish: cheese, ham, onions, peppers, mushrooms, spinach
2 poached eggs, tomato fondue, potatoes & salad
3 egg frittata, vegetables, cheese & pesto sauce
toast, smoked turkey, lettuce, bacon, tomato, avocado, fries & salad
seasonal berries and pure maple syrup
fresh raspberries and candied lemon
with tartare sauce and French fries
6 oz. sirloin steak, 2 eggs any style, potatoes & salad
with butter and jams
with mixed berries
2 eggs any style, breakfast potatoes & salad
light cream cheese and toasted bagel
fresh raspberries & candied lemon
Canadian bacon, or smoked salmon. Hollandaise, potatoes & salad (add $3)
2 poached eggs, tomato fondue, potatoes and salad
6 oz. hanger steak, 2 eggs any style, potatoes, salad
Canadian bacon or smoked salmon hollandaise, potatoes & salad
Freshly squeezed
Freshly squeezed
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
Dark chocolate mousse cake, served with vanilla gelato
Cheesecake made with imported Italian ricotta & orange zest
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar
7 layers of different chocolates made with cocoa from Ecuador. Chocolate & hazelnut cream & hazelnut crunch, served with vanilla gelato
Cream puffs filled with chantilly cream & coverd in dark chocolate
Shot of espresso poured over vanilla gelato
2 scops of gelato & chocolate sauce
Green apple tart, served with vanilla gelato
Seasonal fresh fruit
Crepes filled with Nutella* topped with vanilla ice cream
Grey Goose La Poire, St. Germain, Strawberries & Basil
Belvedere Vodka, Domain Canton Ginger Liquor, Ginger, Lemon Juice & Ginger Beer
Tanqueray gin, St. Germain, Mint & San Benedetto Limonata
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Alacran Tequila, Domaine Canton Ginger Liquor, Cucumber, Ginger & Mint
Solbeso, Cointreau, Passion fruit, San Pellegrino Aranciata
Belvedere Vodka, St. Germain, Raspberries & Champagne
Solbeso, Joseph Cartron Peach Liquor, St. Germain, Champagne & Rosemary Spring
Captain Morgan, Lemon Juice & Ginger Beer
Chocolate Vodka, Caffé Borghetti, Honey & Orange Zest
Bacardi Light Rum, Fresh Mint, & Lime Juice
Classic Old Fashioned made with bulleit bourbon
Bulleit Bourbon, Antica Formula & Angostura Bitters
Tanqueray Gin, Antica Formula & Campari
Patron Silver, Cointreau, Lime Juice & Agave
Glenfiddich 12 years, Pear Juice, Lemon Juice & Agave
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
Glenfiddich 12 years, Licor 43, Sweet Vermouth & Orange Juice
Grey Goose La Poire, St. Germain, Strawberries & Basil
Belvedere Vodka, Domain Canton Ginger Liquor, Ginger, Lemon Juice & Ginger Beer
Tanqueray gin, St. Germain, Mint & San Benedetto Limonata
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Alacran Tequila, Domaine Canton Ginger Liquor, Cucumber, Ginger & Mint
Solbeso, Cointreau, Passion fruit, San Pellegrino Aranciata
Belvedere Vodka, St. Germain, Raspberries & Champagne
Solbeso, Joseph Cartron Peach Liquor, St. Germain, Champagne & Rosemary Spring
Captain Morgan, Lemon Juice & Ginger Beer
Chocolate Vodka, Caffé Borghetti, Honey & Orange Zest
Bacardi Light Rum, Fresh Mint, & Lime Juice
Classic Old Fashioned made with bulleit bourbon
Bulleit Bourbon, Antica Formula & Angostura Bitters
Tanqueray Gin, Antica Formula & Campari
Patron Silver, Cointreau, Lime Juice & Agave
Glenfiddich 12 years, Pear Juice, Lemon Juice & Agave
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
Glenfiddich 12 years, Licor 43, Sweet Vermouth & Orange Juice
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Fried calamari served with our homemade spicy tomato dip
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with a splash of vodka & cream
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Please allow 15 min. Carnaroli rice with porcini mushrooms
Please allow 15 min. Carnaroli rice with Prosecco & black truffle
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with Potatoes
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, Buffalo mozzarella & basil
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, artichokes, mushrooms & broccoli rabe
Tomato, fresh garden herbs, olives & Parmigiano Reggiano
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Italian porcini mushrooms & herbs
Secret recipe, a bouquet of Italian cheeses & black truffle
Focaccia baked with herbs
Baked with herbs
Classic mashed potatoes
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar. Contains hazelnut & peanut oil
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream. Contains hazelnut & peanut oil
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Eggplant, "fior di latte" mozzarella, homemade tomato sauce & Parmigiano Reggiano
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with bacon a splash of vodka, & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Spicy sausage & broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Please allow 15 min. Carnaroli rice with porcini mushrooms
Please allow 15 min. Carnaroli rice with Prosecco & black truffle
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach& bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Double R Ranch beef, mozzarella or gorgonzola, avocado, caramelized onions & French fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Breaded chicken with tomato sauce & mozzarella served with a choice of mixed green salad or penne pomodoro
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with fries
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Italian porcini mushrooms & herbs
Secret recipe, a bouquet of Italian cheeses & black truffle
Tomato, fresh garden herbs, olives & Parmigiano Reggiano
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, artichokes, mushrooms & broccoli rabe
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Baked with herbs
Classic mashed potatoes
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better. Contains hazelnut & peanut oil
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream. Contains hazelnut & peanut oil
Special nutella sauce & strawberries. Perfect to share! Contains hazelnut & peanut oil
Three farm eggs, fresh herbs, fontina cheese. Served with greens & roasted potatoes
Eggs sunny-side up served with asparagus, topped with bacon bits & crispy onion
Served with roasted potatoes choice of bacon or avocado
Served with fresh strawberries, cream & Nutella
Served with fresh raspberries, maple syrup & candied lemon
Avocado, tomato, jalapeño cream cheese, cucumber ribbons, red chili flakes, pomegranate seeds & sunny side up egg
Poached eggs with Italian prosciutto cotto on an English muffin topped with homemade hollandaise sauce
On an English muffin with homemade hollandaise sauce & smoked Scottish salmon
Wagyu beef, mozzarella, avocado, sunny side up egg & bacon served with French fries
Burger patty made with sushi quality tuna mixed with portobello mushrooms & green apples served with avocado spicy mayo & French fries
10 oz. grilled sirloin steak & two scrambled eggs served with French fries
Robiola cream cheese, smoked salmon & truffle oil. Perfect to share!
Served with cacio & pepe sauce, black pepper & two eggs
Served with crispy bacon, black pepper & two eggs
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, mozzarella & pepperoni
Tomato, "fior di latte" mozzarella & basil
Tomato, buffalo mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, mozzarella, mushrooms, artichokes, pesto & Prosciutto di Parma
Tomato, mozzarella & mushrooms
Homemade vodka sauce & fior di latte mozzarella
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Fresh burrata, tomato, basil & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Robiola & truffle oil. Our own specialty
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Mozzarella, roasted peppers, eggplant & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
Vodka & homemade Serafina bloody Mary mix
Homemade, red or white available
Prosecco Riserva & peach puree
Vodka, St.Germain Liqueur & raspberry, topped with Prosecco Riserva
Fresh strawberry with Volcan tequila, Cointreau, lime juice, Moscato & fresh lime
Tanteo Jalapeño Tequila, Cointreau, Fresh Lime Juice & Agave
Aperol, Prosecco Riserva & a Splash of Club Soda
Prosecco Riserva & a splash of orange juice
Toasted bread with marinated fresh tomatoes, basil, extra virgin olive oil & a touch of garlic
Homemade meatballs topped with Parmigiano Reggiano, tomato sauce, basil & toasted bread
Grilled octopus, braised tomatoes, onions, olives & potatoes
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
Prosciutto di Parma, prosciutto cotto, bresaola, mortadella, truffle cheese with honey & toasted bread
A selection of the best sushi grade tuna & salmon crudo & avocado marinated the Italian way
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Lightly fried artichokes & burrata
Buffalo mozzarella, cherry tomatoes, avocado & fresh basil
Italian burrata & prosciutto di Parma
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, Parmigiano & fig vinaigrette
Sliced Brussels sprouts, avocado, Parmigiano & lemon
With Pecorino Romano, pear, fresh mint, Serrano chili & mini croûtons
Honey, roasted pine nuts & balsamic vinaigrette
Romaine, carrots, hearts of palm, avocado & lemon dressing
Free range chicken breast, romaine, mesclun,sun dried tomatoes, raisins, pine nuts & pesto dressing
Shrimp, arugula, grape tomatoes, cannellini & Champagne mustard
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce, Parmigiano Reggiano & fresh basil
Spicy tomato sauce with parsley & crushed red pepper
Bow tie pasta, baby shrimp, cream & lemon zest
Homemade tomato sauce, red pepper flakes, a splash of vodka & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
With our homemade meat sauce
Bacon, Parmigiano Reggiano, Pecorino, eggs & black pepper
Fresh clams, white wine, a touch of garlic & parsley
Spicy sausage & broccoli rabe
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Cherry tomato sauce & Parmigiano Reggiano
Homemade pappardelle with braised short ribs in a tomato & Brunello di Montalcino sauce
Homemade tagliolini, Italian black truffle & Parmigiano Reggiano
Homemade spicy tomato sauce & fresh lobster from Maine
Homemade spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli & a touch of butter
Carnaroli rice with porcini mushrooms (please allow 15 minutes)
Carnaroli rice, Prosecco & black truffle (Please allow 15 min)
Grilled, served with cherry tomatoes, avocado, & basil
Sautéed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks & zucchini
Sautéed in white wine sauce & cherry tomatoes, served with roasted potatoes & asparagus
Wagyu beef, fontina cheese, avocado, caramelized onions & French fries
Free range chicken breast, breaded & sautéed with arugula tomatoes & basil
10oz. free range, grass fed, Certified Angus Steak, grilled, served with French fries
Free range chicken breast with arugula & tomatoes
Free range chicken breast, breaded & sautéed, topped with tomato & mozzarella
7oz. free range, grass fed grilled filet mignon, served with vegetables & potatoes
20oz. Certified Angus Porterhouse beef, served with rosemary fingerling potatoes
Spaghetti squash with sautéed vegetable mix, pine nuts & tomato sauce (Vegan)
Eggplant, “fior di latte” mozzarella, tomato sauce, fresh basil & Parmigiano Reggiano
Cauliflower & raisins, string beans & carrots (Vegan)
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers
Tomato, mozzarella & pepperoni
Tomato, “fior di latte” mozzarella & basil
Tomato, buffalo mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Filled with tomato sauce, robiola cheese & mozzarella, topped with Prosciutto di Parma & basil
Mozzarella, fontina, Italian bresaola & baby arugula
Mozzarella, roasted peppers, eggplant & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
We made the dough with Veuve Clicquot & topped it with mozzarella & cacio e pepe sauce
Tomato, mozzarella & mushrooms
Homemade vodka sauce & fior di latte mozzarella
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Fresh burrata, tomato, basil & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Created by Ubah Hassan, founder of UBAH HOT & star on BRAVO’s The Real Housewives of New York City. Habanero infused San Marzano tomato sauce, fior di latte mozzarella, finely sliced habanero & julienned fresh basil
Focaccia baked with herbs
“Fior di latte” mozzarella, sliced tomatoes & basil (Add prosciutto di Parma...5)
Robiola & truffle oil. Our own specialty
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & a touch of garlic
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
A selection of the best tuna & salmon with avocado marinated the Italian way
Eggplant, "fior di latte" mozzarella, homemade tomato sauce, fresh basil & Parmigiano Reggiano
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Raw sliced artichoke hearts, Parmigiano Reggiano, lemon & extra virgin olive oil
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Honey, roasted pine nuts & balsamic vinaigrette
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce, red pepper flakes, a splash of vodka & cream
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
With our homemade meat sauce
Free range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Cherry tomato sauce & Parmigiano Reggiano
Bow tie pasta, baby shrimp, cream & lemon zest
Spicy sausage & broccoli rabe
Baked tagliolini, Italian black truffle & bechamella
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Carnaroli rice with porcini mushrooms (Please allow 15 min)
Carnaroli rice with Prosecco & black truffle (Please allow 15 min)
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Sauteed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks & zucchini
Double R Ranch beef, mozzarella or gorgonzola, avocado, caramelized onions & French fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Breaded chicken with tomato sauce & mozzarella served with a choice of mixed green salad or penne pomodoro
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with French fries
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, artichokes, mushrooms & broccoli rabe
Tomato, fresh garden herbs, olives & Parmigiano Reggiano
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Italian porcini mushrooms & herbs
Our secret recipe, a bouquet of Italian cheeses & black truffle
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Robiola & truffle oil. Our own specialty
Baked with herbs
Classic mashed potatoes
with mixed berries
with mixed berries
3 farm raised eggs, breakfast potatoes & mixed green salad
served with breakfast potatoes, salad & tomato sauce
toasted bagel, cream cheese, capers and lemon
Canadian bacon, hollandaise, potatoes & salad
Served with breakfast potatoes & salad. Garnish: cheese, ham, onions, peppers, mushrooms, spinach
2 poached eggs, tomato fondue, potatoes & salad
3 egg frittata, vegetables, cheese & pesto sauce
toast, smoked turkey, lettuce, bacon, tomato, avocado, fries & salad
seasonal berries and pure maple syrup
fresh raspberries and candied lemon
with tartare sauce and French fries
6 oz. sirloin steak, 2 eggs any style, potatoes & salad
with butter and jams
with mixed berries
2 eggs any style, breakfast potatoes & salad
light cream cheese and toasted bagel
fresh raspberries & candied lemon
Canadian bacon, or smoked salmon. Hollandaise, potatoes & salad (add $3)
2 poached eggs, tomato fondue, potatoes and salad
6 oz. hanger steak, 2 eggs any style, potatoes, salad
Canadian bacon or smoked salmon hollandaise, potatoes & salad
Freshly squeezed
Freshly squeezed
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
Dark chocolate mousse cake, served with vanilla gelato
Cheesecake made with imported Italian ricotta & orange zest
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar
7 layers of different chocolates made with cocoa from Ecuador. Chocolate & hazelnut cream & hazelnut crunch, served with vanilla gelato
Cream puffs filled with chantilly cream & coverd in dark chocolate
Shot of espresso poured over vanilla gelato
2 scops of gelato & chocolate sauce
Green apple tart, served with vanilla gelato
Seasonal fresh fruit
Crepes filled with Nutella* topped with vanilla ice cream
Grey Goose La Poire, St. Germain, Strawberries & Basil
Belvedere Vodka, Domain Canton Ginger Liquor, Ginger, Lemon Juice & Ginger Beer
Tanqueray gin, St. Germain, Mint & San Benedetto Limonata
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Alacran Tequila, Domaine Canton Ginger Liquor, Cucumber, Ginger & Mint
Solbeso, Cointreau, Passion fruit, San Pellegrino Aranciata
Belvedere Vodka, St. Germain, Raspberries & Champagne
Solbeso, Joseph Cartron Peach Liquor, St. Germain, Champagne & Rosemary Spring
Captain Morgan, Lemon Juice & Ginger Beer
Chocolate Vodka, Caffé Borghetti, Honey & Orange Zest
Bacardi Light Rum, Fresh Mint, & Lime Juice
Classic Old Fashioned made with bulleit bourbon
Bulleit Bourbon, Antica Formula & Angostura Bitters
Tanqueray Gin, Antica Formula & Campari
Patron Silver, Cointreau, Lime Juice & Agave
Glenfiddich 12 years, Pear Juice, Lemon Juice & Agave
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
Glenfiddich 12 years, Licor 43, Sweet Vermouth & Orange Juice
Grey Goose La Poire, St. Germain, Strawberries & Basil
Belvedere Vodka, Domain Canton Ginger Liquor, Ginger, Lemon Juice & Ginger Beer
Tanqueray gin, St. Germain, Mint & San Benedetto Limonata
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Alacran Tequila, Domaine Canton Ginger Liquor, Cucumber, Ginger & Mint
Solbeso, Cointreau, Passion fruit, San Pellegrino Aranciata
Belvedere Vodka, St. Germain, Raspberries & Champagne
Solbeso, Joseph Cartron Peach Liquor, St. Germain, Champagne & Rosemary Spring
Captain Morgan, Lemon Juice & Ginger Beer
Chocolate Vodka, Caffé Borghetti, Honey & Orange Zest
Bacardi Light Rum, Fresh Mint, & Lime Juice
Classic Old Fashioned made with bulleit bourbon
Bulleit Bourbon, Antica Formula & Angostura Bitters
Tanqueray Gin, Antica Formula & Campari
Patron Silver, Cointreau, Lime Juice & Agave
Glenfiddich 12 years, Pear Juice, Lemon Juice & Agave
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
Glenfiddich 12 years, Licor 43, Sweet Vermouth & Orange Juice
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Fried calamari served with our homemade spicy tomato dip
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with a splash of vodka & cream
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Please allow 15 min. Carnaroli rice with porcini mushrooms
Please allow 15 min. Carnaroli rice with Prosecco & black truffle
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with Potatoes
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, Buffalo mozzarella & basil
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, artichokes, mushrooms & broccoli rabe
Tomato, fresh garden herbs, olives & Parmigiano Reggiano
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Italian porcini mushrooms & herbs
Secret recipe, a bouquet of Italian cheeses & black truffle
Focaccia baked with herbs
Baked with herbs
Classic mashed potatoes
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar. Contains hazelnut & peanut oil
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream. Contains hazelnut & peanut oil
Three farm eggs, fresh herbs, fontina cheese. Served with greens & roasted potatoes
Eggs sunny-side up served with asparagus, topped with bacon bits & crispy onion
Served with roasted potatoes choice of bacon or avocado
Served with fresh strawberries, cream & Nutella
Served with fresh raspberries, maple syrup & candied lemon
Avocado, tomato, jalapeño cream cheese, cucumber ribbons, red chili flakes, pomegranate seeds & sunny side up egg
Poached eggs with Italian prosciutto cotto on an English muffin topped with homemade hollandaise sauce
On an English muffin with homemade hollandaise sauce & smoked Scottish salmon
Wagyu beef, mozzarella, avocado, sunny side up egg & bacon served with French fries
Burger patty made with sushi quality tuna mixed with portobello mushrooms & green apples served with avocado spicy mayo & French fries
10 oz. grilled sirloin steak & two scrambled eggs served with French fries
Robiola cream cheese, smoked salmon & truffle oil. Perfect to share!
Served with cacio & pepe sauce, black pepper & two eggs
Served with crispy bacon, black pepper & two eggs
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, mozzarella & pepperoni
Tomato, "fior di latte" mozzarella & basil
Tomato, buffalo mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, mozzarella, mushrooms, artichokes, pesto & Prosciutto di Parma
Tomato, mozzarella & mushrooms
Homemade vodka sauce & fior di latte mozzarella
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Fresh burrata, tomato, basil & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Robiola & truffle oil. Our own specialty
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Mozzarella, roasted peppers, eggplant & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
Vodka & homemade Serafina bloody Mary mix
Homemade, red or white available
Prosecco Riserva & peach puree
Vodka, St.Germain Liqueur & raspberry, topped with Prosecco Riserva
Fresh strawberry with Volcan tequila, Cointreau, lime juice, Moscato & fresh lime
Tanteo Jalapeño Tequila, Cointreau, Fresh Lime Juice & Agave
Aperol, Prosecco Riserva & a Splash of Club Soda
Prosecco Riserva & a splash of orange juice
Toasted bread with marinated fresh tomatoes, basil, extra virgin olive oil & a touch of garlic
Homemade meatballs topped with Parmigiano Reggiano, tomato sauce, basil & toasted bread
Grilled octopus, braised tomatoes, onions, olives & potatoes
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
Prosciutto di Parma, prosciutto cotto, bresaola, mortadella, truffle cheese with honey & toasted bread
A selection of the best sushi grade tuna & salmon crudo & avocado marinated the Italian way
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Lightly fried artichokes & burrata
Buffalo mozzarella, cherry tomatoes, avocado & fresh basil
Italian burrata & prosciutto di Parma
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, Parmigiano & fig vinaigrette
Sliced Brussels sprouts, avocado, Parmigiano & lemon
With Pecorino Romano, pear, fresh mint, Serrano chili & mini croûtons
Honey, roasted pine nuts & balsamic vinaigrette
Romaine, carrots, hearts of palm, avocado & lemon dressing
Free range chicken breast, romaine, mesclun,sun dried tomatoes, raisins, pine nuts & pesto dressing
Shrimp, arugula, grape tomatoes, cannellini & Champagne mustard
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce, Parmigiano Reggiano & fresh basil
Spicy tomato sauce with parsley & crushed red pepper
Bow tie pasta, baby shrimp, cream & lemon zest
Homemade tomato sauce, red pepper flakes, a splash of vodka & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
With our homemade meat sauce
Bacon, Parmigiano Reggiano, Pecorino, eggs & black pepper
Fresh clams, white wine, a touch of garlic & parsley
Spicy sausage & broccoli rabe
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Cherry tomato sauce & Parmigiano Reggiano
Homemade pappardelle with braised short ribs in a tomato & Brunello di Montalcino sauce
Homemade tagliolini, Italian black truffle & Parmigiano Reggiano
Homemade spicy tomato sauce & fresh lobster from Maine
Homemade spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli & a touch of butter
Carnaroli rice with porcini mushrooms (please allow 15 minutes)
Carnaroli rice, Prosecco & black truffle (Please allow 15 min)
Grilled, served with cherry tomatoes, avocado, & basil
Sautéed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks & zucchini
Sautéed in white wine sauce & cherry tomatoes, served with roasted potatoes & asparagus
Wagyu beef, fontina cheese, avocado, caramelized onions & French fries
Free range chicken breast, breaded & sautéed with arugula tomatoes & basil
10oz. free range, grass fed, Certified Angus Steak, grilled, served with French fries
Free range chicken breast with arugula & tomatoes
Free range chicken breast, breaded & sautéed, topped with tomato & mozzarella
7oz. free range, grass fed grilled filet mignon, served with vegetables & potatoes
20oz. Certified Angus Porterhouse beef, served with rosemary fingerling potatoes
Spaghetti squash with sautéed vegetable mix, pine nuts & tomato sauce (Vegan)
Eggplant, “fior di latte” mozzarella, tomato sauce, fresh basil & Parmigiano Reggiano
Cauliflower & raisins, string beans & carrots (Vegan)
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers
Tomato, mozzarella & pepperoni
Tomato, “fior di latte” mozzarella & basil
Tomato, buffalo mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Filled with tomato sauce, robiola cheese & mozzarella, topped with Prosciutto di Parma & basil
Mozzarella, fontina, Italian bresaola & baby arugula
Mozzarella, roasted peppers, eggplant & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
We made the dough with Veuve Clicquot & topped it with mozzarella & cacio e pepe sauce
Tomato, mozzarella & mushrooms
Homemade vodka sauce & fior di latte mozzarella
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Fresh burrata, tomato, basil & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Created by Ubah Hassan, founder of UBAH HOT & star on BRAVO’s The Real Housewives of New York City. Habanero infused San Marzano tomato sauce, fior di latte mozzarella, finely sliced habanero & julienned fresh basil
Focaccia baked with herbs
“Fior di latte” mozzarella, sliced tomatoes & basil (Add prosciutto di Parma...5)
Robiola & truffle oil. Our own specialty
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Eggplant, "fior di latte" mozzarella, homemade tomato sauce & Parmigiano Reggiano
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with bacon a splash of vodka, & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Spicy sausage & broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Please allow 15 min. Carnaroli rice with porcini mushrooms
Please allow 15 min. Carnaroli rice with Prosecco & black truffle
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach& bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Double R Ranch beef, mozzarella or gorgonzola, avocado, caramelized onions & French fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Breaded chicken with tomato sauce & mozzarella served with a choice of mixed green salad or penne pomodoro
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with fries
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Italian porcini mushrooms & herbs
Secret recipe, a bouquet of Italian cheeses & black truffle
Tomato, fresh garden herbs, olives & Parmigiano Reggiano
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, artichokes, mushrooms & broccoli rabe
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Baked with herbs
Classic mashed potatoes
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better. Contains hazelnut & peanut oil
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream. Contains hazelnut & peanut oil
Special nutella sauce & strawberries. Perfect to share! Contains hazelnut & peanut oil
Toasted bread with marinated fresh tomatoes, basil, extra virgin olive oil & a touch of garlic
Homemade meatballs topped with Parmigiano Reggiano, tomato sauce, basil & toasted bread
Grilled octopus, braised tomatoes, onions, olives & potatoes
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
Prosciutto di Parma, prosciutto cotto, bresaola, mortadella, truffle cheese with honey & toasted bread
A selection of the best sushi grade tuna & salmon crudo & avocado marinated the Italian way
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Lightly fried artichokes & burrata
Buffalo mozzarella, cherry tomatoes, avocado & fresh basil
Italian burrata & prosciutto di Parma
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, Parmigiano & fig vinaigrette
Sliced Brussels sprouts, avocado, Parmigiano & lemon
With Pecorino Romano, pear, fresh mint, Serrano chili & mini croûtons
Honey, roasted pine nuts & balsamic vinaigrette
Romaine, carrots, hearts of palm, avocado & lemon dressing
Free range chicken breast, romaine, mesclun,sun dried tomatoes, raisins, pine nuts & pesto dressing
Shrimp, arugula, grape tomatoes, cannellini & Champagne mustard
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce, Parmigiano Reggiano & fresh basil
Spicy tomato sauce with parsley & crushed red pepper
Bow tie pasta, baby shrimp, cream & lemon zest
Homemade tomato sauce, red pepper flakes, a splash of vodka & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
With our homemade meat sauce
Bacon, Parmigiano Reggiano, Pecorino, eggs & black pepper
Fresh clams, white wine, a touch of garlic & parsley
Spicy sausage & broccoli rabe
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Cherry tomato sauce & Parmigiano Reggiano
Homemade pappardelle with braised short ribs in a tomato & Brunello di Montalcino sauce
Homemade tagliolini, Italian black truffle & Parmigiano Reggiano
Homemade spicy tomato sauce & fresh lobster from Maine
Homemade spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli & a touch of butter
Carnaroli rice with porcini mushrooms (please allow 15 minutes)
Carnaroli rice, Prosecco & black truffle (Please allow 15 min)
Grilled, served with cherry tomatoes, avocado, & basil
Sautéed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks & zucchini
Sautéed in white wine sauce & cherry tomatoes, served with roasted potatoes & asparagus
Wagyu beef, fontina cheese, avocado, caramelized onions & French fries
Free range chicken breast, breaded & sautéed with arugula tomatoes & basil
10oz. free range, grass fed, Certified Angus Steak, grilled, served with French fries
Free range chicken breast with arugula & tomatoes
Free range chicken breast, breaded & sautéed, topped with tomato & mozzarella
7oz. free range, grass fed grilled filet mignon, served with vegetables & potatoes
20oz. Certified Angus Porterhouse beef, served with rosemary fingerling potatoes
Spaghetti squash with sautéed vegetable mix, pine nuts & tomato sauce (Vegan)
Eggplant, “fior di latte” mozzarella, tomato sauce, fresh basil & Parmigiano Reggiano
Cauliflower & raisins, string beans & carrots (Vegan)
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers
Tomato, mozzarella & pepperoni
Tomato, “fior di latte” mozzarella & basil
Tomato, buffalo mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Filled with tomato sauce, robiola cheese & mozzarella, topped with Prosciutto di Parma & basil
Mozzarella, fontina, Italian bresaola & baby arugula
Mozzarella, roasted peppers, eggplant & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
We made the dough with Veuve Clicquot & topped it with mozzarella & cacio e pepe sauce
Tomato, mozzarella & mushrooms
Homemade vodka sauce & fior di latte mozzarella
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Fresh burrata, tomato, basil & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Created by Ubah Hassan, founder of UBAH HOT & star on BRAVO’s The Real Housewives of New York City. Habanero infused San Marzano tomato sauce, fior di latte mozzarella, finely sliced habanero & julienned fresh basil
Focaccia baked with herbs
“Fior di latte” mozzarella, sliced tomatoes & basil (Add prosciutto di Parma...5)
Robiola & truffle oil. Our own specialty
Toasted bread with fresh tomatoes, basil, extra virgin olive oil a touch of garlic
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce, basil toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms extra virgin olive oil
A selection of the best tuna salmon with avocado marinated the Italian way
Eggplant, "fior di latte" mozzarella, homemade tomato sauce, fresh basil Parmigiano Reggiano
Tomatoes basil
With cherry tomatoes
Italian burrata Prosciutto di Parma
Fresh seasonal greens lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano fresh lemon
Raw sliced artichoke hearts, Parmigiano Reggiano, lemon extra virgin olive oil
Romaine, carrots, hearts of palm, avocado, corn oregano-lemon dressing
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts pesto dressing
Honey, roasted pine nuts balsamic vinaigrette
Baby shrimp, arugula, grape tomatoes, cannellini beans Champagne mustard sauce
Diced seared filet mignon, baby arugula shaved Parmigiano Reggiano
Homemade tomato sauce basil
Spicy tomato sauce with parsley crushed red pepper
Extra virgin olive oil, red pepper, garlic Parmigiano Reggiano
Homemade tomato sauce, red pepper flakes, a splash of vodka cream
Pecorino Romano, crushed black pepper extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil Parmigiano Reggiano
With our homemade meat sauce
Free range chicken breast, cream, peas mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs black pepper
With our homemade meat sauce
Cherry tomato sauce Parmigiano Reggiano
Bow tie pasta, baby shrimp, cream lemon zest
Spicy sausage broccoli rabe
Baked tagliolini, Italian black truffle bechamella
Spinach ricotta ravioli served with butter sage
Ricotta porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Carnaroli rice with porcini mushrooms (Please allow 15 min)
Carnaroli rice with Prosecco black truffle (Please allow 15 min)
Spaghetti squash with sautéed mixed vegetables, pine nuts tomato sauce
Grilled, served with lentils, baby spinach bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes asparagus
Sauteed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks zucchini
Double R Ranch beef, mozzarella or gorgonzola, avocado, caramelized onions French fries
Free range chicken breast with arugula tomatoes
Sautéed breaded chicken with arugula tomatoes basil
Breaded chicken with tomato sauce mozzarella served with a choice of mixed green salad or penne pomodoro
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with French fries
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables potatoes
Tomato, oregano garlic
Tomato, mozzarella, basil olives
Tomato, mozzarella, anchovies, capers basil
Tomato, "fior di latte" mozzarella basil
Tomato, mozzarella, Parmigiano Reggiano cherry tomatoes
Tomato, buffalo mozzarella basil
Tomato, mozzarella, mushrooms, artichokes, pesto prosciutto di Parma
Tomato, artichokes, mushrooms broccoli rabe
Tomato, fresh garden herbs, olives Parmigiano Reggiano
Tomato, mozzarella, homemade pesto pine nuts
Tomato, mozzarella mushrooms
Tomato, mozzarella, prosciutto di Parma chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes one egg
Mozzarella, fontina, baby arugula shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano gorgonzola
Mozzarella, fontina, Italian bresaola baby arugula
Italian porcini mushrooms herbs
Our secret recipe, a bouquet of Italian cheeses black truffle
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma basil
Robiola truffle oil. Our own specialty
Baked with herbs
Classic mashed potatoes
with mixed berries
with mixed berries
3 farm raised eggs, breakfast potatoes mixed green salad
served with breakfast potatoes, salad tomato sauce
toasted bagel, cream cheese, capers and lemon
Canadian bacon, hollandaise, potatoes salad
Served with breakfast potatoes salad. Garnish: cheese, ham, onions, peppers, mushrooms, spinach
2 poached eggs, tomato fondue, potatoes salad
3 egg frittata, vegetables, cheese pesto sauce
toast, smoked turkey, lettuce, bacon, tomato, avocado, fries salad
seasonal berries and pure maple syrup
fresh raspberries and candied lemon
with tartare sauce and French fries
6 oz. sirloin steak, 2 eggs any style, potatoes salad
with butter and jams
with mixed berries
2 eggs any style, breakfast potatoes salad
light cream cheese and toasted bagel
fresh raspberries candied lemon
Canadian bacon, or smoked salmon. Hollandaise, potatoes salad (add $3)
2 poached eggs, tomato fondue, potatoes and salad
6 oz. hanger steak, 2 eggs any style, potatoes, salad
Canadian bacon or smoked salmon hollandaise, potatoes salad
Freshly squeezed
Freshly squeezed
Lady fingers, mascarpone, espresso cocoa dusting on top. Just like Grandma used to make, maybe better
Dark chocolate mousse cake, served with vanilla gelato
Cheesecake made with imported Italian ricotta orange zest
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds powdered sugar
7 layers of different chocolates made with cocoa from Ecuador. Chocolate hazelnut cream hazelnut crunch, served with vanilla gelato
Cream puffs filled with chantilly cream coverd in dark chocolate
Shot of espresso poured over vanilla gelato
2 scops of gelato chocolate sauce
Green apple tart, served with vanilla gelato
Seasonal fresh fruit
Crepes filled with Nutella* topped with vanilla ice cream
Grey Goose La Poire, St. Germain, Strawberries Basil
Belvedere Vodka, Domain Canton Ginger Liquor, Ginger, Lemon Juice Ginger Beer
Tanqueray gin, St. Germain, Mint San Benedetto Limonata
Tanteo Jalapeño Tequila, Cointreau, Lime Juice Agave
Alacran Tequila, Domaine Canton Ginger Liquor, Cucumber, Ginger Mint
Solbeso, Cointreau, Passion fruit, San Pellegrino Aranciata
Belvedere Vodka, St. Germain, Raspberries Champagne
Solbeso, Joseph Cartron Peach Liquor, St. Germain, Champagne Rosemary Spring
Captain Morgan, Lemon Juice Ginger Beer
Chocolate Vodka, Caffé Borghetti, Honey Orange Zest
Bacardi Light Rum, Fresh Mint, Lime Juice
Classic Old Fashioned made with bulleit bourbon
Bulleit Bourbon, Antica Formula Angostura Bitters
Tanqueray Gin, Antica Formula Campari
Patron Silver, Cointreau, Lime Juice Agave
Glenfiddich 12 years, Pear Juice, Lemon Juice Agave
Stoli Vanilla, Caffé Borghetti, Shot of Espresso
Glenfiddich 12 years, Licor 43, Sweet Vermouth Orange Juice
Grey Goose La Poire, St. Germain, Strawberries Basil
Belvedere Vodka, Domain Canton Ginger Liquor, Ginger, Lemon Juice Ginger Beer
Tanqueray gin, St. Germain, Mint San Benedetto Limonata
Tanteo Jalapeño Tequila, Cointreau, Lime Juice Agave
Alacran Tequila, Domaine Canton Ginger Liquor, Cucumber, Ginger Mint
Solbeso, Cointreau, Passion fruit, San Pellegrino Aranciata
Belvedere Vodka, St. Germain, Raspberries Champagne
Solbeso, Joseph Cartron Peach Liquor, St. Germain, Champagne Rosemary Spring
Captain Morgan, Lemon Juice Ginger Beer
Chocolate Vodka, Caffé Borghetti, Honey Orange Zest
Bacardi Light Rum, Fresh Mint, Lime Juice
Classic Old Fashioned made with bulleit bourbon
Bulleit Bourbon, Antica Formula Angostura Bitters
Tanqueray Gin, Antica Formula Campari
Patron Silver, Cointreau, Lime Juice Agave
Glenfiddich 12 years, Pear Juice, Lemon Juice Agave
Stoli Vanilla, Caffé Borghetti, Shot of Espresso
Glenfiddich 12 years, Licor 43, Sweet Vermouth Orange Juice
Toasted bread with fresh tomatoes, basil, extra virgin olive oil touch of garlic
Fried calamari served with our homemade spicy tomato dip
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms extra virgin olive oil
Tomatoes basil
With cherry tomatoes
Italian burrata Prosciutto di Parma
Fresh seasonal greens lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano fresh lemon
Romaine, carrots, hearts of palm, avocado, corn oregano-lemon dressing
Honey, roasted pine nuts balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans Champagne mustard sauce
Diced seared filet mignon, baby arugula shaved Parmigiano Reggiano
Homemade tomato sauce basil
Extra virgin olive oil, red pepper, garlic Parmigiano Reggiano
Homemade tomato sauce with a splash of vodka cream
Pecorino Romano, crushed black pepper extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil Parmigiano Reggiano
Free range chicken breast, cream, peas mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs black pepper
With our homemade meat sauce
Broccoli rabe
Bow tie pasta, baby shrimp, cream lemon zest
Italian black truffle, Parmigiano Reggiano butter
Spinach ricotta ravioli served with butter sage
Ricotta porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Please allow 15 min. Carnaroli rice with porcini mushrooms
Please allow 15 min. Carnaroli rice with Prosecco black truffle
Spaghetti squash with sautéed mixed vegetables, pine nuts tomato sauce
Grilled, served with lentils, baby spinach bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes asparagus
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with Potatoes
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables potatoes
Tomato, oregano garlic
Tomato, mozzarella, basil olives
Tomato, mozzarella, anchovies, capers basil
Tomato, "fior di latte" mozzarella basil
Tomato, mozzarella, Parmigiano Reggiano cherry tomatoes
Tomato, Buffalo mozzarella basil
Tomato, mozzarella, mushrooms, artichokes, pesto prosciutto di Parma
Tomato, artichokes, mushrooms broccoli rabe
Tomato, fresh garden herbs, olives Parmigiano Reggiano
Tomato, mozzarella, homemade pesto pine nuts
Tomato, mozzarella mushrooms
Tomato, mozzarella, prosciutto di Parma chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes one egg
Mozzarella, fontina, baby arugula shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano gorgonzola
Mozzarella, fontina, Italian bresaola baby arugula
Italian porcini mushrooms herbs
Secret recipe, a bouquet of Italian cheeses black truffle
Focaccia baked with herbs
Baked with herbs
Classic mashed potatoes
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds powdered sugar. Contains hazelnut peanut oil
7 chocolate layers with hazelnut cream hazelnut crunch, served with fresh whipped cream. Contains hazelnut peanut oil
Toasted bread with fresh tomatoes, basil, extra virgin olive oil touch of garlic
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce, basil toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms extra virgin olive oil
Eggplant, "fior di latte" mozzarella, homemade tomato sauce Parmigiano Reggiano
Tomatoes basil
With cherry tomatoes
Italian burrata Prosciutto di Parma
Fresh seasonal greens lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano fresh lemon
Romaine, carrots, hearts of palm, avocado, corn oregano-lemon dressing
Honey, roasted pine nuts balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans Champagne mustard sauce
Diced seared filet mignon, baby arugula shaved Parmigiano Reggiano
Homemade tomato sauce basil
Spicy tomato sauce with parsley crushed red pepper
Extra virgin olive oil, red pepper, garlic Parmigiano Reggiano
Homemade tomato sauce with bacon a splash of vodka, cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil Parmigiano Reggiano
Free range chicken breast, cream, peas mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs black pepper
With our homemade meat sauce
Spicy sausage broccoli rabe
Bow tie pasta, baby shrimp, cream lemon zest
Italian black truffle, Parmigiano Reggiano butter
Spinach ricotta ravioli served with butter sage
Ricotta porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Please allow 15 min. Carnaroli rice with porcini mushrooms
Please allow 15 min. Carnaroli rice with Prosecco black truffle
Spaghetti squash with sautéed mixed vegetables, pine nuts tomato sauce
Grilled, served with lentils, baby spinach bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes asparagus
Double R Ranch beef, mozzarella or gorgonzola, avocado, caramelized onions French fries
Free range chicken breast with arugula tomatoes
Sautéed breaded chicken with arugula tomatoes basil
Breaded chicken with tomato sauce mozzarella served with a choice of mixed green salad or penne pomodoro
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with fries
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables potatoes
Tomato, oregano garlic
Tomato, mozzarella, basil olives
Tomato, mozzarella, anchovies, capers basil
Tomato, "fior di latte" mozzarella basil
Tomato, mozzarella, Parmigiano Reggiano cherry tomatoes
Tomato, buffalo mozzarella basil
Mozzarella, fontina, baby arugula shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano gorgonzola
Mozzarella, fontina, Italian bresaola baby arugula
Italian porcini mushrooms herbs
Secret recipe, a bouquet of Italian cheeses black truffle
Tomato, fresh garden herbs, olives Parmigiano Reggiano
Tomato, mozzarella, homemade pesto pine nuts
Tomato, mozzarella mushrooms
Tomato, mozzarella, prosciutto di Parma chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes one egg
Tomato, mozzarella, mushrooms, artichokes, pesto prosciutto di Parma
Tomato, artichokes, mushrooms broccoli rabe
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma basil
Baked with herbs
Classic mashed potatoes
Lady fingers, mascarpone, espresso cocoa dusting on top. Just like Grandma used to make, maybe better. Contains hazelnut peanut oil
7 chocolate layers with hazelnut cream hazelnut crunch, served with fresh whipped cream. Contains hazelnut peanut oil
Special nutella sauce strawberries. Perfect to share! Contains hazelnut peanut oil
Three farm eggs, fresh herbs, fontina cheese. Served with greens roasted potatoes
Eggs sunny-side up served with asparagus, topped with bacon bits crispy onion
Served with roasted potatoes choice of bacon or avocado
Served with fresh strawberries, cream Nutella
Served with fresh raspberries, maple syrup candied lemon
Avocado, tomato, jalapeño cream cheese, cucumber ribbons, red chili flakes, pomegranate seeds sunny side up egg
Poached eggs with Italian prosciutto cotto on an English muffin topped with homemade hollandaise sauce
On an English muffin with homemade hollandaise sauce smoked Scottish salmon
Wagyu beef, mozzarella, avocado, sunny side up egg bacon served with French fries
Burger patty made with sushi quality tuna mixed with portobello mushrooms green apples served with avocado spicy mayo French fries
10 oz. grilled sirloin steak two scrambled eggs served with French fries
Robiola cream cheese, smoked salmon truffle oil. Perfect to share!
Served with cacio pepe sauce, black pepper two eggs
Served with crispy bacon, black pepper two eggs
Tomato, oregano garlic
Tomato, mozzarella, basil olives
Tomato, mozzarella, anchovies, capers basil
Tomato, mozzarella pepperoni
Tomato, "fior di latte" mozzarella basil
Tomato, buffalo mozzarella basil
Tomato, mozzarella, Parmigiano Reggiano cherry tomatoes
Tomato, mozzarella, mushrooms, artichokes, pesto Prosciutto di Parma
Tomato, mozzarella mushrooms
Homemade vodka sauce fior di latte mozzarella
Tomato, mozzarella, prosciutto di Parma chopped tomatoes
Fresh burrata, tomato, basil prosciutto di Parma
Tomato, mozzarella, mushrooms spicy sausage
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes one egg
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma basil
Robiola truffle oil. Our own specialty
Mozzarella, fontina, baby arugula shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano gorgonzola
Mozzarella, fontina, Italian bresaola baby arugula
Mozzarella, roasted peppers, eggplant baby arugula
Our secret recipe, a bouquet of Italian cheeses black truffle
Vodka homemade Serafina bloody Mary mix
Homemade, red or white available
Prosecco Riserva peach puree
Vodka, St.Germain Liqueur raspberry, topped with Prosecco Riserva
Fresh strawberry with Volcan tequila, Cointreau, lime juice, Moscato fresh lime
Tanteo Jalapeño Tequila, Cointreau, Fresh Lime Juice Agave
Aperol, Prosecco Riserva a Splash of Club Soda
Prosecco Riserva a splash of orange juice
Toasted bread with marinated fresh tomatoes, basil, extra virgin olive oil a touch of garlic
Homemade meatballs topped with Parmigiano Reggiano, tomato sauce, basil toasted bread
Grilled octopus, braised tomatoes, onions, olives potatoes
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms extra virgin olive oil
Thinly sliced filet mignon, warm black truffle sauce boiled potatoes
Prosciutto di Parma, prosciutto cotto, bresaola, mortadella, truffle cheese with honey toasted bread
A selection of the best sushi grade tuna salmon crudo avocado marinated the Italian way
Toasted bread topped with fresh melted Italian mozzarella prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Lightly fried artichokes burrata
Buffalo mozzarella, cherry tomatoes, avocado fresh basil
Italian burrata prosciutto di Parma
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, Parmigiano fig vinaigrette
Sliced Brussels sprouts, avocado, Parmigiano lemon
With Pecorino Romano, pear, fresh mint, Serrano chili mini croûtons
Honey, roasted pine nuts balsamic vinaigrette
Romaine, carrots, hearts of palm, avocado lemon dressing
Free range chicken breast, romaine, mesclun,sun dried tomatoes, raisins, pine nuts pesto dressing
Shrimp, arugula, grape tomatoes, cannellini Champagne mustard
Diced seared filet mignon, baby arugula shaved Parmigiano Reggiano
Homemade tomato sauce, Parmigiano Reggiano fresh basil
Spicy tomato sauce with parsley crushed red pepper
Bow tie pasta, baby shrimp, cream lemon zest
Homemade tomato sauce, red pepper flakes, a splash of vodka cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil Parmigiano Reggiano
With our homemade meat sauce
Bacon, Parmigiano Reggiano, Pecorino, eggs black pepper
Fresh clams, white wine, a touch of garlic parsley
Spicy sausage broccoli rabe
Extra virgin olive oil, red pepper, garlic Parmigiano Reggiano
Cherry tomato sauce Parmigiano Reggiano
Homemade pappardelle with braised short ribs in a tomato Brunello di Montalcino sauce
Homemade tagliolini, Italian black truffle Parmigiano Reggiano
Homemade spicy tomato sauce fresh lobster from Maine
Homemade spinach ricotta ravioli served with butter sage
Ricotta porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli a touch of butter
Carnaroli rice with porcini mushrooms (please allow 15 minutes)
Carnaroli rice, Prosecco black truffle (Please allow 15 min)
Grilled, served with cherry tomatoes, avocado, basil
Sautéed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks zucchini
Sautéed in white wine sauce cherry tomatoes, served with roasted potatoes asparagus
Wagyu beef, fontina cheese, avocado, caramelized onions French fries
Free range chicken breast, breaded sautéed with arugula tomatoes basil
10oz. free range, grass fed, Certified Angus Steak, grilled, served with French fries
Free range chicken breast with arugula tomatoes
Free range chicken breast, breaded sautéed, topped with tomato mozzarella
7oz. free range, grass fed grilled filet mignon, served with vegetables potatoes
20oz. Certified Angus Porterhouse beef, served with rosemary fingerling potatoes
Spaghetti squash with sautéed vegetable mix, pine nuts tomato sauce (Vegan)
Eggplant, “fior di latte” mozzarella, tomato sauce, fresh basil Parmigiano Reggiano
Cauliflower raisins, string beans carrots (Vegan)
Tomato, mozzarella, basil olives
Tomato, mozzarella, anchovies, capers
Tomato, mozzarella pepperoni
Tomato, “fior di latte” mozzarella basil
Tomato, buffalo mozzarella basil
Tomato, mozzarella, Parmigiano Reggiano cherry tomatoes
Tomato, mozzarella, mushrooms, artichokes, pesto prosciutto di Parma
Mozzarella, fontina, baby arugula shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano gorgonzola
Filled with tomato sauce, robiola cheese mozzarella, topped with Prosciutto di Parma basil
Mozzarella, fontina, Italian bresaola baby arugula
Mozzarella, roasted peppers, eggplant baby arugula
Our secret recipe, a bouquet of Italian cheeses black truffle
We made the dough with Veuve Clicquot topped it with mozzarella cacio e pepe sauce
Tomato, mozzarella mushrooms
Homemade vodka sauce fior di latte mozzarella
Tomato, mozzarella, prosciutto di Parma chopped tomatoes
Fresh burrata, tomato, basil prosciutto di Parma
Tomato, mozzarella, mushrooms spicy sausage
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes one egg
Created by Ubah Hassan, founder of UBAH HOT star on BRAVO’s The Real Housewives of New York City. Habanero infused San Marzano tomato sauce, fior di latte mozzarella, finely sliced habanero julienned fresh basil
Focaccia baked with herbs
“Fior di latte” mozzarella, sliced tomatoes basil (Add prosciutto di Parma...5)
Robiola truffle oil. Our own specialty
Toasted bread with marinated fresh tomatoes, basil, extra virgin olive oil & a touch of garlic
Homemade meatballs topped with Parmigiano Reggiano, tomato sauce, basil & toasted bread
Grilled octopus, braised tomatoes, onions, olives & potatoes
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
Prosciutto di Parma, prosciutto cotto, bresaola, mortadella, truffle cheese with honey & toasted bread
A selection of the best sushi grade tuna & salmon crudo & avocado marinated the Italian way
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Lightly fried artichokes & burrata
Buffalo mozzarella, cherry tomatoes, avocado & fresh basil
Italian burrata & prosciutto di Parma
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, Parmigiano & fig vinaigrette
Sliced Brussels sprouts, avocado, Parmigiano & lemon
With Pecorino Romano, pear, fresh mint, Serrano chili & mini croûtons
Honey, roasted pine nuts & balsamic vinaigrette
Romaine, carrots, hearts of palm, avocado & lemon dressing
Free range chicken breast, romaine, mesclun,sun dried tomatoes, raisins, pine nuts & pesto dressing
Shrimp, arugula, grape tomatoes, cannellini & Champagne mustard
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce, Parmigiano Reggiano & fresh basil
Spicy tomato sauce with parsley & crushed red pepper
Bow tie pasta, baby shrimp, cream & lemon zest
Homemade tomato sauce, red pepper flakes, a splash of vodka & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
With our homemade meat sauce
Bacon, Parmigiano Reggiano, Pecorino, eggs & black pepper
Fresh clams, white wine, a touch of garlic & parsley
Spicy sausage & broccoli rabe
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Cherry tomato sauce & Parmigiano Reggiano
Homemade pappardelle with braised short ribs in a tomato & Brunello di Montalcino sauce
Homemade tagliolini, Italian black truffle & Parmigiano Reggiano
Homemade spicy tomato sauce & fresh lobster from Maine
Homemade spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli & a touch of butter
Carnaroli rice with porcini mushrooms (please allow 15 minutes)
Carnaroli rice, Prosecco & black truffle (Please allow 15 min)
Grilled, served with cherry tomatoes, avocado, & basil
Sautéed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks & zucchini
Sautéed in white wine sauce & cherry tomatoes, served with roasted potatoes & asparagus
Wagyu beef, fontina cheese, avocado, caramelized onions & French fries
Free range chicken breast, breaded & sautéed with arugula tomatoes & basil
10oz. free range, grass fed, Certified Angus Steak, grilled, served with French fries
Free range chicken breast with arugula & tomatoes
Free range chicken breast, breaded & sautéed, topped with tomato & mozzarella
7oz. free range, grass fed grilled filet mignon, served with vegetables & potatoes
20oz. Certified Angus Porterhouse beef, served with rosemary fingerling potatoes
Spaghetti squash with sautéed vegetable mix, pine nuts & tomato sauce (Vegan)
Eggplant, “fior di latte” mozzarella, tomato sauce, fresh basil & Parmigiano Reggiano
Cauliflower & raisins, string beans & carrots (Vegan)
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers
Tomato, mozzarella & pepperoni
Tomato, “fior di latte” mozzarella & basil
Tomato, buffalo mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Filled with tomato sauce, robiola cheese & mozzarella, topped with Prosciutto di Parma & basil
Mozzarella, fontina, Italian bresaola & baby arugula
Mozzarella, roasted peppers, eggplant & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
We made the dough with Veuve Clicquot & topped it with mozzarella & cacio e pepe sauce
Tomato, mozzarella & mushrooms
Homemade vodka sauce & fior di latte mozzarella
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Fresh burrata, tomato, basil & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Created by Ubah Hassan, founder of UBAH HOT & star on BRAVO’s The Real Housewives of New York City. Habanero infused San Marzano tomato sauce, fior di latte mozzarella, finely sliced habanero & julienned fresh basil
Focaccia baked with herbs
“Fior di latte” mozzarella, sliced tomatoes & basil (Add prosciutto di Parma...5)
Robiola & truffle oil. Our own specialty
Toasted bread with marinated fresh tomatoes, basil, extra virgin olive oil a touch of garlic
Homemade meatballs topped with Parmigiano Reggiano, tomato sauce, basil toasted bread
Grilled octopus, braised tomatoes, onions, olives potatoes
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms extra virgin olive oil
Thinly sliced filet mignon, warm black truffle sauce boiled potatoes
Prosciutto di Parma, prosciutto cotto, bresaola, mortadella, truffle cheese with honey toasted bread
A selection of the best sushi grade tuna salmon crudo avocado marinated the Italian way
Toasted bread topped with fresh melted Italian mozzarella prosciutto di Parma
Fried calamari served with our homemade spicy tomato dip
Lightly fried artichokes burrata
Buffalo mozzarella, cherry tomatoes, avocado fresh basil
Italian burrata prosciutto di Parma
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, Parmigiano fig vinaigrette
Sliced Brussels sprouts, avocado, Parmigiano lemon
With Pecorino Romano, pear, fresh mint, Serrano chili mini croûtons
Honey, roasted pine nuts balsamic vinaigrette
Romaine, carrots, hearts of palm, avocado lemon dressing
Free range chicken breast, romaine, mesclun,sun dried tomatoes, raisins, pine nuts pesto dressing
Shrimp, arugula, grape tomatoes, cannellini Champagne mustard
Diced seared filet mignon, baby arugula shaved Parmigiano Reggiano
Homemade tomato sauce, Parmigiano Reggiano fresh basil
Spicy tomato sauce with parsley crushed red pepper
Bow tie pasta, baby shrimp, cream lemon zest
Homemade tomato sauce, red pepper flakes, a splash of vodka cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil Parmigiano Reggiano
With our homemade meat sauce
Bacon, Parmigiano Reggiano, Pecorino, eggs black pepper
Fresh clams, white wine, a touch of garlic parsley
Spicy sausage broccoli rabe
Extra virgin olive oil, red pepper, garlic Parmigiano Reggiano
Cherry tomato sauce Parmigiano Reggiano
Homemade pappardelle with braised short ribs in a tomato Brunello di Montalcino sauce
Homemade tagliolini, Italian black truffle Parmigiano Reggiano
Homemade spicy tomato sauce fresh lobster from Maine
Homemade spinach ricotta ravioli served with butter sage
Ricotta porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Black truffle ravioli a touch of butter
Carnaroli rice with porcini mushrooms (please allow 15 minutes)
Carnaroli rice, Prosecco black truffle (Please allow 15 min)
Grilled, served with cherry tomatoes, avocado, basil
Sautéed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks zucchini
Sautéed in white wine sauce cherry tomatoes, served with roasted potatoes asparagus
Wagyu beef, fontina cheese, avocado, caramelized onions French fries
Free range chicken breast, breaded sautéed with arugula tomatoes basil
10oz. free range, grass fed, Certified Angus Steak, grilled, served with French fries
Free range chicken breast with arugula tomatoes
Free range chicken breast, breaded sautéed, topped with tomato mozzarella
7oz. free range, grass fed grilled filet mignon, served with vegetables potatoes
20oz. Certified Angus Porterhouse beef, served with rosemary fingerling potatoes
Spaghetti squash with sautéed vegetable mix, pine nuts tomato sauce (Vegan)
Eggplant, “fior di latte” mozzarella, tomato sauce, fresh basil Parmigiano Reggiano
Cauliflower raisins, string beans carrots (Vegan)
Tomato, mozzarella, basil olives
Tomato, mozzarella, anchovies, capers
Tomato, mozzarella pepperoni
Tomato, “fior di latte” mozzarella basil
Tomato, buffalo mozzarella basil
Tomato, mozzarella, Parmigiano Reggiano cherry tomatoes
Tomato, mozzarella, mushrooms, artichokes, pesto prosciutto di Parma
Mozzarella, fontina, baby arugula shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano gorgonzola
Filled with tomato sauce, robiola cheese mozzarella, topped with Prosciutto di Parma basil
Mozzarella, fontina, Italian bresaola baby arugula
Mozzarella, roasted peppers, eggplant baby arugula
Our secret recipe, a bouquet of Italian cheeses black truffle
We made the dough with Veuve Clicquot topped it with mozzarella cacio e pepe sauce
Tomato, mozzarella mushrooms
Homemade vodka sauce fior di latte mozzarella
Tomato, mozzarella, prosciutto di Parma chopped tomatoes
Fresh burrata, tomato, basil prosciutto di Parma
Tomato, mozzarella, mushrooms spicy sausage
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes one egg
Created by Ubah Hassan, founder of UBAH HOT star on BRAVO’s The Real Housewives of New York City. Habanero infused San Marzano tomato sauce, fior di latte mozzarella, finely sliced habanero julienned fresh basil
Focaccia baked with herbs
“Fior di latte” mozzarella, sliced tomatoes basil (Add prosciutto di Parma...5)
Robiola truffle oil. Our own specialty
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & a touch of garlic
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
A selection of the best tuna & salmon with avocado marinated the Italian way
Eggplant, "fior di latte" mozzarella, homemade tomato sauce, fresh basil & Parmigiano Reggiano
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Raw sliced artichoke hearts, Parmigiano Reggiano, lemon & extra virgin olive oil
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Honey, roasted pine nuts & balsamic vinaigrette
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce, red pepper flakes, a splash of vodka & cream
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
With our homemade meat sauce
Free range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Cherry tomato sauce & Parmigiano Reggiano
Bow tie pasta, baby shrimp, cream & lemon zest
Spicy sausage & broccoli rabe
Baked tagliolini, Italian black truffle & bechamella
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Carnaroli rice with porcini mushrooms (Please allow 15 min)
Carnaroli rice with Prosecco & black truffle (Please allow 15 min)
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Sauteed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks & zucchini
Double R Ranch beef, mozzarella or gorgonzola, avocado, caramelized onions & French fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Breaded chicken with tomato sauce & mozzarella served with a choice of mixed green salad or penne pomodoro
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with French fries
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, artichokes, mushrooms & broccoli rabe
Tomato, fresh garden herbs, olives & Parmigiano Reggiano
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Italian porcini mushrooms & herbs
Our secret recipe, a bouquet of Italian cheeses & black truffle
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Robiola & truffle oil. Our own specialty
Baked with herbs
Classic mashed potatoes
with mixed berries
with mixed berries
3 farm raised eggs, breakfast potatoes & mixed green salad
served with breakfast potatoes, salad & tomato sauce
toasted bagel, cream cheese, capers and lemon
Canadian bacon, hollandaise, potatoes & salad
Served with breakfast potatoes & salad. Garnish: cheese, ham, onions, peppers, mushrooms, spinach
2 poached eggs, tomato fondue, potatoes & salad
3 egg frittata, vegetables, cheese & pesto sauce
toast, smoked turkey, lettuce, bacon, tomato, avocado, fries & salad
seasonal berries and pure maple syrup
fresh raspberries and candied lemon
with tartare sauce and French fries
6 oz. sirloin steak, 2 eggs any style, potatoes & salad
with butter and jams
with mixed berries
2 eggs any style, breakfast potatoes & salad
light cream cheese and toasted bagel
fresh raspberries & candied lemon
Canadian bacon, or smoked salmon. Hollandaise, potatoes & salad (add $3)
2 poached eggs, tomato fondue, potatoes and salad
6 oz. hanger steak, 2 eggs any style, potatoes, salad
Canadian bacon or smoked salmon hollandaise, potatoes & salad
Freshly squeezed
Freshly squeezed
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better
Dark chocolate mousse cake, served with vanilla gelato
Cheesecake made with imported Italian ricotta & orange zest
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar
7 layers of different chocolates made with cocoa from Ecuador. Chocolate & hazelnut cream & hazelnut crunch, served with vanilla gelato
Cream puffs filled with chantilly cream & coverd in dark chocolate
Shot of espresso poured over vanilla gelato
2 scops of gelato & chocolate sauce
Green apple tart, served with vanilla gelato
Seasonal fresh fruit
Crepes filled with Nutella* topped with vanilla ice cream
Grey Goose La Poire, St. Germain, Strawberries & Basil
Belvedere Vodka, Domain Canton Ginger Liquor, Ginger, Lemon Juice & Ginger Beer
Tanqueray gin, St. Germain, Mint & San Benedetto Limonata
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Alacran Tequila, Domaine Canton Ginger Liquor, Cucumber, Ginger & Mint
Solbeso, Cointreau, Passion fruit, San Pellegrino Aranciata
Belvedere Vodka, St. Germain, Raspberries & Champagne
Solbeso, Joseph Cartron Peach Liquor, St. Germain, Champagne & Rosemary Spring
Captain Morgan, Lemon Juice & Ginger Beer
Chocolate Vodka, Caffé Borghetti, Honey & Orange Zest
Bacardi Light Rum, Fresh Mint, & Lime Juice
Classic Old Fashioned made with bulleit bourbon
Bulleit Bourbon, Antica Formula & Angostura Bitters
Tanqueray Gin, Antica Formula & Campari
Patron Silver, Cointreau, Lime Juice & Agave
Glenfiddich 12 years, Pear Juice, Lemon Juice & Agave
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
Glenfiddich 12 years, Licor 43, Sweet Vermouth & Orange Juice
Grey Goose La Poire, St. Germain, Strawberries & Basil
Belvedere Vodka, Domain Canton Ginger Liquor, Ginger, Lemon Juice & Ginger Beer
Tanqueray gin, St. Germain, Mint & San Benedetto Limonata
Tanteo Jalapeño Tequila, Cointreau, Lime Juice & Agave
Alacran Tequila, Domaine Canton Ginger Liquor, Cucumber, Ginger & Mint
Solbeso, Cointreau, Passion fruit, San Pellegrino Aranciata
Belvedere Vodka, St. Germain, Raspberries & Champagne
Solbeso, Joseph Cartron Peach Liquor, St. Germain, Champagne & Rosemary Spring
Captain Morgan, Lemon Juice & Ginger Beer
Chocolate Vodka, Caffé Borghetti, Honey & Orange Zest
Bacardi Light Rum, Fresh Mint, & Lime Juice
Classic Old Fashioned made with bulleit bourbon
Bulleit Bourbon, Antica Formula & Angostura Bitters
Tanqueray Gin, Antica Formula & Campari
Patron Silver, Cointreau, Lime Juice & Agave
Glenfiddich 12 years, Pear Juice, Lemon Juice & Agave
Stoli Vanilla, Caffé Borghetti, & Shot of Espresso
Glenfiddich 12 years, Licor 43, Sweet Vermouth & Orange Juice
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Fried calamari served with our homemade spicy tomato dip
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with a splash of vodka & cream
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Please allow 15 min. Carnaroli rice with porcini mushrooms
Please allow 15 min. Carnaroli rice with Prosecco & black truffle
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach & bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with Potatoes
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, Buffalo mozzarella & basil
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, artichokes, mushrooms & broccoli rabe
Tomato, fresh garden herbs, olives & Parmigiano Reggiano
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Italian porcini mushrooms & herbs
Secret recipe, a bouquet of Italian cheeses & black truffle
Focaccia baked with herbs
Baked with herbs
Classic mashed potatoes
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar. Contains hazelnut & peanut oil
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream. Contains hazelnut & peanut oil
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
Fried calamari served with our homemade spicy tomato dip
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce, basil & toasted bread
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Eggplant, "fior di latte" mozzarella, homemade tomato sauce & Parmigiano Reggiano
Tomatoes & basil
With cherry tomatoes
Italian burrata & Prosciutto di Parma
Fresh seasonal greens & lemon vinaigrette
Classic Caesar with Parmigiano Reggiano
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
Honey, roasted pine nuts & balsamic vinaigrette
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Homemade tomato sauce & basil
Spicy tomato sauce with parsley & crushed red pepper
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
Homemade tomato sauce with bacon a splash of vodka, & cream
With our homemade meat sauce
Pecorino Romano, crushed black pepper & extra virgin olive oil
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
Free range chicken breast, cream, peas & mushrooms
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
With our homemade meat sauce
Spicy sausage & broccoli rabe
Bow tie pasta, baby shrimp, cream & lemon zest
Italian black truffle, Parmigiano Reggiano & butter
Spinach & ricotta ravioli served with butter & sage
Ricotta & porcini ravioli sautéed with porcini mushrooms
Heart-shaped lobster ravioli in a lobster bisque sauce
Please allow 15 min. Carnaroli rice with porcini mushrooms
Please allow 15 min. Carnaroli rice with Prosecco & black truffle
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Grilled, served with lentils, baby spinach& bearnaise sauce
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Double R Ranch beef, mozzarella or gorgonzola, avocado, caramelized onions & French fries
Free range chicken breast with arugula & tomatoes
Sautéed breaded chicken with arugula tomatoes & basil
Breaded chicken with tomato sauce & mozzarella served with a choice of mixed green salad or penne pomodoro
Grilled, 10oz free range, grass fed Double R Ranch sirloin, served with fries
Grilled, 7oz free range, grass fed Double R Ranch filet mignon, served with vegetables & potatoes
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, "fior di latte" mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, buffalo mozzarella & basil
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Italian porcini mushrooms & herbs
Secret recipe, a bouquet of Italian cheeses & black truffle
Tomato, fresh garden herbs, olives & Parmigiano Reggiano
Tomato, mozzarella, homemade pesto & pine nuts
Tomato, mozzarella & mushrooms
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Tomato, artichokes, mushrooms & broccoli rabe
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Baked with herbs
Classic mashed potatoes
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better. Contains hazelnut & peanut oil
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream. Contains hazelnut & peanut oil
Special nutella sauce & strawberries. Perfect to share! Contains hazelnut & peanut oil
Three farm eggs, fresh herbs, fontina cheese. Served with greens & roasted potatoes
Eggs sunny-side up served with asparagus, topped with bacon bits & crispy onion
Served with roasted potatoes choice of bacon or avocado
Served with fresh strawberries, cream & Nutella
Served with fresh raspberries, maple syrup & candied lemon
Avocado, tomato, jalapeño cream cheese, cucumber ribbons, red chili flakes, pomegranate seeds & sunny side up egg
Poached eggs with Italian prosciutto cotto on an English muffin topped with homemade hollandaise sauce
On an English muffin with homemade hollandaise sauce & smoked Scottish salmon
Wagyu beef, mozzarella, avocado, sunny side up egg & bacon served with French fries
Burger patty made with sushi quality tuna mixed with portobello mushrooms & green apples served with avocado spicy mayo & French fries
10 oz. grilled sirloin steak & two scrambled eggs served with French fries
Robiola cream cheese, smoked salmon & truffle oil. Perfect to share!
Served with cacio & pepe sauce, black pepper & two eggs
Served with crispy bacon, black pepper & two eggs
Tomato, oregano & garlic
Tomato, mozzarella, basil & olives
Tomato, mozzarella, anchovies, capers & basil
Tomato, mozzarella & pepperoni
Tomato, "fior di latte" mozzarella & basil
Tomato, buffalo mozzarella & basil
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
Tomato, mozzarella, mushrooms, artichokes, pesto & Prosciutto di Parma
Tomato, mozzarella & mushrooms
Homemade vodka sauce & fior di latte mozzarella
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Fresh burrata, tomato, basil & prosciutto di Parma
Tomato, mozzarella, mushrooms & spicy sausage
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Focaccia baked with herbs
"Fior di latte" mozzarella, sliced tomatoes & basil
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
Robiola & truffle oil. Our own specialty
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
Mozzarella, fontina, Italian bresaola & baby arugula
Mozzarella, roasted peppers, eggplant & baby arugula
Our secret recipe, a bouquet of Italian cheeses & black truffle
Vodka & homemade Serafina bloody Mary mix
Homemade, red or white available
Prosecco Riserva & peach puree
Vodka, St.Germain Liqueur & raspberry, topped with Prosecco Riserva
Fresh strawberry with Volcan tequila, Cointreau, lime juice, Moscato & fresh lime
Tanteo Jalapeño Tequila, Cointreau, Fresh Lime Juice & Agave
Aperol, Prosecco Riserva & a Splash of Club Soda
Prosecco Riserva & a splash of orange juice
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