Tonkatsu Ton-Q, Kasukabe

Crispy and juicy, popular among women! The head chef personally selects and carefully ages the meat in a dedicated aging chamber for 7 days at low temperatures, maximizing tenderness and flavor. Yamato pork, which has a history of winning the Emperor's Cup, is representative of Japanese pork.

Experience the tenderness that can be easily bitten through. With almost no fat, this dish features the fine and soft texture unique to Yamato pork, along with a refined and deep flavor. The thick cut, in particular, is a specialty that only a tonkatsu restaurant can offer.

The thick cut roast, which oozes with meat juices the more you chew, offers an exquisite flavor unique to specialty shops. We adjust the frying level to ensure it reaches the perfect doneness when served. This popular item provides a satisfying and luxurious experience.

The most popular item at Tonkatsu TonQ. This is a representative tonkatsu made with Akagi pork, characterized by its tenderness and rich flavor.

Irresistible for tonkatsu lovers! With the craftsmanship of TonQ, the thick meat is cooked to perfection, and when you take a bite, the savory flavor of the meat spreads throughout your mouth.

A classic popular aged fillet cutlet with the unique tenderness and fine texture of the fillet, along with a refined and subtle sweetness in flavor. It is especially well-received by women and the elderly who are not fond of fatty meat.

A luxurious set with Akagi pork loin cutlet and two plump shrimp fries. It offers great satisfaction and a fulfilling experience.

A luxurious set featuring domestic pork fillet and two plump shrimp fries. The deliciousness is unmatched by other restaurants.

Homemade shrimp cutlet without any fillers, with a crispy coating that crunches when you bite into it, revealing plump shrimp inside!

A pork loin cutlet topped generously with grated daikon and green onions. You can choose your favorite flavor from two types of sauce: garlic soy sauce or yuzu ponzu.

You can choose between TonQ pork fillet cutlet, shrimp cutlet plus fillet cheese roll or fillet ume shiso roll! Additionally, this is a great value menu that also includes a dessert or drink.

A luxurious dish that allows you to enjoy two flavors at once: the refreshing taste of plum and shiso roll and the creamy taste of cheese roll.

Wrapped with Kishu Nanko plum and shiso leaves. The elegant sweetness of the tenderloin, the aroma of shiso, and the sweet and sour taste of plum come together. It has a pleasant aftertaste and is a favorite among many fans.

Inside the pork cutlet, we have inserted processed cheese. When you take a bite of the freshly fried and hot cutlet, the juicy flavor of the tender pork bursts out. The melting cheese spreads throughout your mouth, blending perfectly.

We drizzled our original miso sauce made with aged Hatcho miso over the pork cutlet. The sweetness and richness pair perfectly with the pork.

Pork cutlet simmered in the secret sauce of TonQ, unchanged since its establishment, and wrapped in egg. The rich and mellow flavor of the sauce seeps into the tonkatsu.

Please enjoy with homemade dressing prepared in the Caesar style.

The number one popular side menu item. This is a cut of spare ribs marinated in a secret sauce, allowing you to easily enjoy its rich flavor. It doesn't take much time to prepare, so feel free to have it as an appetizer. It's perfect as a snack with beer.