Yakiniku Ichibo
焼肉 いちぼ
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
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Enjoy exquisite lean grilled meat in a traditional farmhouse setting
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We serve carefully selected top quality meats. Please enjoy a well-balanced meal of mainly Noto beef, tongue, red meat, and hormone. This price includes all-you-can-drink, and we serve it with confidence.
We serve 9 kinds of beef, carefully selected from the lean beef of the day. Please enjoy the various parts of the beef.
This is a hearty course that includes our famous thick-cut Ichibo as the main dish and two kinds of lean beef.
Unprecedented creative yakiniku course including thick slices of Ichibo wrapped in cheese and large pieces of Noto beef.
Our famous Ichibo and Rump meat are the main items in our 10-course menu.
Tamatebako x Smoke x Red Beef Enjoy the ultimate in red beef!
A rare cut that we want red meat lovers to try. Grill both sides well and enjoy it rare in the middle. The aroma of green onions and the deliciousness of Ichibo meat are simply exquisite.
Very popular among women, the lamp steak♪ Low in fat and very healthy★
The owner personally selects lean beef daily. This is the ultimate assortment of lean beef!
Enjoy the unique texture, aroma, and quality of fat of Noto beef to the fullest.
Upper Triangle Rose, Kainomi, Upper Sasabara
Using 180g of very tender lamb meat, please enjoy it heartily.
Only the particularly marbled triangle rose from the upper rib is used.
Upper Triangle Rose, Kainomi, Upper Sasabara, Misuji
A platter of three rare cuts from the arm
A rare cut that will impress yakiniku enthusiasts
A part of the shoulder loin, it has a tender texture and rich flavor.
High-quality meat from the upper part of the ribeye
High-quality meat from the upper part of the ribeye
Sauce, Salt Sauce
Salt
Sauce, Salt Sauce
Sauce, Salt Sauce
Salt
Salt and pepper
Sauce, Salt Sauce
Sauce, Salt Sauce
Sauce, Salt Sauce
Sauce, Salt Sauce
Refreshing and perfect as a snack
Half 490 yen
Large serving 350 yen
Free refills
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